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Effects of grass red clover silage digestibility and concentrate protein concentration on performance, carcass value, eating quality and economy of finishing Hereford bulls reared in cold conditions

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Figure

Table 1. Input prices, meat prices and subsidy rates for beef production in 2009.
Table 3. Mean treatment effects on in vivo dietary digestibility coefficients.
Table 4. Mean daily intakes on experimental diets.
Table 6. Loin sensory evaluation, shear force value and pH.
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