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The effect of acute dark chocolate consumption on carbohydrate metabolism and performance during rest and exercise.

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Academic year: 2019

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Figure

Figure 1.  Overview of the study protocol.
Figure 2. Glucose, insulin, glucagon & triglycerides concentrations.
Figure 3.  Plasma theobromine and caffeine (A) and total (-)-epicatechin concentrations (B)
Table 2:  Overview of the dietary composition for the dark chocolate (DC) and control
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