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Carbohydrates Facilitate Correct Disulfide Bond Formation and Folding of Rotavirus VP7

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Figure

Fig. 1A, the 78-kDa and NSP4 bands from the gel presented in Fig. 1A (TMFIG. 2. To identify the component of the disulfide aggregate presented inimmunoprecipitated with a VP7 MAb (M60) (lane d)
FIG. 4. Cell lysates from the pulse-chase experiment presented in Fig. 1 immunoprecipitated with a VP7 MAb (M60) and analyzed by nonreducing SDS-PAGE.

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