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Association between community socioeconomic factors, animal feeding operations, and campylobacteriosis incidence rates: Foodborne Diseases Active Surveillance Network (FoodNet), 2004–2010

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Figure

Table 1 Sources and files for the socioeconomic and environmental variables included in the negative binomial regression modelsused in this study
Fig. 1 Incidence of Campylobacter infection per 100,000 population by year and by FoodNet site: 10 FoodNet sites, 2004–2010
Table 2 Campylobacteriosis in association with community environmental and socioeconomic factors: 10 FoodNet sites, 2004–2010
Fig. 2 Campylobacter incidence rate ratios for the presence of broiler chicken and dairy operations in a zip code at 8 FoodNet sites

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