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PHARMACOGNOSTICAL EVALUATION, IN VITRO ANTIOXIDANT EFFECTS OF SYZYGIUM CUMINI LINN SEED EXTRACT, AND THE POTENTIAL ROLE OF THIS EXTRACT AS HYPOGLYCEMIC AGENT IN ALLOXAN–INDUCED DIABETIC RATS

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Academic year: 2020

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Figure

Fig. 1: Standard curve of gallic acid. Results are expressed as the mean value (n=3)
Table 3: DPPH radical scavenging activity

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