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Accounts Payable and Purchasing Refresher Workshop

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Accounts Payable and Purchasing

Refresher Workshop

Presented by

Larry Byrne, Director of Business Services Patti Admire, Accounts Payable Clerk

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Accounts Payable/Purchasing Refresher

I.  Introduction

II.  Areas That Will Be Covered:

a. Voucher Lookup (VOUI)

b. Purchase Order Inquiry (PINQ)

c. Blanket Purchase Order Inquiry (BINQ) d. Codes and Descriptions

e. Shortcuts

f. Purchase Orders for CSC Credit Cards

g. Purchase Orders for Vendors Who Do not Have an E-mail Address.

h. Purchase Orders for College Bookstore (CBA), and College Cafeteria (CMCO)

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1.  In the lookup box type the company’s name or person’s last name.

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1.  First line shows the voucher number, status of voucher, vendor number, name of company, amount paid.

2.  Second line shows the voucher date, (date it was entered in colleague), check number (if this is blank that means it is not paid), check date, invoice number, and invoice date.

1 2

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2. Second line shows date it was entered in colleague and the initiator’s name 1 First line shows the Purchase Orders number, status of PO, Vendor number, name of company, amount paid

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Purchase Order Statuses

Codes Description

U Unfinished/in progress N Not approved

O Outstanding - product not received A Accepted - product received B Backordered

I Invoiced P Paid

R Reconciled - check has cleared our bank

C Closed - requisition remains attached to the P.O. and funds are no longer committed. V Voided - releases encumbrance, requisition may become outstanding and could be

called into a new P.O.

Codes and Descriptions

Requisition Statuses

Codes Description

U In progress/unfinished N Not approved

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SHORTCUTS

To check on what is unfinished with all, or a

specific requisition, you have two choices:

 

1. Click on the little white box next to the req

that you want to look at, or

 

2. Put the number(s) in the white box at the

bottom of the page.

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Purchase orders for CSC Credit Cards

When making purchases using our Wells Fargo Visa credit card, Wal-Mart credit card, Staples credit card, Lowe’s credit card, Menards credit card, and HyVee

store card, use the following procedure:

1.  Initiator will process a purchase requisition on

Colleague, using the description as

miscellaneous supplies and use an estimated

dollar amount.

2.  The requisition goes to Director or Dean for

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3.  The requisition goes to Purchasing Agent for

approval.

4.  The Administrative assistant to Director of

Business Services will process requisition into a purchase order and then will forward by e-mail the

purchase order to the initiator.

5.  The initiator then prints out the purchase order

comes to the administration office to pick up credit card and leaves purchase order with Admin.

Assistant or appropriate person depending which campus they are at then proceeds to the store to make their purchase. The employee can only

overspend the purchase order by $50.00 per the

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6. 

Upon return to the college the initiator must

bring the receipt copy (and credit card) to

the Administrative Assistant to process for

payment when the statement arrives.

7. 

This procedure eliminates the employee

having to use their own monies to pay for

purchases and possibly being taxed and

filling out request for payment forms.

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8.  All fulltime office staff, fulltime and part-time faculty have

authorization to use the credit cards upon approval of Director or Dean. The type of expenditures may be supplies, materials, hotel charges, and meeting expenses (such as gas, meals,

tolls).

9.  These credit cards can only be used during the Business office

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Purchase orders for vendors who do not have a e-mail address

  When making purchases from vendors in person, by fax,

telephone or online orders this is the following procedure:

1.  The initiator will process a purchase requisition on

Colleague. If not sure about dollar amount use an estimated amount.

2.  The requisition goes to Director or Dean for

approval

3.  The requisition goes to Purchasing Agent for

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4.  Administrative assistant will process requisition into

a purchase order and then will forward by e-mail the purchase order to the initiator.

5.  The initiator needs to print out the purchase order if

going in person to make purchases. This way the vendor can use our tax exemption number that is printed on the form. Upon returning to the college the initiator must bring the purchase order copy and receipt copy to administrative assistant to process for payment.

6.  If the initiator is purchasing by fax, telephone or

online they must tell the vendor to please put the purchase order number on the invoice. When the invoice is received, Accounts payable will be able to reference it to the purchase order.

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Purchase orders for the bookstore

(College Bookstore of America) or the

cafeteria (Consolidated Management)

When making purchases for the bookstore

or cafeteria use the following procedures:

1.  The initiator will process a purchase requisition

on colleague.

2.  The requisition goes to Director or Dean for

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3.  The requisition goes to Purchasing Agent for approval.

4.  Administrative assistant will process requisition

into a purchase order. The bookstore purchase

orders will be e-mailed to the initiator. The

cafeteria purchase orders will be printed and delivered to the cafeteria.

5.  The bookstore and cafeteria will process their

invoices, attach them to the purchase orders and send them to accounts payable to process the payments.

References

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