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Effect of gluten free diet on immune response to gliadin in patients with non-celiac gluten sensitivity

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Academic year: 2020

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Figure

Figure 1 IgG antigliadin antibodies before and after GFD in NCGS patients: anti-gliadin antibodies (AGA) of IgG class before and aftergluten free diet (GFD) in patients with non-celiac gluten sensitivity (NCGS)
Table 1 AGA IgG in NCGS and CD related to compliance to the GFD and clinical picture
Figure 3 IgG antigliadin antibodies before and after GFD in CD patients: anti-gliadin antibodies (AGA) of IgG class before and aftergluten free diet (GFD) in patients with celiac disease (CD).

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