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Cockerel Cocktail (please ask server for today’s cocktail)

Glass of Blanquette de Limoux Sparkling Wine £6.80 Bocconcini with Chorizo Jam £4.50

Pork Crackling with Apple Sauce £3.00 Mixed Olives £2.50 Nocellara Olives £4.00

TO KICK OFF...

Although the food is all prepared on site we cannot guarantee that our food may not contain GM products or nut traces. Please note, some game dishes may contain shot. If you have any allergies or specific dietary requirements please ask a member of staff when ordering and we will endeavour to provide you with options.

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Please see the blackboards for fish dishes.

All fish is supplied by Marrfish from day boats and delivered fresh daily. These dishes change regularly and are from a sustainable source.

FISH BOARD

Although the food is all prepared on site we cannot guarantee that our food may not contain GM products or nut traces. If you have any allergies or specific dietary requirements please ask a member of staff when ordering and we will endeavour to provide you with options.

A discretionary service charge of 10% is added to tables of 10 or more.

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SET LUNCH MENU

Available Monday-Friday Lunchtimes (Excludes Bank Holidays)

£15 for 2 courses £20 for 3 courses

STARTERS Soup of the Day (v)

Smoked Salmon Croquettes

Harissa Mayonnaise & Salad

Ham Hock & Mustard Terrine

Frisée Lettuce & Piccalilli

MAINS Braised Pork Belly

Spiced Cous Cous, Sun Dried Tomato Tapenade & Rocket

Thai Crab & Cod Fishcake

Noodle Salad, Mango & Chilli Salsa

DESSERTS

Please choose from the dessert menu.

SANDWICHES

Available Monday-Saturday Lunchtimes.

Served with Chips & Mixed Leaves. Roast Beef & Horseradish £8.00 Crayfish, Marie Rose & Rocket £8.00

‘The Cockerel’ Burger £12.00

www.cambscuisine.com | /cambscuisine |Wi-Fi: The Cock Password: cockpe28 The Cock is a Pub & Restaurant

determined to deliver a first rate experience.

We are in the Good Pub Guide’s top 10 pubs in the country for 2016. In

addition we were the 2013 National Dining Pub of the Year and have been the Cambridgeshire Dining Pub of the Year for 8 of the past 12 years.

Food is Modern British, sourced from the area and seasonal. We have four real ales from local breweries and a wine list focused on the Languedoc- Roussillon area of France. It is all keenly prepared, presented & served by a knowledgeable and friendly team.

WHAT’S ON?

SEASONALFEASTSATTHECOCK On the first Thursday of each month we celebrate the best seasonal, local produce on offer with a three-course seasonal feast. £35 pp including canapés and three courses.

Booking highly recommended... please call us on 01480 463609 or email cock@cambscuisine.com ANNUALBEERFESTIVAL

19th, 20th, 21st August 2016

25+ real ales, some cracking live bands and SmokeWorks BBQ. Not to be missed! STEAKNIGHT

Every Tuesday Evening

We present different cuts of meat at your table for you to choose from. All served with Chips or Mash & a Choice of Sauce. Booking is recommended.

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Puddings

Muscat de Rivesaltes, Domaine Treloar. £7.35 125ml glass / £29 Bt. (500ml)

Côtes du Roussillon, France. A late harvested fortified sweet aperitif and/or dessert wine. Rich, honeyed palate. Works well with cheese & puddings.

Maury Blanc, Domaine des Soulanes, Maury AOC. £4.40 70ml glass / £7.80 125ml Jug / £35 Bt.

From a single and very old vineyard of Grenache Gris and Grenache Blanc. The nose alone is thrilling. Sweet, balanced, fresh and long. A surprisingly good cheese accompaniment.

Maury Rouge, Domaine des Soulanes, Maury AOC. £4.80ml 70ml glass/ £8.90 125ml Jug / £40 Bt.

From a single vineyard of old vine Grenache. This vintage port style is deeply fruited, well structured and extremely satisfying! Only made in the best years.

Pudding Wines

Selection of Petits Fours

Please ask your server for today’s selection.

Alder Tree Ice Cream (3 Scoops) Please ask your server for today’s selection.

£5.00

£6.00

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Cognacs & Armagnacs

Trijol VS Classic £4.20 House Cognac.

Maxime Trijol VSOP Grande Champagne £5.80 Well-structured body. Mellow and rich.

Maxime Trijol XO Grande Champagne £9.90 Deep gold in colour. Opulent.

Château de Laubade VSOP Armagnac £4.75 Ripe fruits create a soft & delicate mouth feel.

Château de Laubade XO Armagnac £7.00 Complex & structured. Aromatic persistence.

House Whiskies

Black Ship £3.00 Blended House Whisky.

English Whiskey Co. Chapter 14 £4.50 Fresh fruity & light.

Green Spot Irish Pot Still £5.70 Spicy & soft with a creamy, vanilla finish.

Single Malt Whiskies

An Cnoc 12yr Highland £4.10 Winter spices & toasted grains on palate.

Benromach 10yr Speyside £5.00 Slightly herbal with a little fruit on palate. Mouthwateringly bittersweet.

Caol Ila 12yr Islay £6.20 Smoked hickory & ham on palate. Long peppery finish.

Digestifs & Liqueurs

Edradour Irish Cream Whiskey (50ml) £3.60 Boulard Calvados Pays d’Auge £6.60 Mainly apple with hints of vanilla.

Diplomático, Ron de Venezuela Dark Rum £6.30 Luscious mouth coating texture from this 12 year old dark rum.

All Liqueur Coffees £5.50

After Dinner Drinks

References

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