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Design Optimization of Stress Relief Grooves in Lever Guide of Pressure Vessel for Food Processing

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Figure

Figure 2. Upper view of pressure vessel.
Table 1. Material properties of JIS SUS630 used for the lever guide.
Figure 8. Effect of over-hang in contact region for max principal stresses in the cases of L = 4, 2, 0, –2 models
Figure 9lever guide; and points G and D on the outer side of the
+2

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