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ANTIULCEROGENIC AND ANTIOXIDATIVE EFFECTS OF AQUEOUS EXTRACT OF CHROMOLAENA ODORATA L. (KING AND ROBINSON)

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Figure

Figure 1: Illustrations of gastric mucous treated with distilled water (a), Sucralfate (b), aqueous extract of  C.odorata at the dose of 400 mg/kg (c) and 800 mg/kg (d)
Figure 3: Inhibition of DPPH oxidative activity by  gallic acid.
Figure 4: Inhibiting concentration 50 of aqueous  extract of C.odorata and gallic acid

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