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The correlation of intramuscular fat content between muscles of the lamb carcass and the use of computed tomography to predict intramuscular fat percentage in lambs

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Academic year: 2020

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Figure

Table 1 Number of lambs used according to sire type, sex, birthing and rearing type, dam breed and kill group
Table 2 Table showing for each muscle (m. semimembranosus, m. semitendinosus, m. supraspinatus, m
Table 4 Partial correlation coefple correlation coeflamb between the m. semimembranosus (SM), m
Table 5 F-values, coefcomputed tomography pixel density of fat and muscle (CT density), hot carcass weight, GR tissue depth (mm), eye muscle depth (mm), c-site fat depthficient of determination (R 2), and r.m.s.e
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