• No results found

Lead contamination and its potential risks due to seafood consumption from Sentani Lake, Papua, Indonesia 2013

N/A
N/A
Protected

Academic year: 2020

Share "Lead contamination and its potential risks due to seafood consumption from Sentani Lake, Papua, Indonesia 2013"

Copied!
6
0
0

Loading.... (view fulltext now)

Full text

Loading

Figure

Table 2.   Lead concentration and accumulation in water column, sediment, bivalve and fishes   from Sentani Lake, Papua Indonesia 2013
Table 3.    Estimated weekly intake (EWI) for water column, bivalve and fishes consumption from Sentani Lake, Papua Indonesia 2013

References

Related documents

It is also expected that the application of radiographic and radiotherapeutic practice in securing, maintaining or improving health and well-being; the development of

Over the years, technological progress in acoustic methods lead to more accurate and com- plete information on the distribution and abundance of anchovy, and on the spatial

In this study, Japanese cedar ash was used as a natural activating agent to prepare AC from the thinning wood of Japanese cedar and also as a precursor under diverse

Die- se besagen, dass erstens das Antigen bekannt sein muss, zweitens sich eine humo- rale und / oder zelluläre Immunreaktion gegen das Antigen nachweisen lassen muss, und

In 2012, Seoul Dairy Cooperative was the largest cheese producer in South Korea accounting for 41% of the market in value, followed by Maeil Dairies Co., Ltd (22%), Namyang

The main result of this study is that values of regional EIT-derived time constants τ are affected by setting of ventilatory parameters. Statistically significant changes of τ

Investigation revealed that it is not sufficient to archive only the product design data that are created in early PLM phases, but that preservation is needed for data that

  Table 4 Comparison of maximum dyes adsorption capacity of MOFs with previously reported sorbents obtained from Langmuir adsorption isotherm model... Van’t Hoff equation plot of