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  Reactions of grape varieties to climate changes in North East Slovenia

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Figure

Table 1. Mean annual and seasonal temperatures, mean temperatures in dormant season (October to March), growing degree days (GDD) and Huglin index at the Maribor station (NE Slovenia) since 1950 for different periods (reference periods 1961–1990, 1950–2009, 1950–1979 and 1980–2009)
Figure 1. Average an-nual and seasonal pre-cipitation rates (mm) in Maribor for the period 1980–2009 (Environ-mental Agency of the Republic of Slovenia)
Figure 2. The sugar and total acidity content in grape juice and the recommended harvest date of the late-ripening –4
Figure 3. The sugar and total acidity content in grape juice and the recommended harvest date of the medium  late-ripening variety Sauvignon Blanc in the period from 1980 to 2009
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