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Expressed Ay HMW glutenin subunit in Australian wheat cultivars indicates a positive effect on wheat quality

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Figure

Table 2: Agronomic traits of Ay lines and their parents
Table 3: Technical properties of flour and dough of Ay integrated wheat lines and their corresponding parental cultivar
Figure 1: SDS PAGE separation of HMW-Gs from a single BC4F4 seed of active AyACCEPTED integrated sublines and the corresponding parental cultivars
Figure 2: HMW-Gs profiles of Ay integrated sublines and their parents as generated by MANUSCRIPT MALDI – TOF mass spectrometry
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