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Energy use and greenhouse gas emissions in organic and conventional farming systems in the Netherlands

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Figure

Fig. 1. Schematic representation of a dairy and arable farming system with inputs and outputs relevant for the quantification of energy use and greenhouse gas emissions.
Fig. 2. Energy consumption (GJ per Mg milk) on the organic and conventional dairy farms.
Fig. 3. Energy consumption (GJ per Mg crop produce) on the organic and conventional arable farms.
Fig. 5. GHG emission (CO2 equivalents per Mg milk) on the organic and conventional dairy farms.
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