FIS. Durban Lamb Curry

Please advise a member of our service team before ordering if you have any food allergies or special dietary restrictions or ingredients used in our dishes. All requests are treated with extra care, nevertheless due to the nature of our offering we c

item served is 100% allergen or intolerant free. It is our policy to not knowingly use genetically modified ingredients. VAT at current standard rate. A discretionary 12.5% service charge will be added to your final bill.

43 Buckingham Palace Road, London, SW1W 0PS www.bbarlondon.com

Find us on Instagram: #bbarlondon

Hendricks Gin, Pinot Grigio, Elderflower Cordial, Ginger Ale, Fresh Mint, Cucumber

£12

Hornitos Tequila, Honey, Lime Juice, Passion Fruit, Grapefruit Soda

£12

Tequila Gold, Lime, Sugar, Fresh Mint, Topped with Crushed Watermelon

£12

Vanilla Vodka, Peach Schnaps, Lemon Juice, Passion Fruit Juice, Sparkling Rose Soda

£12

Plymouth Gin, Cherry Heering, Benedictine, Cointreau, Pineapple Juice, Lime Juice, Grenadine, Angostura, Soda

£12 £12

Myers Dark Rum, Havana Golden Rum, Diplomatico Rum, Unsweetened Pineapple Juice, Lime Juice, Passion Fruit

£12

Absolut Blueberry, Lime Juice, Honey Syrup, Soda, Fresh Blueberries, Fresh Mint Leaves

£12

Absolut Vodka, St Germain Elderflower Liqueur, Lanson Champagne

£15 £15 £12

s Vodka Infused with Fresh Madagascan Vanilla Pods, Kahlua, Illy Espresso

£12 £12 £12 £12

Maraschino Cherry Syrup, Lemon Juice, Angostura

£8

Plain Yoghurt, Full Fat Milk, Rose Water, Runny Honey, Mango Puree, Freshly Grated Nutmeg

£8

Pineapple Juice, Ginger Juice, Lime Juice, Sparkling Apple Juice, Soda

£8

Original Biltong, Peri Peri Biltong, BBQ Biltong, Garlic Cracked Pepper Biltong £7 each , South African Famous Grilled Cheese Sandwich. Red Onion, Plum Tomatoes, £12

Beef Mince Blended with Cape Malay Spices, Mrs Ball’s Chutney £10

£15

Durban Lamb Curry

The bbar Fish & Chips Experience 12 / 19 Line Caught Cod, Mushy Peas,

Triple Cooked Chips, Pickled Eggs, Curry, Chunky Tartare Sauce

Billingsgate Market, locally sourced fresh fish

French Fries Triple Cooked Chips

Creamed Spinach Corn on the Cob

Onion Tower, Sour Cream

Brunch Menu

Available Saturday to Sunday, 11am

BUNNY CHOWS

All Bunny Chows are served with Fragrant Rice, Sambals, and Mrs Ball

FISH

Manzanillo Queen Green Olives, Parsley & Garlic Dressing

Beef Biltong Each 7 / All Four 15

Original Biltong, Peri Peri Biltong, BBQ Biltong, Garlic & Cracked Pepper Biltong

Cucumber Yogurt

Chili Chutney Biltong, Hollandaise

(Traditional, Royale and Florentine also available)

Shaved Parmesan, Crispy Bacon, Croutons

Avocado, Roasted Tomatoes, Crispy Bacon, Avocado Mayonnaise

Crispy Cajan Style Calamari 12 /18

Burnt Lemon, Garlic Sauce

Superfood Cobb (ve) 12 / 19

Sweet Potato, Kale, Beetroot, Avocado, Toasted Seeds, Coconut Bacon, Lemon Dressing

Bacon Burger 19

Red Onion, Gherkin, Tomato Relish, bbar House Burger Sauce

The “Son of a Gun” Burger 19

Buttermilk Chicken, Spiced Coleslaw, Jalapeños, Brioche Bun

Jackfruit Burger (ve)

Red Cabbage,Carrot Coleslaw, Grilled Pineapple, Sweet Chili Mayonnaise Chicken 19

Schnitzel, Creamed Potato Mash, Spinach,

The bbar Club 19

Grilled Chicken, Salt Beef, Avocado, Gruyère Cheese, Tomato, Lettuce, Sweet Chili Mayonnaise

Grass Fed Ribeye 10oz 28

Roasted Vine Tomato, Portobello Mushroom, Watercress, Chunky Chips

Brunch Menu

Available Saturday to Sunday, 11am – 4pm

|

Available from 22nd May

WHILE YOU WAIT

STARTERS

MAINS

served with a side of French Fries

WINES BY GLASS

White Wine 175ml 250ml 500ml

Blanc de Mer 2018 South

Africa 9 12 24 Pinot Grigio, L’Aristocratico Italy 9 12 24

Picpoul de Pinet, Réserve Mirou

France 9 12 24

Sauvignon Blanc, Walker Bay 2018

South

Africa 12 16 32 Petit Chablis, J. Moreau et Fils France 13.5 18 36

Rosé

Le Beau Sud Grenache Rosé, Pays d'Oc

France 9.5 13 26

Côtes de Provence Rosé, Châ-teau La Gordonne

France 10 13.5 27

Wicked Lady White Zinfandel USA 10 13.5 27 Red

Veramonte Organic Carmenère Chile 9 12 24 Tekena Cabernet Sauvignon Chile 7.5 10 20 Osado Malbec Argentina 9 12 24

Côtes du Rhône, Les Abeilles

Rouge, Jean-Luc Colombo France 10.5 14 28 Chianti Classico, San Jacopo da

Vicchiomaggio Italy 13.5 18 36 Château Lyonnat,

Lussac-Saint-Émilion France 12 16 32

JJ Hahn Homestead Stelzer

Road Merlot Australia 10.5 14 28

BEERS

Draught

Portobello London Pilsner, London Uk 4.6%

On Draught

Half

Pint

Bottles

Shepherd Neame Five Grain Craft Lager, UK, 5%

330ml

Tiger, Singapore, 4.8%

330ml

Sharp’s Atlantic Pale Ale UK 4.5%

500ml

Estrella, Spain, 4.6%

330ml

Blue Moon, Belgium White,5.4%

300ml

Meantime London Pale Ale, UK 4.3%

330ml

Goose Island IPA, USA 5.9%

330ml

London Pride Ale, UK 4.7%

500ml

Guiness West Indies Porter, Ireland 6%

500ml

CIDERS

Savannah Dry Cider SA, 5%

330ml

Rekorderlig Cider, Sweden 4.5%

Passion Fruit or Strawberry & Lime

500ml

WHILE YOU WAIT

Manzanillo Queen Green Olives, Parsley & Garlic Dressing

£5

Each 7 Original Biltong, Peri Peri Biltong, BBQ Biltong,

£7

Freshly Baked Bread Roll

£8

Heritage Tomato, Crushed Avacado, Toasted Sourdough

£9

Shaved Parmesan, Crispy Bacon, Croutons

£12/£15

Avocado, Roasted Tomatoes, Crispy Bacon, Avocado Mayonnaise

£12/19

s Chutney £1 donated Sentebale Charity

£10

Burnt Lemon, Garlic Sauce

£12/£18

South African Famous Grilled Cheese Sandwich. Red Onion, Plum Toma-

£12

Line Caught Cod, Mushy Peas, Chunky Chips, Pickled

£12/£19

Rye Bread, Broccoli, Coleslaw, Pickles

£19

Yellow Rice, Charcoal Grilled Corn on the Cobb

£23

Charcoal Grilled Corn on the Cobb, Sweet Potato Fries

£24

Tomato, Lettuce, Red Onion, Gherkin, Tomato Relish, bbar

£19

Roasted Vine Tomato, Portobello Mushroom, Watercress, Chunky

£28

South African Kielbasa Sauasge, Burnt Onion, Ketchup, Mustard

£19

West Cape Pulled BBQ Short Rib of Beef, Triple Cooked Chips, Garlic Sce.

£17

Served with Fragrant Rice, Sambals, Mrs Ball’s Chutney

£22

Served with Fragrant Rice, Sambals, Chutney

£19

, Creamed Potato Mash, Spinach, Lemon Butter

£19

Buttermilk Chicken, Spiced Coleslaw, Jalapeños, Brioche Bun

£19

Billingsgate Market Locally Sourced Fresh Fish

Market Price

£21

Sweet Potato, Kale, Beetroot, Avocado, Toasted Seeds, Coconut Bacon,

£12/£19

, Macaroni folded in Creamy Mustard Cheese Sauce

£6

Parmesan & Rocket Salad

Mixed Salad

£5 Each

Children’s Menu

£15

To Nibble

Veg Dippy Plate (Houmous)

The Main Event

Buttermilk Chicken Nuggets

Chunky Cod Fish Fingers

Cheese Burger

Served with a French Fries and Mixed Salad

Dessert

Fruit Salad

Chocolate Brownie

Selection of Ice Cream

(Vanilla, Chocolate, Strawberry)

Offers

Early evening dining. Join us at bbar for an early evening dinner for up to six people.

Our pre-theatre menu is available from 5pm

or three courses £24.95, including a variety of our signature dishes.

Afternoon Tea. Reserve a table for full afternoon tea and you can upgrade to have a

round of Don Pedro cocktails made at your table for half the normal price

£6 per person instead of £12. Lekker!

Gin O’Clock Sharing Platter. Enjoy three of our enhanced gin and tonics taking through

classical, on to the Mediterranean and finally landing in tropical waters. On your

journey you will feast on Braaibroodjie (famous SA cheese and tomato toastie);

24 Karat Gold Butter Buffalo Wings with Blue Cheese Sauce; Bobotie Spring Rolls

and Cajun Calamari. £50 per person for a great lunch or dinner out of lockdown!!

Bottomless Brunch at bbar. Reserve a table for brunch and choose at least one main

course, for an additional £25 per person we will serve unlimited Prosecco (by the

glass) for 90 minutes. Available Saturday and Sunday 11am till 4pm.

Afternoon Tea

£30

Traditional and Amarula Scones

Served with Little Scarlet Strawberry Jam, Clotted Cream

Cakes and Pastries

Victoria Sponge, Strawberry Jam, Cream

Chocolate Brownie

Lemon Cheesecake

Carrot Cake with Orange Zest Cream Cheese

Passion Fruit and Mandarin Tart

Mini Bunny Chow

Tomato, Mandara Buffalo Mozzarella, Basil

Smoked Salmon, Cream Cheese, Chives

Smoked Chicken, Avocado, Peri Peri Sauce

Salt beef, Broccoli Coleslaw, Pickles

Early Evening Dining Menu

Available 5pm to 7pm Daily

2 Courses £19.75

3 Courses £24.95

Bobotie Spring Rolls

Mrs Ball’s Chutney

Crispy Cajun Style Calamari

Burnt Lemon, Garlic Sauce

Burrata

Heritage Tomato, Crushed Avacado, Toasted Sourdough Bread

~

Peri Peri Spatchcock Chicken

Yellow Rice, Charcoal Grilled Corn on the Cobb

Fish of the Day

Served with Creamy Mash Potato , Green Beans

Bunny Chow Cape Malay Vegetable Curry

Fragrant Rice, Sambals, Mrs Ball’s Chutney

~

Peppermint Crisp Tart

Fresh Raspberries

Bea Tollman’s Cheesecake

Strawberry Coulis

Chocolate Brownie

Salted Caramel Ice Cream

DESSERT MENU

bbar Honeycomb Ice Cream Honeycomb Chunks

Bea Tollman’s Vanilla Cheesecake Strawberry Coulis

Chocolate Brownie Salted Caramel Ice Cream

Peppermint Crisp Tart Fresh Raspberries

Ice Cream (3 Scoops) Vanilla, Strawberry, Chocolate, Peppermint Crisp,

Chocolate Malteser, Butterscotch, Fruit Sorbet

Cheese Platter Served with Crackers, Quince, Grapes, Chutney

BLACK TEA

HERBAL & FRUIT TEA

English Royal

Egyptian Camomile

Assam, Borengajuli Est.

Peppermint

Ceylon, Lover’s Leap

Fresh Mint

Darjeeling, Margaret’s

Apple Spiced Fruit

Masala Chai, Kuchipudi

Delicious Berry

Moroccan Mint

Exotic Strawberry & Kiwi

Lapsang Souchong

FLAVOURED BLACK TEA

GREEN TEA

Apple & Cinnamon

Kaika Cherry Sencha

Lemon & Ginger

Oriental Beauty, Marigold &

Jasmin

Flying Snow, Marigold &

Coconut

Summer Love, Carnation &

Osmanthus

Summer Love, Carnation &

Osmanthus

LIQUOR COFFEE

HOT CHOCOLATE

Irish Coffee

Monbana Chocolate &

Whipped Cream

Cafe Royal

Monbana Chocolate &

Whipped Cream

Calypso Coffee

WINES LIST

5 0 0 m l B o tt l e

24 36 Very rich with tastes of peach, quince and pear

32 48 Firm and crisp, nuances of pineapple, lychee and passion fruit

60 Fig, lemon zest and passion fruit with undercurrent of spice.

32 48 Unoaked with an emphatic fruit purity

36 54 Great minerality. Pear, peaches and vanilla with an oak nutty finish

44 66 Pineapple, pear and toasted hazelnut. Floating creamy texture.

37 55 Strawberry and dark fruit with floral aromas. Spicy plum notes. 43.5 65 Red cherry, wildflowers with white truffle and spice on the nose

50 75 Luscious soft tannins, dark coloured forest fruits balanced . 250 Raspberry, plum and oaky blackberry. Harmonious complexity. 37 55 Strawberry and dark fruit with floral aromas. Spicy plum notes.

B o tt l e

45 Red currant and rosehip fruit character. 45 Acacia flowers on nose, apple and lemon zest. 78 Red apples & peach on nose, tropical fruit on palate 90 Aromas of white flowers and vanilla, biscuit finish

120 Tropical fruits and red berries, with rose and pomegranate notes. 120 Soft texture, apples and pears with lemon and toasted wheat. 250 Great complexity, honey, gingerbread, cinnamon and dried fruits

5 0 0 m l B o tt l e

24 36 Refreshing apple and lemon with almond nectarine finish. 39 White flowers on the nose with peach and honey on the palate. 52 Zesty, herbaceous and aromatic.

24 36 Hawthorn blossom, green apple and lemon finish. 36 54 Light and refreshing with buttery honey notes. 48 72 Apple and acacia notes with long sustained melon finish

42 Elegant, intricate and mineral laced. Gooseberry and white pepper. 95 Buttery pineapple, with apple and toasty vanilla finish.

26.66 40 Green apple and pear nose, jasmine citrus on the tongue. 42 Grapefruit and lime notes, classic Mosel raciness. 28 42 Passion fruit and lemongrass with aromatic crispy finish.

46 `Beautiful minerality and acidity, citrus and fox glove nose. 65 Lemon and pear nose, cinnamon and cardamom finish.

5 0 0 m l B o tt l e

24 36 Dry white with hints of tropical fruit, smooth and well balanced. 24 36 Refreshing and delicate with melon and lemon verbena

38 Almond and Honeysuckle bouquet, melon and grapefruit.

25.33 38 Melon and almond on nose, long herby finish. 42 Juicy and driven peach and apricot with ginger. 48 Tangerine and honey with a light smoky tingle.

36 54 Orange and apple blossom, perfect acidity.

Rosé 1 7 5 ml

2 5 0 m l 5 0 0 m l Le Beau Sud Grenache Rosé, Pays

d'Oc

France 9.5 13

Côtes de Provence Rosé, Château La Gordonne

France 10 13.5

Wicked Lady White Zinfandel

USA 10 13.5 Elegant Red 1 7 5 m l 2 5 0 m l 5 0 0 m l

Côtes du Rhône, Les Abeilles Rouge, Jean-Luc Colombo

France 10.5 14

Barbera d'Asti, Enrico Serafino Italy

10.5 14

Don Jacobo Rioja Reserva, Bodegas Corral

Spain 12 16

Chianti Classico, San Jacopo da Vic-chiomaggio

Italy 13.5 18

Bouchard Aîné & Fils Pinot Noir, Vin de France

France 8 11

Esporão Reserva Tinto Portugal Moulin-à-Vent, Château des Jacques France Beaune Marconnets 1er Cru,

Remoissenet Père & Fils

France

Aristocrat Red

Veramonte Organic Carmenère Chile

9 12

St Hallett Faith Shiraz, Barossa Australia

11 14.66 29.33

Château Lyonnat, Lussac-Saint-Émilion

France 12 16

Salmos, Priorat, Torres Spain The Federalist 1776 Zinfandel, Lodi USA

15 20

Château Cissac, Haut-Médoc France Barolo, Lo Zoccolaio, Domini Villa

Lanata

Italy

Robust Red

Tekena Cabernet Sauvignon Chile 7.5 10

Osado Malbec Argentina

9 12

Campo Reale Nero d'Avola Terre Siciliane, Rapitalà

Italy Sainte Marie des Crozes 'Les

Pipe-lettes' Corbières

France 10.5 14

JJ Hahn Homestead Stelzer Road Merlot

Australia 10.5 14

Errázuriz Max Reserva Cabernet Sauvignon,

Chile San Salvatore Jungano Aglianico,

Organic, Paestum

Italy 15 20

Salentein Numina Gran Corte, Uco Valley

(Malbec, Cabernet, Merlot)

Argentina Maxville Cabernet Sauvignon, Napa

Valley