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“Protection of DNA and Erythrocytes from Free Radical Induced Oxidative Damage by Methanolic Extract of Amla (Phyllanthus emblica)” by S.Ashadevi, Blossom Benny, Mohammed, Samsudeen Sherin, India.

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Academic year: 2020

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Figure

Figure 2: α-Glucosidase enzyme inhibition by amla extract. Values are mean ± SD (n=3)
Figure 4: Agarose gel electrophoresis image of λDNA damage inhibition by methanolic amla extract

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