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Addendum guidelines for the prevention of peanut allergy in the United States: report of the National Institute of Allergy and Infectious Diseases-sponsored expert panel

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Figure

Table 1 Summary of addendum guidelines 1, 2, and 3
Fig. 1 Recommended approaches for evaluation of children with severe eczema and/or egg allergy before peanut introduction
Table 2 Typical peanut‑containing foods, their peanut protein content, and feeding tips for infants
Table 3 Nutritional content of peanut‑containing foods
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