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Binding of naturally occurring hydroxycinnamic acids to bovine serum albumin

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Figure

Figure 1. Chemical structures of tested hydroxycinnamic ac-ids.
Figure 3. Fluorescence emission spectra of BSA (2 μM) in the absence and in the presence of increasing amounts of o-cou- maric acid (0-20 μM) in sodium phosphate buffer (pH 7.4; 0.1 M; 0.05% sodium azide) at λex = 295 nm and 37℃

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