Christmas
X 2021
Served with Freshly Baked Bread Rolls & Butter
Soup: (Choice of one)
Entrée:
Salad: (Choice of one)
Dessert: (Choice of one of the following)
Cream of Wild Mushroom, Brie & Chives
Fire Roasted Tomato Soup with Chive & Cumin Cream
Roasted Butternut Squash Soup with Spiced Cream & Pumpkin Seeds
Traditional Roasted Turkey, White & Dark Meat Plated with Savoury Stuffing, Whipped Potato Festive Vegetables & Turkey Jus
Herb Butter Crusted Salmon, Pumpkin Risotto, Brussels Sprout Leaves, Chive Beurre Blanc
Roasted Chicken Supreme, Stuffed with Leeks, Bacon, Onion & Ricotta, Garlic Herb Duchess, Festive Vegetables & Roasted Chicken Jus
Steak Dinner 8oz Sirloin Grilled to Medium Rare, Truffle Parsnip Purée, Roasted Oyster Mushroom, Grilled Tomato, Duchess Potato, Merlot Jus
Arugula, Kale & Baby Spinach with Mandarin Orange, Cranberry & Walnuts, Burnt Orange &
Pomegranate Dressing Caesar Salad
Mixed Green Salad, Julienne Cucumber, Carrot & Cherry Tomato, House Dressing Tomato Salad, Boconcinni, Sicilian Olives, Balsamic, Winter Greens
Chocolate Truffle Mousse Cake
Fresh Strawberry with Frangelico & Hazelnut Cream Swiss Apple Pie
Caramel Cream & Fresh Berries
NY Cheesecake, Pumpkin Spiced Anglaise, Pomegranate, Mandarin & Fresh Cream
55 62
3 Courses: 1 Soup or 1 Salad 4 Courses: 1 Soup & 1 Salad
Plated Meals
or
Prices are per person. All food, beverages, room rental & audio visual are subject to 17% Gratuity and 5% GST.
Served with
Starbucks Coffee or Assorted Tazo Teas
The Kris Kringle Buffet 46
Cold Items
Hot Items
Desserts Carved Item
Spinach, Walnut & Cranberry Salad with Lemon Poppyseed Dressing Field Greens & Assorted Dressings
Quinoa Salad, Roasted Yam, Chickpeas & Arugula, Burnt Orange Dressing with Pomegranate seeds Vegetable Crudite with House Dip
Choice of one of the following:
Smoked Spice Rubbed Roasted Pork Rib Fingers
Turkey Fricassee with Herb Buttered Pappardelle Noodles Lemon Herb Roasted Chicken, Fresh Garlic, Herbs, Pan Jus
Herb Crusted Cod Loins, Vermouth Cream, Cherry Tomatoes, Chives Accompanied with:
Festive Medley of Vegetables
Buttered Baby Potatoes with Butter & Parsley or Garlic Mashed Potatoes or Vegetable Herb Rice Pilaf
Assorted Christmas & Shortbread Cookies, Bailey's Cream Yule Log Spiced Apple Flan, Double Chocolate Cake
Cream Puffs, Mini Cannoli's & Butter Tarts
Served with
Coffee and Assorted Teas
Served with Freshly Baked Bread Rolls & Butter Minimum 35 People
Choose one of the following:
Roasted Turkey, Sage Jus & Stuffing
Slow Roasted AAA Round of Beef, Rich Merlot Jus Double Smoked Leg of Ham
Additional Carving 8 per person
Additional Hot Entrée 8 per person
The Dancer Buffet 54
Cold Items
Hot Items
Desserts Carved Item
Spinach, Walnut & Cranberry Salad with Lemon Poppyseed Dressing Field Greens & Assorted Dressings
Caesar Salad
Quinoa Salad, Roasted Yam, Chickpeas & Arugula, Burnt Orange Dressing with Pomegranate seeds Vegetable Crudite with House Dip
Choice of one of the following:
Pork Tenderloin Medallions, Roasted Pears & Chantrelles, Smoked Bacon & Rosemary Jus Turkey Fricassee with Herb Buttered Pappardelle Noodles
Smoked Spice Rubbed Roasted Pork Rib Fingers
Chicken Breast Marsala. Medallions of Chicken Breast Dredged & Pan Fried, Simmered in a Sauce of Marsala Wine, Pommery Mustard, Cream & Chives
Accompanied with:
Ginger Tumeric Carrots Roasted Squash
Sautéed Brussel Sprouts, Onion & Fresh Thyme
Buttered Baby Potatoes with Butter & Parsley or Double Stuffed Baked Potato or Garlic Mashed Potato or Vegetable Herb Rice Pilaf
Assorted Christmas & Shortbread Cookies, Bailey's Cream Yule Log Spiced Apple Flan, Double Chocolate Cake, Cheesecake with Fruit Coulis Cream Puffs, Mini Cannoli's & Butter Tarts
Choose one of the following:
Roasted Turkey, Sage Jus & Stuffing
Slow Roasted AAA Round of Beef, Rich Merlot Jus Double Smoked Leg of Ham
Additional Carving 8 per person Additional Hot Entrée 10 per person
Prices are per person. All food, beverages, room rental & audio visual are subject to 17% Gratuity and 5% GST.
Served with
Coffee and Assorted Teas
Served with Freshly Baked Bread Rolls & Butter Minimum 35 People
The Donner Buffet 62
Served with Freshly Baked Bread Rolls & Butter Minimum 35 People
Cold Items
Carved Item Hot Items
Desserts
Quinoa Salad, Roasted Yam, Chick Peas & Arugula, Burnt Orange Dressing with Pomegranate Seeds Baby Potato Salad with Grainy Mustard & Scallions
Field Greens & Assorted Dressings Caesar Salad
Crisp Vegetable Crudité with House Dip
Spinach, Walnut & Cranberry Salad with Lemon Poppy Seed Dressing
Choose one of the following:
Roasted Turkey, Sage Jus & Stuffing
Mustard Crusted Striploin with Peppercorn Jus Salmon Wellington, Lobster Tarragon Bisque Leg of Lamb, Minted Currant Jus
Additional Hot Entrée 9 per person Add Make your Carving Prime Rib 10 per person
& Yorkshire Choice of two of the following:
Herb Stuffed Sole Medallions
Champagne Beurre Blanc, Chive & Fennel Slaw Parmesan Herb Crusted Turkey Medallions Rich Brie Cream, Wilted Spinach & Apples Slow Braised Boneless Beef Short Rib With Roasted Root Vegetables & Beef Demi
Pork Tenderloin Medallions, Roasted Pears, Chantrelles Smoked Bacon, Rosemary Jus
Herb & Garlic Roasted Chicken, Fresh Lemon & Pan Jus Smoked Spice Rubbed Pork Rib Fingers
Assorted Christmas & Shortbread Cookies Tiramisu Cake, Double Chocolate Cake
Cream Puffs, Mini Cannoli’s, Butter Tarts Mini Christmas Cupcakes Spiced Apple Flan, Red Velvet, Chocolate & Vanilla Cupcakes Pumpkin Pie
Christmas Yule Log
NY Cheesecake, Fruit Coulis
Served with
Coffee and Assorted Teas
Accompanied with:
Pan Roasted Seasonal Vegetable Medley
Double Stuffed Baked Potato or Buttered Baby Creamer Potatoes or Garlic Mashed Potatoes or Herb and Vegetable Rice Pilaf Nut Butter Gnochi, Oven Roasted Tomatoes, Pesto Cream and Pork Belly Croutons or Penne Pasta with Rustic Tomato
Red Pepper Sauce and Italian Grilled Vegetables
Assorted Juices
Fresh Cut Celery & Carrot Stick with Ranch Dip Fresh Fruit with Dream Whip Dip
Tossed Salad with Tomatoes & Cucumbers with Italian Dressing
Choice of two of the following:
Chicken Dippers & Fries
Whole Muscle Chicken Breast, with Plum Sauce & Ketchup Individual Pepperoni and Individual Cheese Pizzas
Homemade Macaroni & Cheese
Choose all three Hot Items 4 per person
Assorted Mini Christmas Shortbread Cookies & Cupcakes Gingerbread Decorating Station
Gingerbread Men & Women, Assorted Icings, Sprinkles and Assorted Candy Decorations
The Rudolph Children’s Buffet
Children Under 12
24
Adults
32
Prices are per person. All food, beverages, room rental & audio visual are subject to 17% Gratuity and 5% GST.
Vegetable Crudité with House Made Dill Dip Assorted Domestic Cheeses and Crackers
Local Salamis & Cold Cuts with Relishes & Mustards with Dollar Buns
Choice of two of the following:
Hot Wings Dry Ribs Spring Rolls Vegetable Samosa
Add on an Additional Hot Item 4 per person
Late Night Snack 28
Add to your Reception
House made Eggnog Punch
Non Alcoholic 4 per person
Alcoholic 8 per person
Beverage Selection
For consumption of less than $500.00, a surcharge of $20.00 per hour, per bartender will apply (minimum of 3 hours).
Prices Are Per Drink
Host Bar
Cash Bar
Premium Brands 6.50
Polar Ice Vodka, Royal Reserve Rye, Beefeater Gin, Ballentine’s Scotch, Lambs White and Dark Rum Deluxe Brands 7.25
Absolut Vodka, Crown Royal, Bombay Gin, Bacardi White Rum, Captain Morgan Spiced Rum, Glendfiddich 12 yr
Premium Beer 7.50 Corona & Heinekin
Domestic Beer 7.25
Molson Canadian, Coor’s Light, Kokanee
House Wine 9.00 Liqueurs 7.25 Baileys, Grand Marnier, Kahlua
Soft Drinks 3.00 Juice/Mineral Water 3.00
Premium Brands 6.75
Polar Ice Vodka, Royal Reserve Rye, Beefeater Gin, Ballentine’s Scotch, Lambs White and Dark Rum Deluxe Brands 7.50
Absolut Vodka, Crown Royal, Bombay Gin, Bacardi White Rum, Captain Morgan Spiced Rum, Glendfiddich 12 yr
Premium Beer 7.75 Corona
Domestic Beer 7.50
Molson Canadian, Coor’s Light, Kokanee
House Wine 9.00 Liqueurs 7.50 Baileys, Grand Marnier, Kahlua
Soft Drinks 3.00 Juice/Mineral Water 3.00
The above prices are subject to applicable taxes and 17% service charge. For consumption of less than
$500.00, a surcharge of $20.00 per hour, per bartender will apply (minimum of 3 hours).
Wine List
Prices Are Per Bottle
