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Potential of manuka and kanuka for the mitigation of nitrous oxide emissions from NZ dairy farms

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Figure

Figure 1.1 Atmospheric concentrations of N2O over the last 10 000 years and since 1750 (inset) from ice cores and corresponding radiative forcings
Figure 1.2 a) Manuka flowers, leaves and large fruit capsules. b) Kanuka foliage and flowers
Table 2.2 GC-MS identification of % peak area contributions of components of commercial essential oils of manuka (Leptospermum scoparium) and kanuka (Kunzea ericoides)
Figure 2.3 Nitrous oxide emissions and potential inhibition by the planting of manuka and kanuka, compared with pasture
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