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Menu subject to change due to seasonal availability of ingredients.


Academic year: 2022

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Menu subject to change due to seasonal

availability of ingredients.


Beer List

Draft 20oz

Thirsty Skull Brewing– Pittsboro Pilsner 8 Lost Coast Brewing– Fog Cutter Double IPA 9 Chatham Cider Works– Pink Dogwood Cider 9


Bottles & Cans

Sycamore Brewing– Sungrown Lager (16oz) 5 Corsendonk– Agnus Tripel 6.5

Ipswitch Ale Brewery– Oatmeal Stout 6 Highland Brewing– Pilsner 5

Yuengling 4

Havana Verde Mojito 12

Silver Rum, House-made Mint Syrup, Lime, Club Soda

Sycamore Signature Old Fashioned 14

Elijah Craig, Demerara, Crude Smoked Salt Bitters

Strawberry Fields 12

Tanqueray Rangpur, Strawberry Reduction, Lime

Gramercy Park 13

Michter’s Rye, Cocchi Torrino, Aromatic Bitters

The Count 12

Conniption American Dry, Campari, Cocchi Torrino, Splash of Club Soda

The Pollinator 14

Grey Goose, Empress Gin, Blanc Vermouth, Crude Hibiscus Lavender Bitters


32 Winds Cabernet Sauvignon ‘10– Napa Valley, CA 110

Caymus Vineyards Cabernet Sauvignon ‘19– Napa Valley, CA 120 Cain “The Benchland” Bordeaux Blend ‘11– Napa Valley, CA 120 Cakebread Cabernet Sauvignon ‘18– Napa Valley, CA 125 Far Niente Estate Cabernet Sauvignon ‘18– Napa Valley, CA 200 Nickel and Nickel John C. Sullinger Vineyard Cabernet Sauvignon

‘18– Napa Valley, CA 150

Joseph Phelps Cabernet Sauvignon ‘18– Napa Valley, CA 115 Beaux Frere Pinot Noir ‘18– Willamette Valley, OR 140 Chateau Pas de l’Ane St.-Emilion Grand Cru ‘14– France 105 Bindi Sergardi “Numero 89” Chianti Classico Gran Selezione ‘15- Italy 120

Capanna Brunello di Montalcino Riserva ‘15– Italy 100 Caprili Brunello de Montalcino Riserva ‘15– Italy 160 Pinea “Tinto” ‘14– Ribera del Duero, Spain 220

Large Format

Burly-Simpkins Vineyard Cabernet Sauvignon ‘17 (1.5L)- Napa Valley, CA 260

Round Pond Estate “Kith and Kin” Cabernet Sauvignon ‘18 (1.5L)- Napa Valley, CA 120

Chateau Moulin de Tricot Margoux ‘15 (1.5L)- France 165 Clos Saint-Andre Pomeral ‘14 (1.5L)- France 250

Domaine Arnoud Lambert “Terres Rouges” Saumur Champigny ’19 (3L)- France 180

Capanna Brunello de Montalcino ‘15 (3L)- Italy 440 Cordero di Montezemolo Barolo ‘16 (1.5L)- Italy 155

Fontanavecchia “Vigna Cataratte” Riserva de Taburno ‘09– Italy 95 Felsina “Rancia” Chianti Classico Reserva ‘17 (1.5L)- Italy 175 Cristom Mount Jefferson Cuvee Pinot Noir ‘18 (1.5L)- Willamette Valley, OR 110

Andre Clouet “Rose` No. 3” Brut Champagne NV (3L)- France 150



Catalpa Cabernet Sauvignon ‘18-Mendoza, Argentina 14/17/42 Gunsight Rock Cabernet Sauvignon’17– Paso Robles, CA 10/13/30 Domaine Roman Pinot Noir ‘19– Pays d’Oc, France 10/13/30 Domaine de la Berthete Cotes Du Rhone ‘19- France 11/14/33 Chateau Roc Meynard Bordeaux ‘16– France 13/16/39 Poderi Dal Nespoli Sangiovese de Romagna ‘18– Italy 9/12/27 Montinore Estate Pinot Noir ‘17– Willamette Valley, OR 14/17/42 Luberri “Biga de Luberri” Crianza Rioja ‘16– Spain 12/15/36 Chateau Grand Francais Bordeaux ‘16– France 59

Domaine De Chateumar “Secret de Nos Vignes” Chateauneuf-du-Pape ‘18- France 92

Agostino Pieri Rosso Di Montalcino ‘18– Italy 54 Dei Vino Nobile di Montepulciano ‘16– Italy 60 Silvio Grasso Barolo ‘16– Italy 73

Fontanavecchia “Grave Mora” Aglianico del Taburno Riserva ‘11– Italy 77 Uccelliera Toscana Rapace ‘16– Italy 89

Daniele Conterno Barolo ‘16– Italy 76 Triacca Sassella Valtelina Superiore ‘13– Italy

Roberto Mazzi “Punta de Villa” Amarone della Valpolicella Classico ‘15–

Italy 88

Collemattoni Brunello di Montalcino ‘15– Italy 98 Girolamo Russo “Feudo” Etna Rosso ‘17– Etna, Italy 76 Costers del Priorat Petit Pissarres ‘18– Spain 47 Remelluri Rioja Reserva ‘13– Spain 70

Time and Place Suss Vineyard Zinfandel ‘18– Lodi, CA 60 Grayson Cellars “Logan Farrell Cabernet” Sauvignon ‘19–

Napa Valley, CA 63

Hunt and Harvest Cabernet Sauvignon ’18- Napa Valley, CA 63 Sutro Warnecke Ranch Cabernet Sauvignon ‘16– Alexander Valley, CA 75 Once and Future Oakley Road Vineyard Zinfandel ‘18– Contra Costa, CA 74 Silenus “Tyros” Cabernet Sauvignon ‘17– Napa Valley, CA 64

Round Pond Estate “Kith and Kin” Cabernet Sauvignon ‘18–

Napa Valley, CA 72

Long Meadow Ranch “Farmstead” Cabernet Sauvignon ‘18–

Napa Valley, CA 78

Caymus-Suisun Vineyard Grand Durif ‘18- Suisun Valley, CA 86

Belle Glos Dairyman Vineyard Pinot Noir ‘19– Russian River Valley, CA 89 Alexana Pinot Noir ‘18– Willamette Valley, OR 58

Gonc Pavel ‘18– Slovenia 12/15/36

Mader Riesling ‘18– Alsace, France 13/16/39 Bidoli Pinot Grigio ‘19– Italy 9/12/26

De Grendel Sauvignon Blanc ‘19 - CAPE TOWN, SOUTH AFRICA 13/16/39 Knuttel Family Chardonnay ‘19– Russian River Valley, CA 13/16/19 Remhoogte Chenin Blanc ‘19– Western Cape, South Africa 15/18/48 Outer Sounds Sauvignon Blanc ‘20– Marlborough, New

Zealand 10/13/32

Bellula Chardonnay ‘20– Languedoc, France 10/13/32

Domaine de Chateumar Cotes Du Rhone Rose` ‘20– France 12/15/36 Domaine Elisa Gueneau “Les Griottes” Sancerre ‘19– France 72 Jean Paul and Beniot Droin Chablis ‘19– France 80

Sono Mentenidoli “Il Templare” ‘13– Tuscany, Italy 52 Lis Neris “Gris” Pinot Grigio ’18– Fruili Isonzo, Italy 68 DuMol Chardonnay ‘18– Russian River Valley, CA 92 Rootdown Grenache Blanc ‘18– Russian River Valley, CA 48 Smith Madrone Estate Chardonnay ‘17– Napa Valley, CA 80

Red Wine White Wine


Scarpetta Prosecco ‘19– Italy 10/32

Maison Foucher Cremant de Loir Rose NV– France 11/33 Laurent Perrachon Cremand de Bourgogne NV– France 12/36 Moet&Chandon Brut Imperial NV– France 85

Philippe Fontaine Cuvee de Lys Blanc de Blanc Brut NV– France 100 Veuve Clicquot Brut NV– France 92

Billecart-Salmon Brut Reserve Champagne NV (375mL)-France 60



The Lounge at the Sycamore Small Plates Menu


Grilled Bread/ Marcona Almond Romesco/ Country Ham 15

Shrimp Salad

NC Prawn /Tomato Conserva/ Horseradish/ Toasted Focaccia 16

Mixed Greens Salad

Local Greens/ Fennel/ Champagne Vinaigrette 9

Baby Kale Caesar

Olive Oil Crumble/ White Anchovy/ Grana Padano 12

Blistered Shishito Peppers

Garlic Tahini/ Labneh 11

Vegetable Crudité

Avocado Mousse/ Farm Vegetables/ Puffed Farro 13

Mac and Cheese

Triple Cream Brie/ White Cheddar/ Pecorino Romano 12



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