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Quinoa – a rewiev

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Figure

Table 1. General categories of quinoa (Valencia-Chamorro 2003)
Table 2. Chemical composition of quinoa and some cereals and legumes (g/100 g dry wt) (Valencia-Chamorro 2003)
Table 3. Essential amino acids in quinoa and other foods (g/100 g protein) (Koziol 1992)
Table 4. Mineral composition (mg/kg dry wt) and vitamin concentrations (mg/100 g dry wt) in quinoa and some cereals (Koziol 1992)

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