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Azul. Nuestras cocinas

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Azul

Grand Velas Riviera Nayarit Azul Restaurant Reflejando el azul de las aguas a la orilla de nuestro resort, Azul es un restaurante informal que marca la pauta de lo que es comer

frente al mar en Puerto Vallarta. Ubicado en el área de la alberca de nuestro resort en Puerto Vallarta, el restaurante le

ofrece no sólo fresca cocina internacional sino también una vista panorámica del Pacifico mexicano.

El ambiente relajado al aire libre en Azul sirve un menú muy diverso de especialidades chinas, japonesas, mexicanas e italianas hasta sabrosos platillos de nuestra parrilla, así como

espectaculares desayunos. Disfrute del atardecer mientras saborea los más finos cortes de carne y de mariscos en el

restaurant favorito de todos en Puerto Vallarta. · · ·

Reflecting the azure seas that edge our resort, Azul is a casual oceanfront restaurant that defines waterfront dining in Puerto

Vallarta. Located by the pool area of our Puerto Vallarta resort, the restaurant offers panoramic ocean vistas and fresh

international cuisine.

Azul's relaxing al fresco atmosphere is complemented by a diverse menu of Chinese, Japanese, Mexican and Italian specialties, as well as mouthwatering fare from our grill and breakfast foods. Savor the sunset while indulging in fine cuts

of beef and seafood at this well-loved Puerto Vallarta restaurant

Nuestras cocinas

· Entremeses · Hors d´oeuvres ·

· Mexicana · Mexican · · Italiana · Italian · · Oriental · Asian · · A la parrilla · Grill ·

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ENSALADAS

· SALADS ·

CÉSAR

CAESAR

Con pollo o camarón a la parrilla

With grilled chicken or shrimp

$ 125

DE ATÚN

TUNA

Con aceituna negra, fondo de alcachofa y vinagreta de balsámico

With black olives and artichoke hearts with balsamic vinaigrette

$ 130

DE ESPINACA FRESCA

FRESH SPINACH

Con endivias, vinagreta oriental y salmón sellado

With endives, Asian vinaigrette and seared salmon

$ 155

SÁNDWICHES

· SANDWICHES ·

CLUB GRAND VELAS

GRAND VELAS CLUB

Con jamón, queso y tocino

With ham, cheese, bacon and chicken or with fruit

$ 145

B.L.T.

Con tocino, lechuga y jitomate

Bacon, lettuce and tomato

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MULTIGRANO DE ROAST BEEF

ROAST BEEF ON MULTIGRAIN BAGUETTE

Baguette con papas fritas y raíz fuerte

served with horseradish and French fries

$ 140

DE DORADO MARINADO AL PESTO

PESTO MAHI MAHI

Con pan chapata y acompañado de ensalada mixta

On ciabatta bread, served with mixed green salad

$ 135

PEPITO DE RES TRADICIONAL

TRADITIONAL STEAK PEPITO

Con papas a la francesa

With refried beans and avocado, served with French fries

$ 160

HAMBURGUESA GRAND KOBE BEEF

GRAND KOBE BEEF HAMBURGER

Con queso americano o Gruyer

With American or Gruyere cheese

$ 180

JUMBO HOT DOG

Con salchicha ahumada

Smoked sausage

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NUESTRA COCINA

MEXICANA

· OUR MEXICAN KITCHEN ·

FAJITAS DE ARRACHERA GRATINADAS

SKIRT STEAK FAJITAS

Con cebollita Cambray y pimientos morrones

With melted cheese, grilled spring onions and bell peppers

$ 210

JAIBA RELLENA EN COSTRA DE PANKO

STUFFED FRESHWATER CRAB

Sobre salsa de jitomate y chile de árbol

Breaded in panko and served over tomato-chili sauce

$ 145

TRILOGÍA DE QUESADILLAS

TRILOGY OF QUESADILLAS

Natural, tinga de pollo y flor de calabaza con champiñones

Plain, chicken and zucchini blossom with mushrooms

$ 105

EMPANADAS FRITAS DE CAMARÓN

FRIED SHRIMP EMPANADAS

Con ensalada de queso panela

With panela cheese salad

$ 130

FLAUTAS DE ROPA VIEJA

SHREDDED BEEF FLAUTAS

Acompañadas con frijoles refritos

Served with refried beans

$ 110

ENCHILADAS DE POLLO

CHICKEN ENCHILADAS

En adobo de chile pasilla

In pasilla chili adobo sauce

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SOPAS

· SOUPS ·

CONSOMÉ VELAS

VELAS BROTH

Con pollo, arroz y verduras

With chicken, rice and vegetables

$ 95

CREMA DE FRIJOL

BLACK BEAN CREAM

Con julianas de tortilla

With fried tortilla strips

$ 110

SOPA DE FIDEOS

HOMEMADE NOODLE SOUP

Con frijol negro y queso panela

With black beans and fresh panela cheese

$ 90

COCTEL “VUELVE A LA VIDA”

”RETURN TO LIFE” SEAFOOD COCKTAIL

Con camarón, callo de almeja, pulpo, pescado y caracol

With shrimp, baby clams, octopus, fish and conch

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ITALIANO

· ITALIAN ·

PIZZAS

HAWAIANA

Jamón, piña y queso mozzarella

Ham, pineapple and mozzarella cheese

$ 125

ITALIANA

ITALIAN

Salami y queso mozzarella

Salami and mozzarella cheese

$ 130

PEPPERONI

Con queso mozzarella

Pepperoni and mozzarella cheese

$ 125

VEGETARIANA

VEGETARIAN

Jitomate deshidratado, aceituna negra, alcachofa, espinaca, albahaca y queso mozzarella

Sundried tomatoes, black olives, artichokes, spinach, basil and mozzarella cheese

$ 125

DE LA CASA

HOUSE PIZZA

Queso de cabra, jamón serrano y pesto

Goat cheese, Serrano ham and pesto

$ 140

SELECCIONE SU PASTA

SELECTION OF PASTA

Espagueti / Spaghetti, Penne y/and Fetuccini $ 140

SALSAS

SAUCE

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ORIENTAL

· ASIAN ·

MAKIS

MAKI SUSHI ROLLS

Servidos con la salsa de su elección:

soya natural, cítricos, chile, wasabi, jengibre y masago

Served with your choice of soy sauces: plain, citrus, chili, wasabi, ginger and masago

ATÚN EN SALSA PICANTE

SPICY TUNA

$ 75

PHILADELPHIA

Queso crema, salmón ahumado, pepino y aguacate

Cream cheese, smoked salmon, cucumber and avocado

$ 70

CALIFORNIA

Camarón, pepino y aguacate

Shrimp, cucumber and avocado

$ 75

TEMPURA MIXTOS

TEMPURA

Camarones y verduras

shrimp and vegetables

$ 130

Camarón tempura

shrimp tempura

$ 190

ARROZ FRITO YAKIMESHI

FRIED RICE

Natural, con res, pollo, camarón o mixto

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WOK

TEPPANYAKI

Vegetariano, con pollo, res o mariscos

Vegetarian, chicken, beef and seafood

$ 165

Salsas a su elección: Teriyaki, agridulce u ostión

Sauce of your choice: Teriyaki, sweet and sour, oyster

*Todos nuestros platillos están preparados con ingredientes de la más alta calidad; sin embargo, la ingesta de productos crudos es responsabilidad

de quien los consume.

*All of our dishes are prepared with the highest quality ingredients. However, consumption of raw products is at your own risk.

DE LA PARRILLA

· FROM THE GRILL ·

CARNES Y MARISCOS

MEAT AND SEAFOOD

ARRACHERA

SKIRT STEAK

Acompañada de guacamole, frijoles y cebolla Cambray

Served with guacamole, beans and grilled baby onion

$ 205

RIB EYE

Con gajos de papa al horno y espárragos con setas salteadas

With baked potato wedges and asparagus with sautéed oyster mushrooms

$ 295

FILETE DE RES

BEEF TENDERLOIN

Con espárragos asados y puré de papa en salsa de vino tinto

In red wine sauce, served with grilled asparagus and mashed potatoes

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PECHUGA DE POLLO

CHICKEN BREAST

Con chimichurri, papa rellena y vegetales mixtos

With chimichurri sauce, stuffed potato and mixed vegetables

$ 210

ATÚN A LA PARRILLA

GRILLED AHÍ TUNA

Con vegetales salteados, aceite de olivo, sake y salsa de soya

With sautéed vegetables, olive oil, sake and soy sauce

$ 265

DORADO EN HOJAS DE PLÁTANO

MAHI MAHI IN BANANA LEAF

Con puré de plátano macho y salsa de mango con aceite de coco

With mashed plantains, mango sauce and coconut oil

$ 185

ESPECIALES

· SPECIALS ·

BROCHETA MIXTA

MIXED SKEWER

Camarón, res y pollo con papa rellena en salsa de pimienta negra

Shrimp, beef and chicken in black pepper sauce served with stuffed potato

$ 230

SALMÓN HOJALDRADO

SALMON IN PUFF PASTRY

Con mousse de queso de cabra y espinacas

With goat cheese mousse and spinach

$ 195

CAMARONES DE ESTERO

AL GUSTO PARA PELAR

FRESHWATER YOU-PEEL SHRIMP

A la mantequilla, al mojo de ajo o a la diabla

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