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Rural domestic water consumption behavior: A case study
Rural domestic water consumption behavior: A case study
in Ramjerd area, Fars province, I.R. Iran
in Ramjerd area, Fars province, I.R. Iran
A.R.
A.R. Keshavarzi
Keshavarzi
a,a,ÃÃ, M. Sharifzadeh
, M. Sharifzadeh
bb, A.A. Kamgar Haghighi
, A.A. Kamgar Haghighi
aa, S. Amin
, S. Amin
aa,,
Sh. Keshtkar
Sh. Keshtkar
aa, A. Bamdad
, A. Bamdad
aaa a
Water Department, College of Agriculture, Shiraz University, Shiraz, I.R. Iran Water Department, College of Agriculture, Shiraz University, Shiraz, I.R. Iran
b b
Agricultural Extension and Education, College of Agriculture, Shiraz University, Shiraz, I.R. Iran Agricultural Extension and Education, College of Agriculture, Shiraz University, Shiraz, I.R. Iran
a r t i c a r t i c l e l e i n f oi n f o Article history: Article history: Received 6 May 2005 Received 6 May 2005 Received in revised form Received in revised form 28 December 2005 28 December 2005 Accepte
Accepted d 16 16 JanuJanuary 2006ary 2006
Keywords: Keywords:
Domestic water use Domestic water use Rural households Rural households
Rural water consumption Rural water consumption Ramjerd Ramjerd Iran Iran A B S T R A C T A B S T R A C T Iden
Identiftifyinying g the the factfactors ors thathat t affeaffect ct domdomestiestic c watwater er demdemand and and and conconsumsumptiption on is is ververyy important in management of available regional water resources. In this study, relationships important in management of available regional water resources. In this study, relationships between water consumption and rural household activities are determined by comparing a between water consumption and rural household activities are determined by comparing a snapsho
snapshot t of water of water consumconsumption with rural ption with rural househhousehold behavior of old behavior of lowlow, , medium and medium and highhigh water consumers. In addition, the factors affecting water consumption in rural households water consumers. In addition, the factors affecting water consumption in rural households are also determined. The data for this study were collected from a survey of 653 rural are also determined. The data for this study were collected from a survey of 653 rural house
households in holds in 33 villages of 33 villages of RamjeRamjerd area, rd area, Fars ProviFars Province, in nce, in southesouthern Iran, using a rn Iran, using a simplesimple ran
random dom samsamplipling ng tectechnihniqueque. . The The daidaily ly watwater er conconsumsumptiption on data data for for a a 5-ye5-year ar periperiodod (19
(1999–299–2004) 004) werwere e useused. d. ResResultults s of of the the stustudy dy revrevealeealed d thathat t the the daidaily ly aveaveragrage e watwaterer consumption for the area was found to be 121.7l per person per capita per day (Lpcd) consumption for the area was found to be 121.7l per person per capita per day (Lpcd) (SD
(SD¼¼59.259.2). ). WWater ater conconsumsumptiption on was was alsalso o foufound nd to to be be sigsignifinificantcantly ly corcorrelrelated ated witwithh explanatory variables such as ‘‘household size’’ and ‘‘age of household’s head’’. Finally, explanatory variables such as ‘‘household size’’ and ‘‘age of household’s head’’. Finally, the results of discriminant function analysis showed that in rural households, garden size, the results of discriminant function analysis showed that in rural households, garden size, gree
greenhonhouse use sizsize, e, and and gargarden den watwateriering ng timtimes es per per monmonth th witwith h tap tap tretreated water areated water are associated with water consumption.
associated with water consumption.
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&2006 Elsevier Ltd. All rights reserved.2006 Elsevier Ltd. All rights reserved.
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Dom
Domestestic ic frefresh sh wawater ter is is a a funfundamdamentaental l reqrequiruiremenement t forfor human welfare and economical activities. Water supply and human welfare and economical activities. Water supply and treatment for drinking and domestic use are long processes treatment for drinking and domestic use are long processes and sometimes cost 10 times more than irrigation water due and sometimes cost 10 times more than irrigation water due to limitations in available clean water resources (
to limitations in available clean water resources (FPRWWD,FPRWWD,
2004
2004).). In
In IraIran, n, moumountantains ins and and desedeserts rts witwith h low low avavailailabiabilitlity y of of suitable water account for 52% of the total 1.65 million km suitable water account for 52% of the total 1.65 million km22
.. Al
Alththouough gh ththe e lolongng-t-tererm m avavereragage e prprececipipititatatioion n is is ababououtt 250
250 mm/yrmm/yr, most of the , most of the territterritory receiory receives less than 100ves less than 100 mm/mm/ yr of rainfall and the annual withdrawal of water has already yr of rainfall and the annual withdrawal of water has already exceed
exceeded ed the the renerenewabwable le water resourcwater resources es ((FPRFPRWWDWWD, , 20042004).).
From the total water consumption in Iran, 95% is used in From the total water consumption in Iran, 95% is used in agriculture, 4% for domestic water supply and 1% in industry agriculture, 4% for domestic water supply and 1% in industry ((FAO, 1998FAO, 1998). In rural areas, especially in arid and semi-arid). In rural areas, especially in arid and semi-arid regions access to a sustainable and adequate supply of clean regions access to a sustainable and adequate supply of clean water is critical. Therefore, determining the number of people water is critical. Therefore, determining the number of people who will be served, their per capita use, and the factors that who will be served, their per capita use, and the factors that affect the water consumption is very important in affect the water consumption is very important in manage-ment of water resources appropriate as potable water. ment of water resources appropriate as potable water.
The domestic water furnished to each community can be The domestic water furnished to each community can be cla
classissified fied accaccorordinding g to to its its ultiultimate use mate use sucsuch h as as domdomestestic,ic, comm
commercercialial, , indindustrustrialial, , pubpubliclic, , losloss s and and wawaste ste ((SteeSteel l andand
McGh
McGhee, ee, 19791979). ). DomDomestiestic c watwater er consconsumpumptiotion n whiwhich ch is is aa significant component of the total water use varies according significant component of the total water use varies according to living standards of the consumers in urban and rural areas to living standards of the consumers in urban and rural areas
0043-13
0043-1354/$54/$ -- see front masee front mattertter&&2006 Elsevier Ltd. All rights reserved.2006 Elsevier Ltd. All rights reserved. doi:10.1016/j.watres.2006.01.021
doi:10.1016/j.watres.2006.01.021
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ÃCorresCorrespondinponding authorg author. Tel.. Tel.: +98: +98 711711 2286278; fax: +987112286278; fax: +98711 22861302286130.. E-mail address:
(Thomas, 1998). However, rural households use water for both indoor and outdoor purposes. Indoor water use includes consumption for drinking, cooking, hygiene (bathing, laundry, and cleaning), and miscellaneous purposes such as air conditioners. Outdoor activities include car washing, live-stock watering, garden and small-scale greenhouse watering, and yard cleaning.
Sobsey (2001) pointed out that the introduction of water supply and treatment technology without consideration of the socio-cultural aspects of the community is unlikely to be successful or sustainable. Sandiford et al. (1990) investigated the effect of distance from the source of water supply on domestic water consumption in rural areas of developing countries. Data analyzing from 1029 different households in Nicaragua collected between May 1986 and December 1988 showed that a decrease in the distance to the water source from 1000 to 10 m is associated with an increase in per capita water consumption of 20% (Sandiford et al., 1990). Also, there were major differences in the quantity of water used by piped and unpiped households (IIED, 2003). Results of the study conducted by Thompson et al. (2001) in Kenya, Tanzania and Uganda showed that piped households used on average almost three times more water per capita than unpiped households. Hunnings (1996) showed that the quantity of water used depended on the number of people using the dwelling (household size), how water is used, level of maintenance of the water supply system, and some other factors such as level of education and age of the head of household. Also families with the mother having 6 years of elementary education used 17% more water than families where the mother had no formal education. The families with similar education for the father used 12% greater per capita water consumption (Sandiford et al., 1990).
Other factors which affect rural water use are number of households and households’ size (Sandiford et al., 1990; Schefter, 1990). Results of a study conducted in Israel, Jordan, and Syria from 1975 to 1994 revealed that in Israel the increase in domestic water use could be statistically better explained by the growth of the number of households than by population growth (Martin, 1999). The result of the above study for Jordan and Syria, where an overall increase in household size could be observed, showed that the rate of growth of the number of households statistically accounted for a smaller portion of the increase in domestic water use
Ramjerd Area Tehran Caspian Sea Study Area N Villages Fars
Fig. 1 – A general map of Iran showing the location of the
study area. T a b l e 1 – O u t d o o r w a t e r c o n s u m p t i o n p a t t e r n s A c t i v i t y H o u s e h o l d s w i t h a c t i v i t y a A r e a ( m 2 ) o r N u m b e r o f a c t i v i t y W a t e r i n g t i m e s / m o n t h W a t e r r e s o u r c e N % ¯ x S D ¯ x S D S p r i n g W e l l G h a n a t R i v e r P i p e d n ( % ) n ( % ) n ( % ) n ( % ) n ( % ) G a r d e n 3 2 6 5 3 . 1 1 9 . 4 2 3 9 . 7 1 5 . 5 7 3 . 8 3 0 1 9 ( 5 . 9 ) 0 1 ( 0 . 3 ) 3 . 1 ( 9 3 . 8 ) G r e e n h o u s e 1 2 1 1 9 . 7 4 . 4 0 5 . 8 9 8 . 8 5 5 . 3 7 0 0 0 0 1 1 9 ( 1 0 0 ) L i v e s t o c k 2 4 7 4 6 . 7 2 0 . 3 8 4 5 . 6 5 4 . 8 5 0 . 7 0 0 7 ( 3 ) 0 7 ( 3 ) 2 1 7 ( 9 3 . 9 ) Y a r d 1 0 0 1 0 0 1 9 2 . 2 5 1 7 5 . 6 3 6 . 0 2 6 . 5 2 0 1 5 ( 3 . 5 0 ) 0 1 ( 0 . 2 0 ) 4 1 5 ( 9 6 . 3 ) C a r w a s h b 2 3 2 4 3 . 9 — — 3 . 3 6 4 . 1 6 3 ( 1 . 5 ) 1 9 ( 9 . 3 ) 1 ( 0 . 5 0 ) 1 5 ( 7 . 3 ) 1 6 7 ( 8 1 . 5 ) a T h e a c t i v i t i e s a r e l i s t e d i n c o l u m n 1 . b T h e t e r m c a r w a s h r e f e r s t o s m a l l s c a l e h o m e u s e s .
than the rate of population growth. Also, a study conducted by Gazzinelli et al. (1998) revealed that certain socio-economic factors, house quality, type of water source, and a utility index were significantly correlated with water use.
The International Drinking Water and Sanitation Decade, 1981–1990, emphasized primarily on technical aspects, while 1992 Dublin Principles, which were developed at a conference of water specialists, stressed that water development and management should be based on a participatory approach, involving users, planners, and policy-makers (including women) at all levels (Huggins, 2000).
Although water management problems are the most important issue in Iran, little study has been conducted to solve them. In the present study attempts are made to determine factors affecting water consumption patterns and to identify strategies to reduce water use in rural districts in southern Iran. Various aspects of water consumption beha-vior, are also investigated. Specifically the aims of this study are determination of
relationships between water consumption and activities, comparing
behavior of low, medium and high water consumers, and
identification of
factors affecting water consumption in rural households.
2.
Materials and methods
In this study, descriptive research methods are combined with a survey research. The survey instrument was a questionnaire addressing domestic water use patterns, and individual characteristics (i.e., age, education level, and household size).
A simple random sampling was performed to rural house-holds of 33 villages of Ramjerd region, 30Km west of Marvdasht city and 60Km North of Shiraz, in the Fars Province. The region is known as center of agricultural production in Iran. Fig. 1 shows the location of the study area. Ten percent of the households in each village were selected randomly. The total number of samples selected was 653 rural households of which 522 complete responses were received. The data were collected between May 2004 and January 2005 by structural interviews. The daily water
consumption data was for a 5-year period (1999–2004). The sources of domestic water supply in the study area include piped treated water supply, which is pumped from the Karst wells.
Statistics used in this study were; frequency, percentage, means, standard deviation, one-way analysis of variance, Pearson correlation coefficient and discriminant function analysis using SPSS.
2.1. Socio-economic characteristics of the study area The cultural structure of the villages in the area of the study is mostly dominated by rural and traditional attributes. A majority of the households in all villages of the study area belong to the category of small to medium farmers with intensive farming. Major agricultural products in the area are wheat, rice and corn, which are cultivated by semi-mechan-ized and/or traditionally labored methods. The agricultural water in the study area is provided by dam, river and agricultural wells. The agricultural lands are usually irrigated by lined canals, which are discharged from the Doroodzan dam and are drained by drainage networks. In addition to the agricultural activities, some of the households are keeping the livestock in their house and/or in the farm. All villages have primary school with regular classes. Some also have secondary school. Some of the villages have medical facilities with non-resident staff. The dominant religion of the people in the study area is Islam.
3.
Results and discussion
The study subjects were categorized in such a way as to over-represent households with low, medium and high consumers. Tables 1 and 2 provide descriptive statistics for the sample population including sample size for each variable, mean, and standard deviation.
Table 2 – Indoor water consumption patterns
Facilities n % Times/month Water resource
¯
x SD Spring Well Ghanat River Pipe
n(%) n(%) n(%) n(%) n(%)
Bathing 492 93.2 30.85 36.31 0 0 0 0 492(100)
Air conditioner 362 68.6 — — 0 0 0 0 362(100)
Table 3 – Sample profile of domestic water consumption, by the households in Ramjerd, Iran
Water consumption groups N % Level Usage (Lpcd) Low o80 129 24.7 Medium 80–150 243 46.6 High 4150 150 28.7
3.1. Basic characteristics of the study area
As previously mentioned, household activities were categor-ized into indoor and outdoor activities. Outdoor activities requiring water usage are gardening, greenhouse cultivation, and animal husbandry (Table 1). According to Table 1, 53.1% (n¼362) of sampled households had gardens, 19.7% (n¼121) had greenhouses and 46.7% (n¼247) kept livestock near their house. The most important water source for the above activities was tap treated water, providing 93.8%, 100% and 93.9% of water for the above activities, respectively.
As shown in Table 2, participant indoor activities were grouped into bathing and having air conditioners. Members of 93.2% (n¼492) of the households in this study bathed in their own house and 68.6% (n¼362) of homes had air conditioner. In this study, the mean water consumption was 121.70 l per person per capita per day (Lpcd) (SD¼59.18 Lpcd,n¼522). In
order to examine the reasons for observed differences, households were divided into three groups: low (o80Lpcd),
medium (80–150Lpcd) and high (4150Lpcd) water use, as
shown in Table 3. According to this table, the percentage of water consumption groups are classified as; 24.7%, 46.6% and 28.7%, respectively for low, medium and high consumers.
To understand relationship between water consumption in rural households and variables affecting the consumption, a correlation matrix is constructed using 15 variables (Table 4). As it can be seen from the correlation matrix, there was a significant correlation between water consumption and such variables as size of household and age of the head of household. The most important variable affecting water consumption was household size which had a significant negative correlation with water consumption (r¼ À0:29,
po0:05). That is, in households with larger families, average
water consumption per person is reduced. This is consistent with the assumption that some water uses are relatively independent of the size of the family (e.g., outdoor uses, uses for cooking, cleaning, etc.), so that while total water use per household rises, per capita water use falls as family size grows. Similar findings have been reported by Schefter (1990) and Martin (1999), emphasizing that domestic water con-sumption is influenced by the increase in the number of single-family homes. The association between water con-sumption and household size demonstrated that increase in water consumption can be better explained by the growth of the number of households than by population growth.
Another variable which showed a statistically significant correlation with domestic water consumption was head of household’s age. Table 4 shows that there is a positive significant relationship between head of household’s age and amount of domestic water consumption (r¼0:17,
po0:05). This may be the result of different attitudes toward
environmental issues, where older individuals possess less information about and give less attention to water conservation.
Table 4 also reveals that the number of livestock kept in each household had the expected positive correlation with water consumption (r¼0:11), but this relation was not
statistically significant. This result was due to the fact that different groups of water consumers were not different in number of domestic unit kept in their own houses.
Addition- T a b l e 4 – C o r r e l a t i o n m a t r i x o f t h e r e l a t i o n s h i p b e t w e e n h o u s e h o l d w a t e r c o n s u m p t i o n a n d 1 4 i n d e p e n d e n t v a r i a b l e s 1 2 3 4 5 6 7 8 9 1 0 1 1 1 2 1 3 1 4 1 5 W a t e r c o n s u m p t i o n / p e r s o n / d a y 1 G a r d e n a r e a À 0 . 0 8 1 G a r d e n w a t e r i n g t i m e s / m o n t h 0 . 0 2 À 0 . 0 6 1 G r e e n h o u s e a r e a 0 . 0 1 0 . 0 1 À 0 . 0 5 1 G r e e n h o u s e w a t e r i n g t i m e s / m o n t h 0 . 0 3 0 . 1 0 0 . 1 3 0 . 4 1 a 1 L i v e s t o c k n o . 0 . 1 1 À 0 . 0 1 À 0 . 0 1 0 . 1 4 0 . 2 7 b 1 L i v e s t o c k f e e d i n g 0 . 0 0 À 0 . 0 1 0 . 1 0 0 . 0 9 0 . 0 1 À 0 . 1 3 b 1 L i v e s t o c k w a s h i n g 0 . 0 8 À 0 . 2 8 0 . 3 6 b À 0 . 4 1 À 0 . 2 9 À 0 . 2 0 0 . 0 1 1 Y a r d a r e a À 0 . 0 2 0 . 1 3 b À 0 . 0 3 0 . 0 4 À 0 . 0 6 À 0 . 0 2 0 . 0 1 À 0 . 0 7 1 Y a r d w a s h i n g t i m e s / m o n t h À 0 . 0 6 0 . 0 2 0 . 2 5 a À 0 . 1 3 0 . 0 5 0 . 0 3 À 0 . 1 4 0 . 4 6 a À 0 . 0 8 1 C a r w a s h t i m e s / m o n t h À 0 . 0 9 À 0 . 0 1 0 . 2 5 b 0 . 2 5 0 . 1 6 0 . 0 7 0 . 0 6 0 . 0 5 0 . 0 4 0 . 1 3 1 B a t h i n g t i m e s / m o n t h À 0 . 0 3 À 0 . 0 4 0 . 0 9 0 . 0 1 0 . 0 0 0 . 1 5 b 0 . 0 6 0 . 0 0 À 0 . 0 8 0 . 0 9 0 . 0 2 1 H o u s e h o l d s i z e À 0 . 3 a 0 . 0 7 À 0 . 0 6 0 . 0 3 0 . 0 0 0 . 1 1 0 . 0 0 À 0 . 1 5 0 . 0 7 À 0 . 0 1 0 . 0 1 0 . 2 0 a 1 H e a d o f h o u s e h o l d a g e 0 . 1 7 a 0 . 0 2 À 0 . 1 1 b À 0 . 1 1 0 . 0 4 0 . 0 7 À 0 . 0 8 À 0 . 0 8 0 . 0 7 À 0 . 1 0 À 0 . 0 5 0 . 0 0 0 . 2 6 a 1 H e a d o f h o u s e h o l d e d u c a t i o n À 0 . 0 6 0 . 0 2 0 . 0 1 0 . 1 6 À 0 . 1 1 À 0 . 1 2 0 . 1 0 À 0 . 0 5 0 . 0 4 0 . 0 4 À 0 . 0 4 0 . 1 1 À 0 . 0 8 À 0 . 5 6 1 a S i g n i fi c a n t a t p o 0 : 0 1 . b S i g n i fi c a n t a t p o 0 : 0 5 .
ally, the major livestock were usually taken to the farm of the owner during the day; hence, most of the water is consumed by these animals during the day from the field water resources, e.g., agricultural wells.
To better understand the relation between water consump-tion patterns and some independent variables, one-way Anova statistics was used to compare rural households’ activities with respect to three groups of users. The results, shown in Table 5, reveal that water consumption is signifi-cantly different among participants of different household size (F¼20:48, po0:05). In other words, households with
higher per capita water consumption were those with smaller families ðx¯ ¼5:02Þ. This finding confirms the results of
Schefter (1990) and Martin (1999). According to the findings in Table 5, per capita consumption was higher where the head of household was older ðx¯ ¼49:66Þ (F¼6:13,po0:05).
The variability of water consumption depends normally on water availability and cultural behavior or habits of water consumers (Milestone Report, 2001). But generally the range of domestic water use has been reported as 75–380Lpcd (Steel
and McGhee, 1979). While it is believed that the amount of indoor water use remains fairly constant throughout the year, outdoor residential water use varies greatly depending on geographical location and seasonal variation. Since waste-water consists primarily of effluent flow from indoor uses, decreased indoor water use will also result in less wastewater and fewer treatment problems. In Table 6, the average water consumption in rural area of different regions in the world is reported. Table 6 indicates that the water consumption is highly based on some behavioral and cultural aspects.
Building a predictive model of group membership based on observed characteristics of each case, a discriminant function was generated to determine variables affecting rural water consumption levels. Of 15 variables studied in this research, 3 variables were entered into the model as factors affecting and determining water use behavior. The water consum-ption model for the 3 variables is represented by following relationship.
WC¼ À0:882GAþ0:872GWTMþ1:66GHA;
Table 5 – Comparison of mean scores of characteristics among three groups of domestic water consumers
Variable Water consumption groups F p
Lowà Mediumà HighÃ
Garden area 21.25a
20.00a
15.44a
0.54 0.57
Garden watering times/month 5.31a
5.79a 5.29a 0.55 0.57 Greenhouse area 4.64a 4.02a 4.79a 0.17 0.84
Greenhouse watering times 8.65a
9.33a 8.41a 0.31 0.73 Livestock no. 19.34a 15.53a 29.82a 1.99 0.13
Livestock water use 4.85a
4.86a 4.90a 0.08 0.91 Livestock washing 2.00a 2.14a 2.24a 0.04 0.95
Car washing times/month 3.97a
3.26a 3.00a 0.54 0.58 Bathing times/month 30.39a 33.56a 27.65a 1.15 0.31 Yard area 177.50a 230.56a 186.72a 0.92 0.39
Yard washing times/month 6.65a
5.97a 5.61a 0.56 0.57 Household size 6.36b 6.16b 5.02a 20.48 0.00
Household’s head age 44.11a
46.71a
49.66b
6.13 0.00
Note: Mean scores that share common superscript in each row were not significantly different at po0:05 level on Tukey post hoc tests.
à The dimensions are in Lpcd.
Table 6 – Water consumption in rural communities of different regions
Profiles Rural communities Average water consumption
Hunnings (1996) Virginia, USA 284 Lpcd
Gazzinelli et al. (1998) Latin America 40 Lpcd
Gazzinelli et al. (1998) Rural African 1–25 Lpcd
Hartung (2001) China 89 Lpcd
Hartung (2001) Sri Lankans 36–54 Lpcd
Hartung (2001) South India 14–42 Lpcd
Hartung (2001) East African 5–23 Lpcd (from October to December)
and 6–19 Lpcd from (January to April)
Milestone report (2001) Kyenjojo, Uganda 11–23 Lpcd
FPRWWD (2004) Fars Province, Iran 250 L pcd (Shiraz city average water
consumption is 325 Lpcd)
where WC is the water consumption (Lpcd); GA the garden area (m2
), GWTM the garden watering times/month, and GHA the greenhouse area (m2
), Wilk’s Lambda¼0.30, sig.¼0.62,
w2¼1:77.
The value of the Lambda Coefficient (0.30) and its signifi-cance (40.05) show that statistically there is no difference
between discriminant scores and households, which grouped as low, medium and high water consumers. In other words, the model is not able to differentiate between these three groups. Therefore, additional variables need to be considered for the determination of the difference between the groups.
4.
Conclusions
Water conservation is important in ensuring a sustainable future for rural households especially in arid and semi arid regions like Fars province in Iran. Investigating rural domestic water consumption pattern in the study area showed that household size and age of the household’s head affect per capita water consumption. Other descriptive and behavioral variables were not shown to be statistically significant in explaining the pattern of water consumption. Finally, the results of discriminant function analysis showed that in rural households, three factors garden size, greenhouse size, and garden watering times per month with tap treated water are associated with water consumption.
Also, the relationship between household’s head education and water consumption was found to be negative. It is obvious that the higher the educational level of the individual, the more is the concern to use water for hygiene. Furthermore, factors such as religious obligations, average and marginal tap water price, personal and household income, and climate condition should be considered in future studies.
Acknowledgments
The authors thank Professor John J. Boland from the Johns Hopkins University for reading the manuscript and his con-structive comments and suggestions. Also the authors grate-fully acknowledge the support given by Fars Province Rural Water and Wastewater Department and Water Department (FPRWWD) and staffs of Agricultural College, Shiraz University.
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