• No results found

Lactic acid fermented vegetable juices

N/A
N/A
Protected

Academic year: 2020

Share "Lactic acid fermented vegetable juices"

Copied!
7
0
0

Loading.... (view fulltext now)

Full text

Loading

Figure

Table 1. Examples of lactic acid fermented vegetables produced in different regions of the world
Table 3. Proposed health and nutritional benefits of Lactobacillus species

References

Related documents

Following an analysis we performed a case study using the critical path method (CPM) for optimisation of the technological process for transport methodology at the Č ierna nad

MSF has been working there for ten years and at the time of the election was operating three health centers; two provided full primary care services with a comprehensive HIV

Single nucleotide polymorphisms of DNA base-excision repair genes (APE1, OGG1 and XRCC1) associated with breast cancer risk in a Chinese population. Asian Pacific journal of

students of Tabriz University of Medical Sciences with emphasis on the Internet, in addition to identifying the utilization capabilities and understanding of

As reflected in the above figure, the most critical element of this legislation in comparison to what existed previously, as well as other changes enacted for other sports (the

Using data from Wave 1 of the Population Assessment on Tobacco and Health (PATH) Study, the current study investigates the relationships between EC advertising exposure

Furthermore, restriction fragment length polymorphism (RFLP) and PCR-RFLP methods were also implemented to assess the level of genetic diversity in clinical isolates of the