T h e H i l t o n G a r d e n I n n L e v i s C o m m o n s W e d d i n g P a c k a g e

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T h e H i l t o n G a r d e n I n n

L e v i s C o m m o n s

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Dear Happy Couple,

Special occasions don’t happen very often; that’s what makes them special! So when that big day comes, you want to celebrate. At Hilton Garden Inn we know how important your celebrations and get-togethers really are, and we know how to make them rewarding and memorable.

Please take a moment to look over our wedding package. You’ll find plenty of choices, complemented by our knowledgeable and attentive staff, professionals who are committed to creating a successful event for you and your guests.

If you have any questions, please do not hesitate to contact me. Congratulations on your special occasion. And welcome to Hilton Garden Inn!

Brittney Kennelly Catering Manager

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Champagne Toast for Head Table

Five Hour Open Bar-Premium Liquor

Domestic Cheese & Vegetable Display and

Choice of Three Hors D’ oeuvres Butler Passed

Choice of Entrée

Complimentary Cake Cutting Service

Complimentary After Dinner Coffee Service

Featuring Freshly Brewed Kona Coffee

Complimentary Chair Covers and Sash

Provided by Meredith Party Rental

Centerpieces and Linens

Complimentary Wedding Night Accommodations for the

Couple, Breakfast and Late Check Out

Special Guest Room Rates for Out of Town Guests

Complimentary Parking

Complimentary First Anniversary Overnight Stay

W e d d i n g P a c k a g e

I n c l u d e s

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Hot Hors D’ oeuvres

Bacon Wrapped Scallops with Bourbon Maple Sauce Bacon Wrapped Water Chestnuts with Bourbon Maple

Sauce

Sesame Chicken Skewer with Plum Sauce Mushrooms Stuffed with Italian Sausage

OR

Bleu Cheese, Bacon and Scallions Spinach Spanikopita

Steak Skewers with Scallions and Pineapple Ginger Glaze Spiced Chicken Crostini with Ginger Tomato Jam

White Mac-n-Cheese Bites

Cold Hors D’oeuvres

Cucumber Slice Topped with Boursin Cheese & Shrimp Mozzarella, Tomato, Artichoke & Basil Skewers

Sundried Tomato Basil Crostini

Smoked Salmon Crostini with Dill Crème Fraiche Seasonal Fresh Fruit Kabobs

Grilled Chicken Crostini with Tomato Avocado Relish Southern BLT-Fried Green Tomato, Lettuce &

Bacon Vinaigrette

Crab Salad with Roasted Corn and Chive Phyllo Cup

C h o i c e o f T h r e e

H o r s D ’ o e u v r e s

P a s s e d B u t l e r S t y l e

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P l a t e d D i n n e r S e l e c t i o n s

( C h o i c e o f O n e S a u c e P e r E n t r é e )

Sautéed Chicken Breast

~Brie and Roasted Garlic Cream Sauce~

~Garlic Mushroom Rosemary Demi~ ~Puttanesca Tomato Sauce~

~Milano Sauce~

Stuffed Chicken Breast

~Sun-dried Cherries, Goat Cheese and Chives~ ~Wild Mushrooms and Roasted Garlic~ ~Baby Arugula, Feta Cheese and Rice~ ~Black Forest Ham and Gruyere Cheese~

Oven–Roasted Salmon

~Dill Lemon Beurre Blanc~

~Artichoke and Sundried Tomato White Wine Sauce~

~Mushroom Walnut Vinaigrette~

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Char-Grilled Beef Tenderloin Filet

~Shiraz and Balsamic Demi Glaze~ ~Roasted Garlic Rosemary Butter~ ~Wild Mushroom and Thyme Demi~

8oz Beef Sirloin

~Bleu Cheese Walnut Cream Sauce~ ~Whole Grain Mustard & Ale Au Jus~

~Red Wine Herb Sauce~

Vegetarian Meals

Pasta

~Fettuccini Pasta Tossed in a Fresh Pesto

Olive Oil Sauce~

Vegetable Risotto

~Roasted Vegetable Risotto Cake with a

Saffron Tomato Sauce~

P l a t e d D i n n e r S e l e c t i o n s

( C h o i c e o f O n e S a u c e P e r E n t r é e )

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4oz Beef Sirloin & 4oz Chicken

Or

4 oz Beef Sirloin & 4oz Tilapia

4oz Filet Mignon & 4oz Chicken

Or

4 oz Filet Mignon & 4oz Salmon

Sauces for Beef

~Bleu Cheese Walnut Cream Sauce~

~Shiraz and Balsamic Demi Glaze~ ~Roasted Garlic Rosemary Butter~

Sauces for Chicken

~Brie and Roasted Garlic Cream Sauce~

~Garlic Mushroom Rosemary Demi~ ~Puttanesca Tomato Sauce~

~Milano Sauce~

Sauces for Fish

~Dill Lemon Beurre Blanc~

~Artichoke and Sundried Tomato White Wine Sauce~ ~Mushroom Walnut Vinaigrette~

* All Entrees Served with Choice of Salad, Appropriate Accompaniments, Freshly Baked Rolls and Butter, Fresh Brewed Kona Coffees and Tazo

Teas

C o m b i n a t i o n P l a t e s

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D i n n e r B u f f e t M e n u

Served Salad

Mixed Greens with Toasted Pecans, Dried

Cranberries, Crumbled Bleu Cheese and Sliced Strawberries

Entrees

(Choice of Two)

*Entrées paired with your choice of sauce selection provided on wedding menus

8oz Beef Sirloin Sliced London Broil

Roast Pork Loin Chicken Breast Grilled Chicken Oven Roasted Salmon

Tilapia Stuff Chicken Filet Mignon Seasonal Vegetables Selection of Potato or Rice

Fresh Brewed Kona Coffee, Assorted Hot Teas and Iced Tea

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Bar Service To Include

Absolute & Skyy Vodkas

Tanqueray Gin Canadian Club Bacardi Rum Captain Morgan Jack Daniels J&B Scotch Jose’Cuervo Tequila Imported & Domestic Beer

LaTerre

Cabernet Sauvignon, Chardonnay & White Zinfandel

P r e m i u m B a r S e l e c t i o n s

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C e r e m o n i e s

The Clock Tower Pavilion

Includes:

~Beautifully Landscape Pavilion~ ~Padded White Wedding Chairs~

~2 Microphones~

Ballroom Space

Includes:

~Stage~ ~Chair Covers~ ~1 Microphone~ .