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Variability in Physico-chemical Properties of Indian Olive (Elaeocarpus floribundus Blume.) Grown under North Bengal Conditions

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Figure

Table 2 shows the chemical properties of the fruit accessions. Maximum TSS (OB) was observed in ACC-11(7.07 OB) and minimum in ACC-4 (4.8OB)
Table 2: Chemical properties of different jalpai accessions from North Bengal (average of 3 replications)

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