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The Total Amount of Energy Delivered by A Brazilian Hospital Catering does not Meet Patient Requirements as Measured by Indirect Calorimetry

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Figure

Figure 1. Indirect calorimetry values for the sample as a whole, for obese patients (BMI > 30 kg/m²) and for non- obese patients (BMI < 30 kg/m²)
Figure 2. Subject distribution according to energy expenditure. a = All subjects; b = non-obeses patients (obese subjects were excluded)
Figure 3. Gender comparison of percent (%) diet adequacy.

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