Items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness Not all ingredients are listed, please inform your server of any allergies.
Sample Menu September 2021. Some items may change due to availability or chef’s choice
Small Plates
Burrata
Grilled Bread/ Marcona Almond Romesco/ Country Ham 15 Beef Tartare
Tuna Tonnato/ Grilled Bread 14 Shrimp Salad
Prawn/ Tomato Conserva/ Horseradish 16 Baby Kale Caesar
Olive Oil Crumble/ White Anchovy/ Grana Padano 9 Milk Braised Pork Belly
Butter Cabbage/ Sunchoke/ Apple Slaw 14 Roasted Beets
Cashew Dukkah/ Honey Yogurt/ Golden Raisin Vinaigrette/ Goat Cheese 13 Frisée Salad
Candied Pecan/ Cranberry/ Bleu Cheese/ Apple Cider 12
Large Plates
Chicken Breast Bacon and Mushroom Marmalade/ Grits/ Goat Cheese28
Potato Gnocchi
Butternut Squash/ Brown Butter/ Sage 25 Salmon
Tom Yum Soup/ Baby Bok Choy/Thai Basil 32 Creekstone Farms NY Strip Steak
Maine Lobster/ Bearnaise/ Leek 48 Crispy Duck Breast
Ginger Carrot Purée/ Citrus Carrots 29
Cuts Sides and Shareables
New York Strip 30 Day Dry Aged 65
Ribeye 12 oz. 58
Beef Tenderloin 8 oz. 50
Mac and Cheese 13 Mashed Potatoes 9
Haw River Mushrooms/ Garlic/ Sherry 13
Creamed Spinach 9
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Coconut Flan
Toasted Coconut /Pistachio Granola !Cherries 9 Chocolate Pot de Creme
Caramel /Vanilla Chantilly !Chocolate Pearls 9 Sheep's Milk Ricotta Cheesecake
Strawberries 10
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Espresso 3.5
Latte 4.5 Cappuccino 4.5
Tawny Port Niepoort 8 Ruby PortNiepoort 8
Grand Reserve Sherry Alba/a Don Pedro 14 20 Year Aged Tawny Port Niepoort 19 30 Year Aged Tawny Port Niepoort 24
Beer List
Draft 20oz
Thirsty Skull Brewing– Pittsboro Pilsner 8 Lost Coast Brewing– Fog Cutter Double IPA 9 Chatham Cider Works– Pink Dogwood Cider 9
Cocktails
Bottles & Cans
Sycamore Brewing– Sungrown Lager (16oz) 5 Corsendonk– Agnus Tripel 6.5
Ipswitch Ale Brewery– Oatmeal Stout 6 Highland Brewing– Pilsner 5
Yuengling 4
Havana Verde Mojito 12
Silver Rum, House-made Mint Syrup, Lime, Club Soda
Sycamore Signature Old Fashioned 14
Elijah Craig, Demerara, Crude Smoked Salt Bitters
Strawberry Fields 12
Tanqueray Rangpur, Strawberry Reduction, Lime
Gramercy Park 13
Michter’s Rye, Cocchi Torrino, Aromatic Bitters
The Count 12
Conniption American Dry, Campari, Cocchi Torrino, Splash of Club Soda
The Pollinator 14
Grey Goose, Empress Gin, Blanc Vermouth, Crude Hibiscus Lavender Bitters
Reserve
32 Winds Cabernet Sauvignon ‘10– Napa Valley, CA 110
Caymus Vineyards Cabernet Sauvignon ‘19– Napa Valley, CA 120 Cain “The Benchland” Bordeaux Blend ‘11– Napa Valley, CA 120 Cakebread Cabernet Sauvignon ‘18– Napa Valley, CA 125 Far Niente Estate Cabernet Sauvignon ‘18– Napa Valley, CA 200 Nickel and Nickel John C. Sullinger Vineyard Cabernet Sauvignon
‘18– Napa Valley, CA 150
Joseph Phelps Cabernet Sauvignon ‘18– Napa Valley, CA 115 Beaux Frere Pinot Noir ‘18– Willamette Valley, OR 140 Chateau Pas de l’Ane St.-Emilion Grand Cru ‘14– France 105 Bindi Sergardi “Numero 89” Chianti Classico Gran Selezione ‘15- Italy 120
Capanna Brunello di Montalcino Riserva ‘15– Italy 100 Caprili Brunello de Montalcino Riserva ‘15– Italy 160 Pinea “Tinto” ‘14– Ribera del Duero, Spain 220
Large Format
Burly-Simpkins Vineyard Cabernet Sauvignon ‘17 (1.5L)- Napa Valley, CA 260
Round Pond Estate “Kith and Kin” Cabernet Sauvignon ‘18 (1.5L)- Napa Valley, CA 120
Chateau Moulin de Tricot Margoux ‘15 (1.5L)- France 165 Clos Saint-Andre Pomeral ‘14 (1.5L)- France 250
Domaine Arnoud Lambert “Terres Rouges” Saumur Champigny ’19 (3L)- France 180
Capanna Brunello de Montalcino ‘15 (3L)- Italy 440 Cordero di Montezemolo Barolo ‘16 (1.5L)- Italy 155
Fontanavecchia “Vigna Cataratte” Riserva de Taburno ‘09– Italy 95 Felsina “Rancia” Chianti Classico Reserva ‘17 (1.5L)- Italy 175 Cristom Mount Jefferson Cuvee Pinot Noir ‘18 (1.5L)- Willamette Valley, OR 110
Andre Clouet “Rose` No. 3” Brut Champagne NV (3L)- France 150
SAMPLE
Catalpa Cabernet Sauvignon ‘18-Mendoza, Argentina 14/17/42 Gunsight Rock Cabernet Sauvignon’17– Paso Robles, CA 10/13/30 Domaine Roman Pinot Noir ‘19– Pays d’Oc, France 10/13/30 Domaine de la Berthete Cotes Du Rhone ‘19- France 11/14/33 Chateau Roc Meynard Bordeaux ‘16– France 13/16/39 Poderi Dal Nespoli Sangiovese de Romagna ‘18– Italy 9/12/27 Montinore Estate Pinot Noir ‘17– Willamette Valley, OR 14/17/42 Luberri “Biga de Luberri” Crianza Rioja ‘16– Spain 12/15/36 Chateau Grand Francais Bordeaux ‘16– France 59
Domaine De Chateumar “Secret de Nos Vignes” Chateauneuf-du-Pape ‘18- France 92
Agostino Pieri Rosso Di Montalcino ‘18– Italy 54 Dei Vino Nobile di Montepulciano ‘16– Italy 60 Silvio Grasso Barolo ‘16– Italy 73
Fontanavecchia “Grave Mora” Aglianico del Taburno Riserva ‘11– Italy 77 Uccelliera Toscana Rapace ‘16– Italy 89
Daniele Conterno Barolo ‘16– Italy 76 Triacca Sassella Valtelina Superiore ‘13– Italy
Roberto Mazzi “Punta de Villa” Amarone della Valpolicella Classico ‘15–
Italy 88
Collemattoni Brunello di Montalcino ‘15– Italy 98 Girolamo Russo “Feudo” Etna Rosso ‘17– Etna, Italy 76 Costers del Priorat Petit Pissarres ‘18– Spain 47 Remelluri Rioja Reserva ‘13– Spain 70
Time and Place Suss Vineyard Zinfandel ‘18– Lodi, CA 60 Grayson Cellars “Logan Farrell Cabernet” Sauvignon ‘19–
Napa Valley, CA 63
Hunt and Harvest Cabernet Sauvignon ’18- Napa Valley, CA 63 Sutro Warnecke Ranch Cabernet Sauvignon ‘16– Alexander Valley, CA 75 Once and Future Oakley Road Vineyard Zinfandel ‘18– Contra Costa, CA 74 Silenus “Tyros” Cabernet Sauvignon ‘17– Napa Valley, CA 64
Round Pond Estate “Kith and Kin” Cabernet Sauvignon ‘18–
Napa Valley, CA 72
Long Meadow Ranch “Farmstead” Cabernet Sauvignon ‘18–
Napa Valley, CA 78
Caymus-Suisun Vineyard Grand Durif ‘18- Suisun Valley, CA 86
Belle Glos Dairyman Vineyard Pinot Noir ‘19– Russian River Valley, CA 89 Alexana Pinot Noir ‘18– Willamette Valley, OR 58
Gonc Pavel ‘18– Slovenia 12/15/36
Mader Riesling ‘18– Alsace, France 13/16/39 Bidoli Pinot Grigio ‘19– Italy 9/12/26
De Grendel Sauvignon Blanc ‘19 - CAPE TOWN, SOUTH AFRICA 13/16/39 Knuttel Family Chardonnay ‘19– Russian River Valley, CA 13/16/19 Remhoogte Chenin Blanc ‘19– Western Cape, South Africa 15/18/48 Outer Sounds Sauvignon Blanc ‘20– Marlborough, New
Zealand 10/13/32
Bellula Chardonnay ‘20– Languedoc, France 10/13/32
Domaine de Chateumar Cotes Du Rhone Rose` ‘20– France 12/15/36 Domaine Elisa Gueneau “Les Griottes” Sancerre ‘19– France 72 Jean Paul and Beniot Droin Chablis ‘19– France 80
Sono Mentenidoli “Il Templare” ‘13– Tuscany, Italy 52 Lis Neris “Gris” Pinot Grigio ’18– Fruili Isonzo, Italy 68 DuMol Chardonnay ‘18– Russian River Valley, CA 92 Rootdown Grenache Blanc ‘18– Russian River Valley, CA 48 Smith Madrone Estate Chardonnay ‘17– Napa Valley, CA 80
Red Wine White Wine
Sparkling
Scarpetta Prosecco ‘19– Italy 10/32
Maison Foucher Cremant de Loir Rose NV– France 11/33 Laurent Perrachon Cremand de Bourgogne NV– France 12/36 Moet&Chandon Brut Imperial NV– France 85
Philippe Fontaine Cuvee de Lys Blanc de Blanc Brut NV– France 100 Veuve Clicquot Brut NV– France 92
Billecart-Salmon Brut Reserve Champagne NV (375mL)-France 60
