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Phytochemical Screening, Biochemical Estimations and Spectroscopic analysis of Various Extracts of Piper betel Leaves

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Figure

Table 3: Thin-layer Chromatography (TLC) of various extracts ofPiper betelleaves for the presence of alkaloids.
Fig. c(Momordicacharantia L.) leaf, stem and fruit fractionextracts in vitro. Food Chem 2008; 110: 881–890.7.Pan Y, Wang K, Huang S, Wang H, Mu X, He, C.

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