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Effects of sulphur fertilization on yield, S uptake and quality of Indian mustard under varied irrigation regimes

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Figure

Table 1. Seed yield, stover yield, seed oil percent and sulphur (S) uptake of Indian mustard as influenced by S and irrigation levels (pooled data of two years)
Table 2. Glucosinolate content (µmol/g seed) in Indian mustard as influenced by sulphur and irrigation levels (pooled data of two years)
Figure 1. Relationship of sulphur levels with erucic:oleic acid ratio of Indian mustard

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