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Reliability of stomach temperature changes in determining feeding characteristics of seabirds

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Figure

Table 1. Free-living species used for STAU experiments
Fig. 1. Schematic diagram to show the two methods described in the text and designated INT (A) and TRIM INT (B) by which the integral ofa PDER event may be calculated.
Fig. 2. Temperature change recorded by a STAU in the stomach of awandering albatross as a result of prey ingestion
Fig. 4. Multiple PDER events where prey item n+1 is apparently ingested before asymptotic temperatures following ingestion of prey item nare reached
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