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Original Article Morphoquantitative effects of oral β-carotene supplementation on liver of C57BL/6 mice exposed to ethanol consumption

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Figure

Figure 2. Quantification of collagen content in hepatic tissue. Evaluation of collagen content in mice liver exposed to ethanol consumption and oral supplementation of β-carotene using Image-Pro Premier
Table 2. Ultrastructural analysis of mice livers exposed to ethanol consumption and oral supplemen-tation of β-carotene

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