CONTACTLESS ROOM DELIVERY

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BEVERAGES

JUICE | 4

Orange, Grapefruit, Pineapple Apple, Cranberry, Tomato

SODAS | 4

Coca-Cola, Diet Coke, Sprite Ginger Ale

BREAKFAST

COCKTAILS

MIMOSA | 12 Fresh Orange, Pineapple, or

Cranberry Juice MICHIGAN MARY | 14 Gypsy Vodka, Zing Zang Bloody

Mary Mix, Pickled Vegetable Skewer, Plath’s Bacon IRISH CREAM COFFEE | 14 Bailey’s Irish Cream, Jameson Irish

Whiskey, Fresh Coffee, Whipped Cream

CLASSIC SCREWDRIVER | 14 Gypsy Vodka, Natalie’s Fresh

Orange Juice

BREAKFAST

DAILY | 7-11AM

* It is our responsibility to inform you Michigan State law suggests the consumption of certain undercooked meats and

seafood may increase the risk of food borne illness, especially if certain medical conditions or pregnancy exists.

winter 2021 seereverseforlunchAnddinner

ENTRÉES

TRADITIONAL EGGS BENEDICT | 16 Hash Browns

SMOKED SALMON EGGS BENEDICT | 19 Sautéed Spinach, Caper Hollandaise, Hash Browns BLUEBERRY STREUSEL PANCAKES | 15

Plath’s Bacon or Sausage BUTTERMILK PANCAKES | 13

Plath’s Bacon or Sausage EGGS & MEAT | 13

Choice of Preparation, Choice of Plath’s Sausage or Bacon, Hash Browns

OMELETTE | 18

Choice of Ingredients, Hash Browns

Spinach, Onion, Bacon, Ham, Sausage, Red Pepper, Green Pepper, Mushrooms, Tomato, Jalapeño, Swiss, Cheddar, Feta, Pepper Jack

SIDES

HASH BROWNS | 4 PLATH’S BACON | 6 PLATH’S SAUSAGE LINKS | 6

SKILLET POTATOES | 6 Green Pepper, Mushrooms, Onion

FRUIT CUP | 6 YOGURT PARFAIT | 7 Granola, Seasonal Berries, Greek Yogurt

TOASTED BAGEL | 5 Choice of Flavored Cream Cheese

Plain, Garlic Chive, Cinnamon Brown Sugar

CHILDREN’S

PANCAKES | 6

Add Chocolate Chips or Blueberries | 2 SCRAMBLED EGGS & TOAST | 6

Add Plath’s Bacon or Sausage | 3 OATMEAL | 7

Walnuts, Raisins, Brown Sugar, Cream CEREAL & MILK | 4

CONTACTLESS ROOM DELIVERY

A 22% service charge will be added to contactless room delivery orders.

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CHEF’S COMPOSITIONS

BEEF TENDERLOIN PAPPARDELLE | 35 Wild Mushrooms, Baby Spinach, Cognac

Peppercorn Crème

OTTO’S FARM CHICKEN BREAST | 38 Lemon-Basil Pesto, Wilted Spinach, Carnaroli Risotto

COCONUT RED QUINOA | 24 Seasonal Vegetables, Pea Shoots, Coconut Curry Sauce

GREAT LAKES WALLEYE | 42 Lemon-Caper Beurre Blanc, Mashed Yukon

Gold Potatoes, Asparagus FILET MIGNON | 54 Wild Mushroom Risotto, Grilled Zucchini,

Demi-Glacé LAMB SHANK | 48

Fingerling Frites, Wild Mushroom Ragu, Demi-Glacé COWBOY RIBEYE | 56

Sweet Potato-Brussels Sprout Hash, Chimichurri

SANDWICHES & SUCH

Served with Great Lakes Potato Chips. Substitute French Fries | 4 or Truffle Frites | 9

SHAVED PRIME RIB | 18

Sautéed Bell Peppers and Onions, Morel-Jack Cheese, Horseradish Aioli, Baguette Roll

BAY HARBOR BURGER | 19

Short Rib Blend, Vidalia Onion Jam, Morel & Leek-Jack Cheese, Arugula, Garlic Aioli, Toasted Brioche Bun

Impossible Burger Available by Request

TURKEY CLUB | 18

Roasted Pork Belly, Avocado, Tomatoes, Cheddar, Iceberg Lettuce, Bistro Sauce, Baguette Roll

PIZZA

DETROIT-STYLE DEEP DISH | 28 Cheese

ADDITIONAL TOPPINGS | 2 each

Pepperoni Capicola Italian Sausage Bacon Ham Wild Mushrooms Bell Peppers Red Onions Banana Peppers Kalamata Olives

SMALL PLATES

TRUFFLE FRITES | 15 Melted Asiago, Roasted Garlic Aioli WILD MUSHROOM FLATBREAD | 16

Herb Crème, Crispy Coppa, Pickled Red Onion, Gruyère

FRIED BRUSSELS SPROUTS | 15 Toasted Walnuts, Fried Capers,

Champagne Vinaigrette DUCK WINGS | 16 Confit Drumettes, Napa Slaw,

Chili-Orange Glaze CHARCUTERIE | 26

Cured Meats, Artisan Cheeses, House-Pickled Vegetables, House Mustard, Sesame Crackers

SOUP

BUTTERNUT SQUASH BISQUE | 12 Cardamom Crème Fraîche

FRENCH ONION | 12 Beef Short Rib, Croûton, Aged Gruyère

SALAD

CAESAR SALAD | 14 Romaine, Cherry Tomatoes, Asiago Crisp,

Classic Caesar Dressing VINTAGE SALAD | 15 Organic Mixed Greens, Dried Cherries, Apple Slivers, Strawberries, Goat Cheese,

Spiced Pecans, Fig Vinaigrette

ADD | Scottish Salmon 12 | Beef Tenderloin 15 Anchovies 4 | Grilled Chicken 12

SIDES

MASHED YUKON POTATOES | 8 ROASTED ASPARAGUS | 8 WILD MUSHROOM RISOTTO | 10

SWEET POTATO-BRUSSELS SPROUT HASH | 10 GRILLED ZUCCHINI | 8

CHILDREN’S

PETITE FILET | 25 French Fries, Asparagus PETITE SALMON | 16

French Fries, Asparagus BOWL OF NOODLES | 7 Choice of Butter or Alfredo Sauce

CHICKEN BITES | 11 KID’S BURGER | 9 GRILLED CHEESE | 7 PEANUT BUTTER & JELLY

SANDWICH | 6

LUNCH & DINNER

DAILY | 11:30AM-10PM

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WINES BY THE GLASS

CHAM PAG N E & SPARKLIN G G L ASS

Bianca Vigna Prosecco - Brut 11

Veneto, Italy

Veuve Clicquot - Brut “Yellow Label” 25

Champagne, France

WH ITES

Tolloy Pinot Grigio 11

Alto Adige, Italy

Wildflower Chardonnay 11

Pays d’Oc, France

Sonoma Cutrer Chardonnay 13

Russian River Valley, Sonoma, California

Frenzy Sauvignon Blanc 11

Marlborough, New Zealand

La Mouliniere Sauvignon Blanc 13

Bordeaux, France

Chateau Grand Traverse Riesling 11

“Late Harvest”

Leelanau Peninsula, Michigan

Commanderie de la Bargemone 14

AOP Coteaux d’Aix-en-Provence, France

Marc Brédif Vouvray 14

Loire, France

REDS G L ASS

LangeTwins Cabernet Sauvignon 12 Lodi, California

Postmark Cabernet Sauvignon 18

Napa Valley, California

Benton Lane Pinot Noir 12 Willamette Valley, Oregon

Tenuta Arnolfa Costa di Bussia 14

Dolcetto d’Alba, Piedmont, Italy

Vina Coterro Rioja Crianza 11

Rioja Alta, Spain

Mackinaw Trail Estate Marquette 11

Petoskey, Michigan

Hector Durigutti Malbec 13

Mendoza, Argentina

Roth “Heritage” Red Blend 15

Sonoma, California

WINES BY THE BOTTLE

CHAM PAG N E & SPARKLIN G BOT TLE

Valkyrie “Mercat” Brut Cava 38

Penedes, Spain

Bianca Vigna Prosecco - Brut 42

Veneto, Italy

Mawby “Blanc de Blancs” 45

Mawby “Sex” Sparkling Rosé 45

Domaine De La Treille 45

Crémant Rosé

Loire, France

Veuve Clicquot - Brut 90

“Yellow Label”

Champagne, France

Baron Fuenté - Rosé Dolorés 95

Champagne, France

Veuve Clicquot - Brut “Rosé” 102

Champagne, France

Moët & Chandon - Dom Pérignon 250

Champagne, France

Louis Roederer Cristal - Brut 350

Champagne, France

PINOT GRIGIO-PINOT GRIS BOT TLE

Tolloy 38

Alto Adige, Italy

Anne Amie 4 4

Willamette Valley, Oregon

CHARD O N NAY BOT TLE

Wildflower 38

Pays d’Oc, France

Black Star Farms “Sur Lie” 36

Sonoma Cutrer 48

Domaine Thibert Pere et Fils 48

Maconnais, Burgundy, France

Domaine Fourrey 49

Chablis, Burgundy, France

Girard Chardonnay 72

Buoncristiani 79

Cakebread 85

Fisher Vineyards 88

Sonoma, California

Domaine Jean Chartron 109

Saint-Aubin 1er Cru

“Les Murgers des Dents de Chien”

Puligy-Montrachet, Burgundy, France

SAUVI G N O N BL AN C BOT TLE

Frenzy 38

Marlborough, New Zealand

Cakebread 54

Domaine Chevreau Sancerre 60

Sancerre, Loire, France

La Mouliniere Sauvignon Blanc 50

Bordeaux, France

OTH ER WH ITES BOT TLE

Les Vignerons Mont Ventoux 38

Côtes du Ventoux, France

Chateau Grand Traverse Riesling 38 “Late Harvest”

Pieropan Soave Classico 42

Loire, France

Tokaj Furmint “Evolúció” 45

Hungary

Marc Brédif Vouvray 52

Loire, France

Angoris Friulano 46

Fruili, Italy

Bollig-Lehnert Trittenheimer 48

Apotheke Riesling Kabinett

Germany

WaterFire Vineyards 52

“Grüner Veltliner”

Torch Lake, Michigan

Commanderie de la Bargemone 52

AOP Coteaux d’Aix-en-Provence, France

Tornatore Etna Bianco 56

Mt. Etna, Sicily, Italy

Stolpman Roussanne 60

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WINES BY THE BOTTLE

CABERNET SAUVIGNON BOT TLE

LangeTwins 42

Lodi, California

Thurston Wolfe “The Teacher” 54

Washington

Dablon Vineyards 58

Lake Michigan Shore AVA, Michigan

Blacksmith 60

Sonoma, California

Goldschmidt “Yardstick” 64

Girard 69

Daou 72

Paso Robles, California

Hobbs Bramaré 7 7

Lajuan, Argentina

Postmark 80

Keenan 80

Sequoia Grove 85

Rutherford, Napa Valley, California

Silverado Vineyards 87

Stag’s Leap “Artemis” 98

Heitz Cellar 112

Cade Estate 118

Howell Mountain, Napa Valley, California

Snowden Reserve 134

Caymus 138

Schramsburg J. Davies 140

Staglin “Salus” 148

Booth Bella Oaks, Rutherford, Napa Valley, California

Forman 149

Nickel & Nickel 148

State Ranch, Napa Valley, California

Robert Mondavi To Kalon 210

Vineyard Reserve

Oakville, Napa Valley, California

PlumpJack Winery Estate 225

Oakville, Napa Valley, California

Cade Estate Reserve 245

Dominus Estate 375

Tres Sebores Winery Vertical 485

Vintages: ‘10, ‘12, ‘13, ‘14 (4 BOTTLES)

Cade Estate Reserve Vertical 582

Vintages: ‘11, ‘12, ‘13 (3 BOTTLES)

MERLOT BOT TLE

Rabble 40

Fitch Mountain Cellars 52

Knight’s Valley, Sonoma, California

Duckhorn 72

Ehlers Estate 78

St. Helena, Napa Valley, California

Stag’s Leap 80

Hall Vineyards 95

PINOT NOIR BOT TLE

Benton Lane Pinot Noir 40

60 Souls 45

Willamette Valley, Orgeon

Black Star Farms “Arcturos” 45

RouteStock Cellars “Route 116” 45

Sonoma Coast, California

Dr. Bürklin-Wolf 54

Pflaz, Germany

David Bruce 70

Sonoma, California

Peay Vineyards 72

Joseph Swan “Cuvée de Trois” 79

Belle Glos, Clark & Telephone 79

Santa Maria Valley, Santa Barbara, California

Anthill Farms, Comptche Ridge 87

Mendocino, California

Bergström 95

Chehalem Mountains, Oregon

Lutum Gap’s Crown 117

Eyrie Vineyards, Original Vines 149

Antica-Terra “Botanica” 157

Kosta Browne, Cerise Vineyard 180

Anderson Valley, Sonoma, California

FRANCE BOT TLE

Château Labat 48

Haut-Médoc, Bordeaux, France

Jean-Philippe Marchand Bourgogne 52

Le Parc de Faye, Burgundy, France

Les Graviéres de Marsac “Margaux” 52

Bordeaux, France

Domaine des Pasquiers Plan de Dieu 56

Côtes du Rhône, France

Château Faizeau 60

“Sélection Vielles Vignes”

Montagne-St. Émilion, Bordeaux, France

Château Clarke, Baron Edmond 79 de Rothschild

Listrac-Médoc, Bordeaux, France

Château Daugay Grand Cru Bordeaux 130

St. Émilion, France

ITALY BOT TLE Sallier de la Tour “Nero d’Avola” 38

Sicily, Italy

La Spinetta Ca di Pian Barbera d’Asti 52

Piedmont, Italy

Tenuta Arnolfa Costa di Bussia 52

Dolcetto d’Alba, Piedmont, Italy

Angoris Schioppettino 52

Friuli, Italy

Locatelli Pignolo Reserva 54

Friuli, Italy

Corteforte Valpolicella Ripasso 65

Veneto, Italy

Casaloste Chianti Classico 78

Chianti, Tuscany, Italy

Alberto Longo Aglianico “Montepeloso” 81

Puglia, Italy

Renato Ratti Barolo 84

Piedmont, Italy

Barbaresco “Rizzi” 85

Piedmont, Italy

Corteforte Amarone Classico 92

Valpolicella, Italy

Argiano Brunello di Montalcino 98

Montalcino, Italy

Luigi Arnulfo Barolo 119

Piedmont, Italy

Tenuta San Guido Sassicaia 425

Bolgheri, Tuscany, Italy

Biondi-Santi Brunello 490

Montelcino, Italy

La Spinetta Barolo Vertical 780

Vintages: ‘04, ‘05, ‘06 (3 BOTTLES)

Piedmont, Italy

SPAIN & PORTUGAL BOT TLE

El Soleado “Equitez” Tempranillo 38

Ribera del Júcar, Spain

Vina Coterro Rioja Crianza 38

Rioja Alta, Spain

Mestizaje Bobal 60

Mustiguillo, Spain

Viña Elías Mora Tinto 92

Toro, Spain

Numanthia Tinto 152

Toro, Spain

OTHER REDS BOT TLE

Mackinaw Trail Estate Marquette 38

Petoskey, Michigan

Hector Durigutti - Malbec 48

Mendoza, Argentina

Roth “Heritage” - Red Blend 58

Sonoma, California

Celani Family Vineyards “Robusto” 72

The Smuggler’s Son - Red Blend 76

California

Corvidae Wine Co. “Lenore” Syrah 76

Columbia Valley, Washington

Lange Twins Centennial Zinfandel 84

Lodi, California

Marauder “Cinder” Charbono 85

Frediani Vineyard, Napa Valley, California

Onx “Praetorian” - Red Blend 98

Keenan “Mernet” Reserve 145

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BEVERAGES

SIGNATURE COCKTAILS • 16

BAY HARBOR BLOSSOM

Petoskey Stone Gin, Fernet-Branca Amaro, Vanilla Cream, Cane Sugar, Fresh Lemon Juice, White of an Egg

THE SUNTORY REMEDY

Suntory’s Toki Japanese Whiskey, Cointreau Orange Liqueur, Barrow’s Intense Ginger Liqueur, Fresh Lemon Juice, Cane Sugar, Green Chartreuse Herbal Liqueur Wash

SMOKING JACKET

Montelobos Mezcal, Knob Creek Bourbon, Dolin and Carpano Antica Formula Sweet Vermouths, Bitters Blend, Michigan Cherry Wood Smoke

FALL L A L A

Ann Arbor Distillery Winter Gin, Water Hill Cranberry Liqueur, Barrow’s Intense Ginger Liqueur, Toasted Rosemary

...EVERY THING NICE

Hennessey Black Cognac, Vanilla Cream Simple Syrup, Orchard Apricot, Allspice Dram, White of an Egg, Absinthe Mist

FOSTER’S OLD FASHIONED

Maker’s Mark Bourbon, Sazerac 6-Year Rye, Drambuie Liqueur, Banana, Brown Sugar, Bitters Blend

L AKESIDE MULE

Gypsy Vodka, Regatta Ginger Beer, St-Germain Elderflower Liqueur, Fresh Lemon Juice

CLASSIC COCKTAILS • 16

VINTAG E MARGARITA

Patron Silver Tequila, Grand Marnier and Cointreau Orange Liqueurs, Agave Nectar, Fresh Lemon and Lime Juices, Black Lava Salt

PERFECT MANHAT TAN

Woodford Reserve Bourbon, Masterson’s 10-Year Rye Whiskey, Carpano Antica Formula Sweet Vermouth, Vya Dry Vermouth, Bitters Blend

MAI TAI

El Dorado Three-Year Rum, Gosling’s Black Seal Dark Rum, Cointreau Orange Liqueur, Orgeat Syrup, Fresh Lime Juice

FRENCH MARTINI

Grey Goose Vodka, Chambord Raspberry Liqueur, Fresh Pineapple Purée

PAPER PL ANE

Knob Creek Bourbon, Aperol Aperitivo, Averna Amaro, Fresh Lemon Juice

THE L AST WORD

Bombay Sapphire Gin, Green Chartreuse Herbal Liqueur, Luxardo Maraschino Liqueur, Fresh Lime Juice

VESPER

Plymouth Gin, Grey Goose Vodka, Lillet Blanc Apéritif, “Shaken, Not Stirred”

BEER

DRAUGHT

Ask your server for our seasonal rotating draught selections.

MICHIGAN CRAFT BEER

SHORT’S “LOCAL’S LIGHT” • 7 BELL’S “TWO-HEARTED” ALE • 7 FOUNDER’S “ALL DAY” IPA • 7

RIGHT BRAIN “NORTHERN HAWK OWL” AMBER ALE • 7 NEW HOLLAND “DRAGON’S MILK” • 8.5

DOMESTIC BUDWEISER • 5.5 BUD LIGHT • 5.5 COORS LIGHT • 5.5 MICHELOB ULTRA • 5.5 MILLER LIGHT • 5.5 GLUTENBERG IPA • 6

ANGRY ORCHARD HARD CIDER • 6

IMPORTED LABAT T BLUE • 5.5 BECK’S N/A • 6 CORONA • 6 HEINEKEN • 6 GUINNESS • 6

CRAFT REFRESHMENTS • 7

NON-ALCOHOLIC MAYAN SECRET

Fresh Pineapple Purée, Orange Juice, Fresh Lime Juice, Regatta Ginger Beer

HOLD THE HOT STUFF

Fresh Lemon and Lime Juices, Agave Nectar, Black Lava Salt

THE SOCIALITE

Lime, Orange, Cranberry Juices, Sprite Soda, Lemon Twist

GLASS BOT TLES

VIRGIL’S ROOT BEER • 4 COCA-COLA CLASSIC • 4 SPRITE LEMON-LIME SODA • 4 FANTA ORANGE SODA • 4 VOSS SPARKLING WATER • 7 VOSS STILL WATER • 7

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LIQUORS

G I N Beefeater Bombay Sapphire Hendrick’s Journeyman

Moletto Tomato Gin Monkey 47

New Holland Petoskey Stone

Petoskey Stone “Fossil” Plymouth Ginstache Tanqueray The Botanist VO D K A Absolut Absolut Citron Belvedere Chopin Grey Goose Gypsy Ketel One Smirnoff Stolichnaya Stoli Elit Stoli Blueberi Stoli Ohranj Stoli Razberi Stoli Vanil Tito’s Valentine RU M Appleton Estate Bacardi Silver Bacardi Limon Bacoo 12-Year Captain Morgan

Captain Morgan Private Stock El Dorado

Gosling’s Black Seal Mackinac Island Malibu Coconut Pusser’s Pyrat XO Rhum Barbancourt TEQ U I L A Cabresto Reposado Casamigos Reposado Casino Azul Reposado Clase Azul Plata Corralejo Reposado Del Maguey “Vida” Mezcal Don Julio 1942 Extra Añejo El Jimador Reposado Grand Mayan Ultra-Aged Mezcal Montelobos Joven Patrón Añejo

Patrón Silver Tres Mujeres Añejo

WH ISKEY/BOU RBON Basil Hayden’s Buffalo Trace Booker’s Canadian Club Crown Royal Eagle Rare Elijah Craig I.W. Harper 15-Year Jack Daniel’s

Jack Daniel’s Tennessee Honey Jameson Irish

Jameson Black Barrel

Jefferson’s Ocean Cask Strength Jim Beam Joseph Magnus Journeyman Featherbone Knob Creek Maker’s Mark Maker’s Mark 46 Masterson’s 10-Year Rye New Holland Beer Barrel Redbreast Irish

Sazerac 6-Year Rye Seagram’s 7 Crown

Southern Comfort 80 Proof Suntory’s Toki

Templeton Rye Uncle Nearest 1856 WhistlePig 12-Year Rye Woodford Reserve

BLEN D ED SCOTCH

Auchentoshan Bartender’s Malt Chivas Regal 12-Year

Dewar’s White Label Johnnie Walker Black Johnnie Walker Blue

SI N G LE MALT SCOTCH Ardbeg 10-Year Auchentoshan 12-Year Bowmore 12-Year Bunnahabhain 8-Year Glenfiddich 14-Year Glenlivet 12-Year Glenlivet 21-Year Glenmorangie 18-Year Lagavulin 16-Year Oban 14-Year Strathmill 25-Year Talisker 10-Year Talisker Storm

The Macallan 12-Year The Macallan 18-Year

BR AN DY/CO G NAC

Calvados Pierre Huet VS Hennessy VSOP Hennessy XO Remy Martin VSOP

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DESSERT

FLOURLESS CHOCOLATE CAKE 10

Blackberry Coulis

NO-BAKE PUMPKIN CHEESECAKE 10

Brown Butter-Walnut Crust, Spiced Whipped Cream

SKILLET COOKIE SUNDAE 12

Chocolate Chip Cookie, Vanilla Bean Ice Cream, Warm Bourbon Caramel

APPLE BROWN BETTY 12

Layered Spiced Apple, Brown Sugar Crumble, Vanilla Bean Chantilly Cream

ICE CREAM SCOOP 6

Chocolate or Vanilla

TAYLOR FLADGATE 10

First Estate Port | Portugal

CHATEAU GRAND TRAVERSE 10

Cherry Reserve | Old Mission, Michigan

PEDRO XIMENEZ 12

El Candado Sherry | Spain

NICKEL & NICKEL 28

Dolce “Liquid Gold” | Napa Valley, California

PORTS & DESSERT WINES

VINTAGE HUMMER 16

Bacardi Silver Light Rum, Gosling’s Black Seal Dark Rum, Kahlua Coffee Liqueur, Vanilla Ice Cream

BAY HARBOR COFFEE 16

Hennessy VSOP Cognac, Frangelico Hazelnut Liqueur, Godiva White Chocolate Liqueur, Seattle’s Best Coffee

GODIVA CHOCOLATE MARTINI 16

Stolichnaya Vanilla Vodka, Godiva Chocolate Liqueur, Godiva White Chocolate Liqueur, White Crème de Cocoa