• No results found

Studies on Fungi Responsible for the Spoilage/Deterioration of Some Edible Fruits and Vegetables

N/A
N/A
Protected

Academic year: 2020

Share "Studies on Fungi Responsible for the Spoilage/Deterioration of Some Edible Fruits and Vegetables"

Copied!
6
0
0

Loading.... (view fulltext now)

Full text

Loading

Figure

Table 1. Rate of fungi isolated from the various vegetable and fruit samples.
Table 2. Distribution of the fusarium and candida species within the samples.
Figure 1. Total distribution rate of the fungi species.

References

Related documents

The study findings show that traditional healers were not only treating patients using traditional remedies, but also involved in caring for orphans using traditional psychoso-

and the omnivorous minute pirate bug, Orius insidiosus Say (Heteroptera: Anthocoridae) has recently been proposed to improve biological control methods for thrips management..

Degradation of banteng habitat in Belantikan Hulu is caused by logging, mining and shifting cultivation, especially when it occurs around specific saltlicks

We couldn’t start with Valentine’s entrance (scene 14) as it looked out the door. Instead, we shot Zia’s appearance first. The first shot of the day proved to be more difficult than

Field experiments were conducted during three consecutive kharif seasons of research farm of Rajasthan Agricultural Research Institute, Durgapura, Jaipur to study the effect of

That is, as we observed in human LSF at 3,100 m, completion of ventilatory acclimatization to 3,400 m altitude in the ponies was accompanied by levels of cisternal CSF pH which

The dwindling number of clinical rooms for projection radiography means less capacity to support students following a curriculum largely focused on such imaging.. Clearly there is

> Recommendation: UNICEF Nigeria should strengthen its internal networking within UNICEF globally to ensure greater learning about the organization’s involvement