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Salt tolerance classification in wheat genotypes using reducing sugar accumulation and growth characteristics

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Figure

Figure 1a-1b. Percent Promotion/Inhibitions.
Table 1. Mean Differences between Genotypes of Salinity Tester Set.
Table 2. Salt Tolerant Indices for Shoot Length, Shoot Weight and Reducing Sugars in Triticum Groups
Figure 2. Hierarchical cluster analysis of wheat genotypes based on salt tolerance indices

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