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STARTERS SALADS ENTREES

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Dinner 4:30-8:30 Sun-Thurs

Fri-Sat 4:30-9:30

Soup of the Day

Vegan or Vegetarian- 8oz…..|6…….16oz…|10

Salmon Bisque- 8oz………...|9……16oz… |15

(contains shellfish)

Garlic Bread-

cracked wheat sourdough, fresh garlic

butter, parmesan cheese…|7.5 single| 2.5

Crusted Calamari -

sesame-cabbage slaw,

sambal aioli…|15 gf

Spring Salad-burrata cheese, grilled local asparagus,

sundried tomatoes, english peas, spring mix, arugula,

toasted pine nuts, lemon basil vinaigrette…15 vo/gf

Spinach Salad-

baby beets, red onions, candied

pecans, goat cheese, dried cranberries,

balsamic vinaigrette…|13 gf/vo

Pan Seared Skuna Bay Salmon-crispy skin salmon,

paprika peewee potatoes, brussel sprout hash,

grilled asparagus, lemon saffron aioli,

crispy capers…|32 gf

New York Strip-braai spiced 12oz

all natural New York strip, chakalaka, piri piri wilted

greens, parsley lime butter…|42 gf

Smoked Pork Chop- 10oz bone in, jalapeno

mashed sweet potatoes, quick braised greens,

apple fennel vinaigrette…|29 gf

Braised Short Ribs-roasted garlic mashed potatoes,

baby carrots, red wine beef jus…|29 gf

Robin’s Chow-

wok-flashed pasta, market vegetables,

garlic, ginger, soy

tofu or chicken |22 ...prawns |27 gfo/vo

v=vegan gf=gluten free gfo=gluten free option

Crispy Vietnamese Spring Rolls- kimchee, chili

oil, plum ginger dipping sauce..9 v

Crispy Brussel Sprouts-walnut vinaigrette, pine

nuts, radish, big rock blue cheese…|14 gf/vo

Meze Plate- edamame hummus, muhammara, raita,

whole wheat za’atar spiced tortilla chips,

cucumber slices…|13.50 vo

Truffle Fries-black truffle oil, parmesan cheese,

parsley, garlic aioli….|8 gf

Robin’s Garden-mixed greens, market vegetables,

sesame-citrus vinaigrette…|8 gf/v

add big rock blue cheese |2.5

Add a protein to your salad:

6oz chicken |6

tiger prawns(4) |8

4oz salmon |10

Thai Green Chicken-

coconut curry, sugar snap

peas, cilantro, kaffir lime leaf, lemongrass, basmati

brown rice, pickled cucumber salad…|23 gf

(contains fish sauce)

Roghan Josh-

north Indian lamb curry, yogurt,

tomatoes, green beans, almonds, pineapple chutney,

cilantro-mint chutney, basmati brown rice…|28 gfo

Cauliflower Tempura-spicy panang curry,

summer squash, carrots, golden raisins, peanuts,

basmati brown rice…23 v

Chicken Mulligatawny Stew- shredded chicken,

carrots, onions, tomatoes, apples, jalapeno, with

brown basmati rice, cashews………|19

Pesto Primavera-summer squash, red bell peppers,

asparagus, tomatoes, market greens, arugula pesto,

fettuccini, parmesan cheese…22 (contains pine nuts)

Roasted Chicken Enchiladas-salsa verde,

feta & white cheddar cheese, avocado, lime crema,

black beans, brown basmati rice…23 gf

STARTERS

SALADS

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Dinner 4:30-8:30 Sun-Thurs

Fri-Sat 4:30-9:30

KIDS

Quesadilla…|5

Spaghettini- marinara, parmesan…|6

Spaghettini- parmesan…|6

Bean and cheese burrito…|6

Grilled Chicken Breast- basmati brown rice,

broccoli…|12

SIDES

Cumin black beans………...|3

Avocado(1/2)………...|3

Brown rice………|2

Steamed market vegetables………...|6

Pickled cucumber salad……….|3

COFFEE AND CHAI

Coffee: Locally roasted fresh ground brewed

South American blend organic

fair trade and shade grown ……|3.75

Chai Latte……….. | 4.75

Mocha Chai……….|5.25

Espresso………..| 3.00

Macchiato………|3.75

Cappuccino………. |4.75

Latte……… |4.75

Mocha………..|5.75

Awesome Hot Chocolate………..|4.75

Cold Brew Coffee (100% Arabica Central

American)……...……….. |5.00

Iced Mocha Float……….. |8.00

*sub almond milk .75

SODAS, ETC.

Evian Spring Water (750ml)…………...|7

San Pellegrino (750ml)………...|7

Mexican Coke………..……. |4

Diet Coke………. |3

Topo Chico with Lime…………..|4

Fentiman’s Ginger Beer or sparkling

elderberry……….|4.75

Izze Blackberry Soda………|4

Maine Rootbeer………|4.75

Rootbeer Float ………..|8

Arnold Palmer (1 refill)……….|3.50

Lemonade (1 refill)………|3.50

Pomegranate Lemonade………|3.50

(no refill)

Whalebird Manguava Kombucha………..|6

We proudly serve Mighty Leaf artisan crafted whole leaf tea…|4

*caffeine free available*

Jasmine Citrus Mint Ice Tea…|3.50

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Made from scratch for your enjoyment

Luscious Carrot Cake 9

crystallized ginger, coconut, pineapple, cream cheese frosting

pairing suggestion: Jule’s Taylor Sauvignon Blanc, 2015

Salted Chocolate Delight 9 gf, v

raspberry coulis, sea salt

pairing suggestion: Roxo Magia Preta, Paso 2008

Two Layer Lime Pie 9 gf

served with fresh whipped cream & lime wafer

pairing suggestion: Integrale Prosecco

French Apple Pie 9

served warm, with McConnell’s vanilla ice cream and a caramel bourbon sauce

Sweet Trio 12 gf

orange-lavender crème brulee, chocolate torte, house made sorbet

(brulee and sorbet may be ordered a la carte @$4 each)

Vegalicious Sundae 11

McConnell’s vanilla soy ice cream, raspberry coulis, almond milk ganache,

coconut whipped cream, candied pecans

Our Heavenly Hot Fudge Sundae 10 gfo

choose either McConnell’s french vanilla or Brazilian coffee ice cream and we’ll top it

with luscious housemade fudge, roasted pistachios, and fresh whipped cream

Affogato 6

single scoop of vanilla ice cream topped with a shot of espresso

Root Beer Float 8

Maine root beer, McConnell’s french vanilla ice cream

any of the above desserts à la mode, add $2

sub organic vegan vanilla ice cream, add $2

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Dessert Wines glass btl

Jules Taylor Sauvignon Blanc Late Harvest 2015…...9 ……48

Michele Chiarlo Nivole Moscato D’Asti, Italy 2016……… 28

Saucelito Canyon L.H. Zinfandel A.G. 2015……... 11…... 58

Graham’s Ruby or Tawny Port, Portugal N.V…….6……...58

Roxo Melange, Paso Robles 2010 ……….13……...76

Hartley & Gibson Solera Sherry, Spain N.V……... 6 ……..58

Prieure D’ Arche Sauternes, France 2016………..10 ……..56

Roxo Majia Preta, Paso Robles 2008……….16……..95

COFFEE & CHAI

Coffee: locally roasted fresh ground south american

Blend, organic, fair trade, and shade-grown...3.75

Espresso…... 3.75

Cappuccino...4.75

Macchiato...3.75

Latte...4.75

Mocha...5.75

Chai Latte...4.75 Hot Chocolate...4.75

Mocha Chai...4.75 Cold Brew………5.00

Sub Almond Milk...0.75 Iced Mocha Float...8.00

TEAS

Secret Garden Jasmine Citrus….….. 3.50

We proudly serve Mighty Leaf artisan-crafted whole leaf tea………. 4.00

caffeine-free

Chamomile Citrus - Ginger Twist

Organic Mint Melange

less caffeine

Organic Hojicha Green - Organic Spring Jasmine

most caffeine

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*We proudly support wines which are

farmed and

produced organically, bio-dynamically

or are " S.I.P.

Certified"

Corkage Fee

$20/ Per Btl

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Beer

ABV Bottle

Ale

4.7% 6

5.2% 6

Omission Pale Ale gluten free, hoppy, floral with caramel malt| Portland, OR 5.8% 6

IPA

7.0% 6

7.0% 6

Figueroa Mt.Hoppy Poppy IPA notes of pine & citrus| Buellton, CA 6.5% 6

9.6% 13.5

Lager

4.2% 5

4.4% 5

Scrimshaw Pilsner subtle hop character with a clean, crisp palate| Fort Bragg, CA 4.7% 6

Imports

Stella Artois Belgian pilsner| Leuven, Belgium 5.2% 5

5.4% 6

Xingu Black Beer smooth as silk, black beer| Brazil 4.6% 6

Singha- 22oz, German style lager| Thailand 4.5% 9

Dark & Strong

Old Rasputin Russian Imperial Stout rich, intense and complex flavors| Fort Bragg, CA 9.0% 6

Lost Coast Downtown Brown Ale smooth, full bodied nut brown ale| Eureka CA 5.0% 6

Cider, Gluten Free & Non-alcoholic

Bitburger Drive non-alcoholic beer| Germany 0.0% 5

SLO Cider Rosé fermented apple juice, rasberry, hibiscus- 16oz can| SLO, CA 6.0% 9

Whalebird Hard Kombucha kokomo- mango, guava, lime| SLO, CA 5.0% 12

Bristols Cider by Lone Madrone 500 mils local apples, dry and refreshing| Paso Robles, CA 7.5% 15

Half Bottles

Sake

Tozai "Snow Maiden" jumai nigori unfiltered 300ml………. 23

Tozai " Living Jewel" junmai filtered 300ml……… 23

Sparkling

Segura Viudas Brut Cava| Spain N.V. (187ml) …...……… 9

Laurent Perrier Brut Champagne| France N.V. (187ml) …...……… 23

Michele Chiarlo "Nivole" Moscato| D' Asti Italy 2017 (375 ml) ………...……….. 29

Gruet Brut| New Mexico N.V. ………..

30

Graham Beck Brut| South Africa N.V. ……….………...……….. 30

Weihenstephaner Hefeweizen full-bodied, smooth yeast & clove flavors| Germany Firestone 805 a light refreshing blonde ale| Paso Robles, CA

Fat Tire Amber Ale sweet biscuits & caramel malts| Fort Collins, CO

Lagunitas IPA well rounded, hint of caramel malt barley| Petaluma, CA

Modelo Mexican lager with a crisp clean finish| Mexico

Firestone Union Jack IPA incredibly balanced malt & hop profiles| Paso Robles, CA

Coors Light classic American style lager| USA

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White

*Brander Sauvignon Blanc| Santa Ynez Valley 2018 …....………...……… 20

*J. Lohr Chardonnay| Paso Robles 2017 ………..……….. 20

Tiefn Brunner Pinot Grigio| Italy 2019……….. 22

*Sonoma-Cutrer Chardonnay| Sonoma Coast 2018 …..………...……… 26

*Frog's Leap Sauvignon Blanc| Napa 2019……….. 28

Red

Dashe Zinfandel| Dry Creek Valley 2017………. 25

J. Vineyards Pinot Noir| Monterey and Sonoma County 2018………..33

*Frog’s Leap Merlot| Rutherford Napa Valley 2018 …..………..………. 43

*Honig Cabernet Sauvignon| Rutherford 2016 ……… 49

*Roar Pinot Noir| Santa Lucia Highlands 2019……… 51

Sparkling Wine • Champagne

Glass Bottle Mimosa Brut Sparkling orange or pomegranate ……… 7 …….

Charles De Fere Rosé Reserve| France N.V. ……...………. 38

*Integrale Organic Prosecco| Trento, Italy……… 11 42 Roederer Estate Brut| Anderson Valley N.V. ……… 50

Laurent Perrier Brut Champagne| France N.V. ………. 95

Rosé

Bieler Pere et Fils Rosé| Provence, France 2020…………..………. 35

*Halter Ranch Rosé| Paso Robles 2019…………..………. 10 38

Sauvignon Blanc

Esk Valley| Marlborough, New Zealand 2019……… 10 38 Whitehaven| Marlborough, New Zealand 2019 ………..…...……….………. 38

*Honig| Napa Valley 2019 ………..……...…..……….. 42

Riesling • Gewürztraminer • Grüner Veltliner

*Pratsch Organic Gruner Veltliner| Niederösterreich Austria 2019 ……...……..………. 30

*Claiborne & Churchill “Dry” Riesling| Central Coast 2019 ……..………..…...……… 11 40 Stolo Gewurztraminer| Cambria 2019 ………….…...……..………...……… 46

Rhône • Unique Whites

Licia Albarino| Rias Baixas, Spain 2019………..……….. 34

*Onx "Field Day" Sauvignon Blanc, Grenache Blanc, Viognier| Templeton Gap 2019………...…..………… 10 38 *Bodega de Edgar Albarino| Paso Robles 2020………. 11 42 Clesi Malvasia Bianca| Monterey 2019……….. 43

Moonstone Cellars Viognier| Paso Robles 2020………. 12 46 Hugel "Classic" Pinot Gris| Alsace, France 2016……… 13 50 Alban Vineyards Viognier| Central Coast 2020………..……….. 52

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Chardonnay

*Chamisal Stainless| Central Coast 2019……… 10 38

*Tolosa Edna Valley 2016………..……….. 38

*Talley| Arroyo Grande Valley 2018……….. 50

Sean Minor| Sonoma Coast 2019……….. 13 50 Rombauer Carneros| Napa Valley 2019……….. 68

*Roar "Rosellas Vineyard"| Santa Lucia Highlands 2018 ………..……… 78

Pinot Noir

Glass Bottle Stolo| Cambria 2018 ………..……… 54

*Talley Vineyards| Arroyo Grande Valley 2017 ……..………..………. 54

Cutruzzola "Estate Gloria"| Cambria 2015 …….………..………. 56

Pali "Riviera"| Sonoma Coast 2019……….. 57

*Tolosa| Edna Valley 2017……… 15 58 *El Lugar Rincon Vineyards| Arroyo Grande 2019 ...……….. 16 62 Paul Hobbs "Crossbarn"| Sonoma Coast 2018……… 80

*Paul Lato "The Prospect" Sierra Madre Vineyard| Santa Maria 2018………. 120

Sea Smoke "Southing" |Santa Rita Hills 2018 ………...………. 180

Cabernet Sauvignon

*Halter Ranch| Paso Robles 2018 ….……..………..……… 14 54 *Daou| Paso Robles 2019 ……..………. 54

J. Lohr "Hilltop" | Paso Robles 2018……….. 64

Austin Hope| Paso Robles 2019………. 66

*Inglenook Rutherford| Napa Valley 2016 ……… 90

*Pine Ridge| Napa Valley 2017 ……… 98

Caymus "Special Selection"| Napa Valley 2015 ……..……….. 220

Bordeaux Reds & Blends

Catena Malbec| Argentina 2017 ………. 38

Tangley Oaks Merlot| Mendocino County 2015 ………...……….……… 38

Hearst Ranch "Lone Tree" Cabernet Franc| Paso Robles 2018………..……….. 70

*Halter Ranch “Ancestor” Cabernet Sauvignon-Petit Verdot-Malbec| Paso Robles 2018………...………….. 80

*Orin Swift "Papillon" Cab. Sauv.-Merlot-P.Verdot-Malbec-Cab. Franc-P.Sirah| Napa Valley 2017………….. 110

*Orin Swift "Papillon" Cab. Sauv.-Merlot-P.Verdot-Malbec-Cab. Franc-P.Sirah| Napa Valley 2017………….. 110

Rhône Reds & Blends

Glass Bottle Zinke Grenache| Central Coast 2018……….. 11 42 St. Cosme Cote du Rhone- Syrah| France 2020……….. 46

Onx "Mad Crush" Grenache-Tempranillo-Mourvedre| Paso Robles 2017……… 54

*Tolosa Syrah| Edna Valley 2017……… 54

Herman Story “Casual Encounters” GSM- Tannat- Carignan| California 2018 ...…….……….. 90

Denner “Ditch Digger” GSM-Counoise-Cinsault|Paso Robles 2015 ………..………….. 95

Linne Calodo 'Problem Child' Zinfandel-Syrah-Graciano-Carignan| Paso Robles 2017………. 120

*Linne Calodo "Rising Tides" GSM| Paso Robles 2018………...………. 140

Saxum "James Berry" Granache- Mataro- Syrah-Carigan | Paso Robles 2018……… 180

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Saxum 'Broken Stones' Syrah-Garciano- Petite Syrah-Grenache- Mataro| Paso Robles 2018……… 180

15 58

Bassetti Grenache-Syrah Central Coast 2019...………

Unique Red Blends

Midnight Cellars 'Full Moon' |Paso Robles 2019………. 33

*Ancient Peaks “Renegade” Syrah-Malbec-Petite Verdot-Zinfandel-Petite Sirah | Paso Robles 2017……. 48

*Pessimist by Daou Syrah-Petite Sirah-Zinfandel| Paso Robles 2019 ……..………..……….. 13 50

L’Aventure “Optimus” Syrah-Cab. Sauvignon-Petite Verdot| Paso Robles 2018 …..…...………. 80

*Epoch Estate Blend Syrah-Grenache-Mourvèdre-Tempranillo | Paso Robles 2016 ……...………. 100

Unique Reds

Bodega Sangria Tempranillo| Paso Robles 2017……….. 7 26

*Santa Julia "Organic" Tempranillo| Argentina 2020……… 30

Castello di Bossi Chianti Classico| Italy 2016………. 49

Bodega De Edgar Tempranillo| Paso Robles 2017 …..……….………..………. 52

Zinfandel

*Opolo “Mountain”| Paso Robles 2018 ………. 12 46

*Ancient Peaks| Paso Robles 2018……….. 47

*Lone Madrone "Bailey Ranch" |Paso Robles 2016………. 50

References

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