Lean Six Sigma Methodologies
and
Process Improvement
Presented by
Lenez Hendrix,
CMDSM, EMCM
,
MDC
Certified Lean Six Sigma Black Belt
Xerox Corporation
Six Sigma & Lean
What is Six Sigma:
It’s a quality level measurement …3.4 defects per million opportunities (DPMO)
It’s a process …DMAIC
It’s a critical thinking, disciplined
approach to process improvement
Six Sigma
…
•
Emphasizes the need to recognize opportunities and eliminate defects as defined by
customers
•
Recognizes that variation hinders our ability to reliably deliver high quality services
•
Requires data-driven decisions using a comprehensive set of quality tools and
Reduce Variation
After
Six Sigma & Lean
What is Six Sigma:
Sigma
:
Sigma is a measurement of dispersion, of
variation. It describes how far data deviates from the
average. It’s used to describe how good or bad the
performance of a process is. Basically, Sigma is a
measurement of how many mistakes a process makes in
delivering it’s outputs.
Six
is the level we are shooting for. Sigma levels range
from 1-6, with six being the highest. It is used because it
permits a valid comparison of dissimilar things with a
Six Sigma & Lean
6
(99.99%) = 3.4 defects
per million opportunities
(DPMO)
EXAMPLES:
3.8
(99%) = 10,000 defects
per million opportunities
(DPMO)
EXAMPLES:
1.7 incorrect
operations/week
5,000 incorrect surgical
operations/week
1 abnormal landing every 5
years
2 abnormal landings @
airports/day
Six Sigma & Lean
What is Lean Six Sigma:
Lean:
means speed. It is concerned with increasing the velocity of a product or
service through an internal value-chain by cutting waste. The more wasted time and
effort that can be eliminated or reduced in the process, the faster it can turn the
product or service it’s designed to produce.
The Lean metric is process cycle time
Lean…
•
Focuses on maximizing process velocity
•
Provides tools for analyzing process flow and delay times at each activity in a process
•
Centers on the separation of “value-added” from “non-value-added” work with tools to
eliminate the root causes of non-value added activities and their costs
Six Sigma & Lean
Two Types of Waste:
Systems Waste:
Business may require you to perform
certain functions-for internal or external reasons. Task
is required by law or regulation.
Pure Waste:
Non-value added activities that can be
eliminated
T
ransportation
I
nventory
Six Sigma & Lean
M e a n
S hift
Before
After
Reduce
Variation
After
Before
Lean focuses on
process efficiency
identifying non value added steps and
reducing waste
reducing bottlenecks
Increase speed and cycle time
Quantity
Timeliness/Speed
Zero Bottlenecks
Reduced Non-Value Added Steps
Six Sigma focuses primarily on
process effectiveness
understanding and reducing variation
reducing and eliminating defects.
improving performance on Customer
CTQs (
Critical to Quality
)
Quality
Accuracy
Zero Defects
Reduced Variation
Six Sigma & Lean
What is Lean Six Sigma:
Two industry-proven methods to improve processes
Six Sigma:
reduce defects to close to zero on what
the customer values
and
Lean:
eliminate waste, simplify, and increase speed
--focus on doing what the customer values
What is DMAIC?
•
DEFINE
- Way things are today
•
MEASURE
- Gather information critical to the process
•
ANALYZE
- Evaluate the information gathered
•
IMPROVE
- Better way to do things
Improvement Process Road Map
•
Identify Problem
•
Complete Charter
•
Develop SIPOC Map
•
Map Business Process
•
Map Value Stream
•
Gather Voice of the
Customer & Voice of the
Business
•
Develop CCR’s & CBR’s
•
Finalize Project Focus
•
Propose Critical X’s
•
Prioritize Critical X’s
•
Conduct Root Cause
Analysis on Critical X’s
•
Validate Critical X’s
•
Estimate the Impact of
Each X on Y
•
Quantify the Opportunity
•
Prioritize Root Causes
•
Develop Potential Solutions
•
Develop Evaluation Criteria &
Select Best Solutions
•
Evaluate Solution for Risk
•
Optimize Solution
•
Develop ‘To-Be’ Process Map(s)
and High-Level Implementation
Plan
•
Develop Pilot Plan & Pilot Solution
•
Develop SOP’s, Training Plan
& Process Control System
•
Implement Process
Changes and Controls
•
Monitor & Stabilize Process
•
Transition Project to Process
Owner
•
Identify Project Replication
Opportunities
•
Calculate Financial Benefits
•
Pareto Charts
•
Project Selection Tools
•
Project Management
•
Value Stream Map
•
Various Financial Analysis
•
Charter Form
•
Stakeholder Analysis
•
Communication Plan
•
SIPOC Map
•
Operational Definitions
•
Data Collection Plan
•
Statistical Sampling
•
Measurement System Analysis
(MSA), Gage R&R
•
Constraint Identification
•
Setup Reduction
•
Pareto Charts
•
C&E Matrix
•
C&E/Fishbone Diagrams
•
Brainstorming
•
Detailed ‘As-Is’ Process Maps
•
Basic Statistical Tools
•
Non Value-Added Analysis
•
Confidence Intervals
•
Hypothesis Testing
•
Brainstorming
•
Benchmarking
•
Solution Selection Matrix
•
Process Improvement
Techniques
•
Process Balancing
•
Process Flow Improvement
•
Queuing Theory
•
Control Charts
•
Standard Operating
Procedures (SOP’s)
•
Training Plan
•
Communication Plan
•
Implementation Plan
•
Visual Process Control
•
Process Control Plans
•
Identify Key Input, Process and
Output Metrics
•
Develop Operational Definitions
•
Develop Data Collection Plan
•
Validate Measurement System
•
Collect Baseline Data
•
Determine Process
Performance/Capability
•
Validate Business Opportunity
Tools
Activities
Improve
Control
Measure
Can you list some Defects that
may be found in the Mail and
Six Sigma & Lean
WHAT MAIL SERVICES ITEMS COULD BE DEFECTS?
• Equipment inefficiencies
• Processes that require extra labor and time
• USPS Postage mistakes
• Address lists with inaccurate addresses
• Shipping at a higher level of service than needed
• Shipping to an inaccurate address
• Multiple-handling of mail or freight
Value Add Time
Analysis
Value Add Time Analysis
Begins With …
1. An understanding of where the selected work
process begins and ends
2. A good map of the process that includes:
– Process steps
– Transportation
– Storage
– Delay(s)
– Inspection
OUTPUT
INPUT
Your
Supplier(s)
CUSTOMER(S)
Your
Value Add Time Analysis Steps
1. Identify the boundaries of the selected
process
2. Develop a process map of the process
3. Determine the cycle time
4. Value add analysis
5. Improve the process
1. Identify Process Boundaries
Output (Results): Y
Measures
• Voice of the
Customer
• Voice of the
Business
Process: f(x)
Measures
• Voice of the
Customer
• Voice of the
Business
Input: f(x)
Measures
• Voice of the
Customer
• Voice of the
Business
Output
Characteristics:
• Critical to Quality
(CTQ)
• Critical to Delivery
(CTD)
• External
Customer:
• Process
Owner:
• Product/Service
delivered to the
customer
• Process Name
• Constant
– Common Sense
Factors
– Must be done
• Noise
– Uncontrollable
– Too costly to
control
• X Key Variables
– Controllable
factors
– Can be done
• CAM
• Acct Team
• Customer
(notification)
requirements
CUSTOMER(S)
OUTPUT(S)
PROCESS
INPUT(S)
SUPPLIER(S)
High Level
Process Step
High Level
Process Step
High Level
Process Step
High Level
Process Step
OUTPUT(S)
INPUT(S)
Voice of the Customer (VOC):
Customer requirements in terms of Quality measures,
Cost measures, and/or Delivery/Speed measures
Voice of the Business (VOB):
Business requirements in terms of Quality Measures,
Cost measures, and]/or Delivery/Speed measures
2. Develop the Process Map
The process map should
contain enough detail to
enable effective analysis:
• It should illustrate both the
work flow and the
organizational interaction
• It should use a common
language (symbology) which
is understood by everyone
• It should capture all multiple
paths, decisions, and rework
loops
• It should contain adequate
detail
Flow Chart Symbols
Decision
?
OUTPUT
END
TASK:” what you do”
(an activity or a step
in the process)
yes noINPUT
START
A
(connector to the next step - typically on the next page)
1
(connector to another process)
(for portrait flow charts – ‘yes’ flows down; for landscape flow charts – ‘yes’ flows to the right)
Process Map Example
Bring job to Doc Ctr Phone call
from end user
Wait for pick-up
Is there a job ticket? A DC Associate picks up job DC Associate completes job ticket
Verify info on job ticket Job Ticket:
- walk-in
Is job ticket complete?
Call for more complete info
Timestamp job ticket "in"
A
Give job to print operator
Wait for operator to look at job ticket
Check due time
Print operator queues job Process capable to complete job on time? Schedule job
Job waits in queue
B
Call to negotiate new time
Check for paper stock
Log job into Equitrac Run job Take to QC Table Wait for QC Perform QC; fill out QC slip
Is QC OK? Is there time to re-run job?
C
Schedule job for delivery
Job waits to be delivered
Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
Completed job returned to end user Job delivered Call to negotiate new time
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
3. Determine the Cycle Time
1. Following ONE unit (e.g., a single
piece of mail or a package),
document the time (seconds or
minutes) the unit spends at each
step.
Bring job to Doc Ctr 2 min Phone call
from end user
Wait for pick-up 10 min Is there a job ticket? A DC Associate picks up job 2 min DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info 3 min Timestamp job ticket "in" 1 min A
Give job to print operator
1 min
Wait for operator to look at job ticket
5 min
Check due time 1 min Print operator queues job 1 min Process capable to complete job on time? Schedule job 1 min
Job waits in queue 15 min B B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac 1 min Run job 120 min Take to QC Table 1 min Wait for QC 60 min
Perform QC; fill out QC slip 10 min
Is QC OK? Is there time to re-run job?
C
C
Schedule job for delivery 1 min Job waits to be delivered 20 min Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered Call to negotiate new time 3 min
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
4. Value Add Analysis
• The objective of Value Add analysis is to:
– Eliminate the hidden costs that do not add value
to the customer
– Reduce unnecessary process complexity, and
thus errors
– Reduce the process cycle time
Value Add vs. Non-Value Add
• The analysis of identifying steps in a
process for which the customer is willing to
pay, and those which the customer is
unwilling to pay.
• All processes are made up of three types
of activities:
– Customer Value Add (CVA)
– Business Value Add (BVA)
Definitions: CVA, BVA, NVA
Customer Value Add
(CVA)
Any step in a process that is
essential to deliver a service
to the customer
Must be performed to meet
customer needs
Adds form or feature to the
service
Enhances service quality,
enables on time or more
competitive delivery, or has a
positive impact on price
competition
Those tasks which the
customer would be willing to
pay for if he/she knew you
Business Value Add
(BVA)
Activities that allow greater
effectiveness or efficiency in
a process
Activities that are required
by the business but add no
real value from a customer
standpoint
Questions:
Does it reduce financial
risk?
Does it support financial
reporting requirements?
Would the process
break down if this task
were removed?
Is it required by law or
Non-Value Add (NVA)
Activities that are not value
add or Business Value Add
Activities which are not
required to meet or exceed
customer needs and are not
required by the business
Non-Value Add activities add
waste to the process
Non-Value Add (NVA) tasks
typically include:
Handling
Inspecting
Transporting
Moving
Counting
Delaying
Storing
Non-Value Add Time Examples
Examples of non-value add tasks include:
– Handling paperwork
– Counting, issuing, retrieving
– Waiting
– Proofreading
– Inspecting and checking
– Sorting work
– Logging information
– Checking calculations
– Reviewing and approving
– Moving and setting-up
– Monitoring work
– Any type of rework
T
ransportation
I
nventory
M
otion
W
aiting
O
verproduction
O
ver
processing
D
efects/Rework
Classify CVA, BVA, NVA Steps
Contribute to
Customer Needs?
Contribute to the
Business Owners?
Necessary to
Produce Output?
Activity/Task
No
Yes
No
Yes
Yes
No
For each activity,
step, or task in the
process, classify it
as:
Customer Value Add
Business Value Add
• PCE is a measure of the relative efficiency in a process - it
represents the percentage of value add time of a product
down the critical path.
It is calculated using:
• PCE is the performance indicator of how efficiently the
process is converting work-in-process into exits
Time
Cycle
Process
Time
Add
alue
Customer V
Efficiency
Cycle
Process
– PCE = Process Cycle Efficiency
– CVA = Customer Value Add (the amount of time value is actually
being added to a product – the time a customer is willing to pay
for)
– PCT = CVA + BVA + NVA
Process Cycle Efficiency (PCE)
World-Class Process Cycle Efficiency
Benchmarks
*
Creative/Cognitive
Processes
5%
25%
Transactional Processes
10%
50%
Batch Transfer Assembly
15%
35%
Continuous/One Piece
Flow Assembly
30%
80%
Value Add Analysis Example
Bring job to Doc Ctr 2 min Phone call
from end user
W ait for pick-up 10 min Is there a job ticket? A DC Associate picks up job 2 min DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info 3 min Timestamp job ticket "in" 1 min A
Give job to print operator
1 min
Wait for operator to look at job ticket
5 min
Check due time 1 min Print operator queues job 1 min Process capable to complete job on time? Schedule job 1 min
Job waits in queue 15 min B B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac 1 min Run job 120 min Take to QC Table 1 min W ait for QC 60 min
Perform QC; fill out QC slip
10 min
Is QC OK? Is there time to
re-run job?
C
C
Schedule job for delivery 1 min Job waits to be delivered 20 min Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered Call to negotiate new time 3 min
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
Total (pre-improvement) Cycle Time =
135 min.
+
1 min.
+
121 min.
= 257
min.
5. Improve the Process
Customer Value Added
Non-Value Add
Business Value Add
Non-Essential (Waste)
2. Reduce
1. Eliminate
3. Improve
Essential
Cycle Time Reduction
Process Improvement Example
Walk job to Doc Ctr 2 min Phone call from end user Is there a job ticket? A DC Associate picks up job and
time stamps 2 min
DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info
3 min
A
Give job to print operator 1 min Print operator queues job 1 min Process capable to complete job on time?
Job waits in queue 15 min B B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac
1 min
Run job 120 min
Perform QC; fill out QC slip
10 min
Is QC OK? Is there time to re-run job?
Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered Call to negotiate new time 3 min
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
Total (post-improvement) Cycle Time =
135 min.
+
1 min.
+
21 min.
= 157 min.
PCE (Process Cycle Efficiency) = 86.0%
6. Recalculate the Cycle Time
1. Calculate total (post-improvement)
process cycle time of the newly
improved process.
2. Calculate % improvement =
Post-improvement Cycle Time
Pre-improvement Cycle Time
Layout Improvement
1. Document the process
2. Measure the process
3. Analyze the process for improvement
4. Apply process flow improvement
techniques
1. Document the Process
A. SIPOC
(Supplier-Input-Process-Output-Customer)
B. Process Map
Spaghetti Diagram Example
NOTE: Each color is
a different path depending
on job type
6'-6' Workstation 6'-6' Workstation 6'-6' Lead
3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-1 '6 " 3 '-1 '6 " 3 '-1 ' 3'-2' 5'-3' Shrink Wrap 10'4"-3'10" Table 6'-3' 3 '-1 '6 " Drill 3'-3'6" Cutter 3'9"-2'10" 4'-2' 5'-2' 3'-3'
DC 40
F
o
ld
e
r
3'-2' 4 '-2 ' 4 '-2 ' 4 '-2 ' 4 '-2 ' 13"-13" pole4
8
'-3
"
Hub
P a d d e r 3 '-1 '58'-8"
1
2
'-4
"
8'-0"
9
'-0
"
2
'-0
"
3'-0"
4
'-0
"
2
0
'-0
"
1
3
'-6
"
Walk Through Space Folder6
'-0
"
6'-0"
6'-0"
6
'-0
"
6
'-0
"
6'-0"
6
'-0
"
6'-0"
3 '-0 " 2'-0" 2'-6" 1 '-6 " 1 '-6 " 2'-0" 1 4 '-6 5 /8 "4'-2'
5'-2'
P a d d e r 3 '-1 '2
1
'-0
"
N E P S 3'-2' Admin D T 1 3 5 1 4 ' 6 "-3 '8 " DT 135 14' 6"-3'8" 1 0 '-2 '6 " Ship Pal Rat Traps Power Cables2. Measure the Process
• Conduct a time study of the
process steps
Process Time Study
Observation Sheet
WORKCENTER TIME OBSERVATION SHEET
PROJECT NAME WORKCENTER PRODUCT PROCESSED DATE
PROCESS STEP 1 2 3 4 5 6 7 8 9 10
BEST
REPEATABLE COMMENTS
Process Step 1
<-- Clock Time
<-- Elapsed Time
Process Step 2
Process Step 3
Process Step 4
Process Step 5
Process Time Study Example
Bring job to Doc Ctr Phone call
from end user
Wait for pick-up 10 min Is there a job ticket? DC Associate picks up job 2 min DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info
3 min
A
Give job to print operator
1 min
Wait for operator to look at job ticket
5 min
Check due time 1 min Print operator queues job 1 min Process capable to complete job on time? B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac 1 min Run job 120 min Take to QC Table 1 min Wait for QC 60 min C
Schedule job for delivery 1 min Job waits to be delivered 20 min Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered
Y - 98%
Y - 95%
Y - 95%
N - 2%
N - 5%
N - 5%
3. Analyze the Process
A. Identify the bottleneck
(Task Time Chart)
B. Identify Non Value Added tasks
(Value Add Time Analysis)
C. Assess worker flexibility
(Personnel Skills Assessment)
A. Bottleneck Example
Bottleneck:
The process
step that
inserts the
MOST delay
in the
process.
Bring job to Doc Ctr Phone call
from end user
Wait for pick-up 10 min Is there a job ticket? DC Associate picks up job 2 min DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info
3 min
A
Give job to print operator
1 min
Wait for operator to look at job ticket
5 min
Check due time 1 min Print operator queues job 1 min Process capable to complete job on time? B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac 1 min Run job 120 min Take to QC Table 1 min Wait for QC 60 min C
Schedule job for delivery 1 min Job waits to be delivered 20 min Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered
Y - 98%
Y - 95%
Y - 95%
N - 2%
N - 5%
N - 5%
B. Non-Value Add Example
Total (pre-improvement) Cycle Time =
135 min
. +
1 min.
+
121 min.
= 257 min.
Bring job to Doc Ctr 2 min Phone call
from end user
Wait for pick-up 10 min Is there a job ticket? A DC Associate picks up job 2 min DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info 3 min Timestamp job ticket "in" 1 min A
Give job to print operator
1 min
Wait for operator to look at job ticket
5 min
Check due time 1 min Print operator queues job 1 min Process capable to complete job on time? Schedule job 1 min
Job waits in queue 15 min B B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac 1 min Run job 120 min Take to QC Table 1 min Wait for QC 60 min
Perform QC; fill out QC slip 10 min
Is QC OK? Is there time to re-run job?
C
C
Schedule job for delivery 1 min Job waits to be delivered 20 min Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered Call to negotiate new time 3 min
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
C. Worker Flexibility Example
ROLE / TASK
SKILLS REQUIRED
ASSIGNED TO
PRIMARY
BACK-UP
SECONDARY
BACK-UP
TRAINED
OTHER
ASSOCIATES
COPY LEAD
· Oversees copy production
· Excellent communication skills
· Good problem-solving skills
· Excellent follow-through skills
· Good organization and planning skills
Mirta
Acct Coord
· Works with Account Coordinator to
resolve copy inquiries/issues
· Excellent follow-through skills
· Good problem-solving skills
Mirta
· Maintains copy supplies inventory
· Good inventory management skills
Mirta
· Orders copy supplies
· Good planning skills
Mirta
· Ensures completion of daily log
summaries for One Page Manager is
provided by 10:00am to Acct Coord
· Excellent follow-through skills
· Good at details
Mirta
Acct Coord
· Negotiates, as required, changes in
end user requested due times
· Good negotiation skills
Mirta
CAM
· Performs all Copy Associate functions
· (see Copy Associate)
Mirta
Dan, Doug, Laurie
Dan, Doug, Laurie
COPY ASSOCIATE
· Copies job per instructions
· Key Op trained on respective
equipment
Dan, Doug, Laurie
Dan, Doug, Laurie
Dan, Doug, Laurie
Mirta
4
. Process Flow Improvement
Techniques
A. Remove Excessive Non-Value Add Time
B. Perform Layout improvement
– Co-location of Personnel
•
Concurrent work
•
Case teams
– Mobile equipment
– Digitization
C. Create focused work space
D. Perform task balancing
A.
Non-Value Add Time Improvement
Walk job to Doc Ctr 2 min Phone call from end user Is there a job ticket? A DC Associate picks up job and
time stamps 2 min
DC Associate completes job ticket
3 min
Verify info on job ticket 1 min Job Ticket: - walk-in Is job ticket complete?
Call for more complete info
3 min
A
Give job to print operator 1 min Print operator queues job 1 min Process capable to complete job on time?
Job waits in queue 15 min B B Call to negotiate new time 3 min
Check for paper stock 1 min
Log job into Equitrac
1 min
Run job 120 min
Perform QC; fill out QC slip 10 min
Is QC OK? Is there time to
re-run job?
Delivery Associate pciks up job from Doc Ctr and time stamps job 'out'
1 min Completed job returned to end user 2 min Job delivered Call to negotiate new time 3 min
Y - 98%
Y - 95%
Y - 95%
Y - 99%
Y - 100%
N - 2%
N - 5%
N - 5%
N - 1%
N - 0%
Goal is to limit non-value add tasks
which include:
– Handling paperwork
– Counting, issuing, retrieving
– Waiting
– Proofreading
– Inspecting and checking
– Sorting work
Traditional vs.
Cell Process Flow
Traditional Characteristics
Cell Characteristics
Resources are arranged in distinct functional
departments
Unneeded (non-value added) steps are removed
Departments can often be in different buildings,
locations or even states
Value-added steps are simplified
Employees are dedicated to a department and a
position/workstation
Resource layout follows the ‘whole’ process sequence,
usually in a U- or C-shaped path to minimize the distance
the operator travels from the end of one cycle to the
beginning of the next.
Employees have specialized knowledge There are co-located, cellular layouts
Departments are arranged by “space required” or space
availability over time with no particular flow
Employees are cross-trained (can do multiple jobs)
creating a flexible workforce
Batch processing One-piece flow processing (pull signals)
No visibility to the whole process, nor knowledge of a
broader process (very myopic)
Authorization barriers are removed
Poor metrics for total process performance Processing is paced to the customer demand rate (takt
rate)
If metrics exist, they are at the task level, leading to
B. Layout Improvement Example
Goal is to reduce handoffs and
have the service or information travel as little as possible
to minimize the customer wait time.
6'-6' Workstation 6'-6' Workstation 6'-6' Lead
3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-2 ' 3 '-1 '6 " 3 '-1 '6 " 3 '-1 ' 3'-2' 5'-3' 3'-3' DC 40 F o ld e r 3'-2' 4 '-2 ' 4 '-2 ' 4 '-2 ' 4 '-2 ' 13"-13" pole 4 8 '-3 " Hub P a d d e r 3 '-1 ' 58'-8" 1 2 '-4 " 8'-0" 9 '-0 " 2 '-0 " 3'-0" 4 '-0 " 2 0 '-0 " Walk Through Space Folder 6 '-0 " 6'-0" 6'-0" 6 '-0 " 6 '-0 " 6'-0" 6 '-0 " 6'-0" 3 '-0 " 2'-0" 2'-6" 1 '-6 " 1 '-6 " 2'-0" 1 4 '-6 5 /8 " 4'-2' 5'-2' P a d d e r 3 '-1 ' 2 1 '-0 " N E P S 3'-2' Admin D T 1 3 5 1 4 ' 6 "-3 '8 " DT 135 14' 6"-3'8" 1 0 '-2 '6 " Rat Traps Power Cables 6'-6' Workstation 6'-6' Workstation 3'-2' 3'-2' 3'-2' 3'-2' 5'-3' S h ri n k W ra p 1 0 '4 "-3 '1 0 " T a b le 6 '-3 ' D ri ll 3 '-3 '6 " C u tt e r 3 '9 "-2 '1 0 " D C 2 0 4 5 Folder 4 8 '-3 " Padder 3'-1' 58'-8" 6'-0" 6 '-0 " 6 ' - 0 " 14'-6 5/8" Padder 3'-1' DT 135 14' 6"-3'8" 10'-2'6" DT 135 14' 6"-3'8" 3 '-2 ' A d m in NEPS NEPS 42'-0" 3 4 '-9 " 2'-6" 3 '-1 '6 " 3 '-1 '6 " 4'-2' Forms 4'-2' Forms
C. Create Focused Work Space
Orient Information, Terminals,
Materials, Equipment, and Supplies to make
use of
Principles of Motion Economy
Keep body (trunk) motions to a minimum.
Use gravity instead of muscle whenever possible.
Avoid zigzagging motions and quick direction changes.
Move with steady rhythms.
Keeps materials/supplies close and in front.
Arrange material and tools in order of use –
counterclockwise.
Work at the proper ergonomic height.
D. (Re)-balance Work Content
•
Unbalanced process drives low productivity
•
Give each operator/task the same pace of work!
Printing
20 min / set
5 min / set
Drill Press
GBC Bindery
15 min / set
Unbalanced process
Balanced process
5. Standardize Operations
Create standard operating procedures
– Use simple, visual tools to:
• prevent defects
• facilitate training needs
• Establish accountability and ownership
Work Instructions
S.O.P.
040 060 010 020 030 080 050 090 070 OP #2 OP #1Standard Operations
Layout
Metrics & Dashboards
Closes & On-Time Completions
0 20 40 60 80 100 JanFebMarAp r MayJu n JulAugSepOc t NovDec S h ip m e n ts ( 0 0 0 s ) 75 80 85 90 95 100 O T C ( % )
Closes Closes Goal OTC OTC Goal
PCT and PCE
(Appl, Proc, Appr, Close)
0 10 20 30 40 50 JanFebMarAp r MayJunJulAugSepOctNovDec P C T ( D a y s ) 0.0% 5.0% 10.0% 15.0% 20.0% P C E ( % ) PCT PCT Goal PCE PCE Goal
Loans-In-Process
(Appl, Proc, Appr, Close)
0 5 10 15 20 25 30 JanFebMarAprMay Jun JulAugSepOctNovDec L IP ( M M s )
Appl Proc/App Close
Overhead Labor Productivity
(=Appss Processed / Payroll Hours)
0% 10% 20% 30% 40% 50% JanFebMarAp r MayJunJuAlugSepOctNovDec O L P P ro d u c ti v it y
OLP Prod OLP Prod Goal
Customer Satisfaction
(Post-Close Survey Results)
80% 84% 88% 92% 96% 100% JanFebMar Ap r May JunJulAugSep Oc t NovDec C S ( % ) CS CS Goal