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Comparison of fatty acid and cholesterol content of Pakistani water buffalo breeds

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Figure

Table 1   Ingredient and composition of experimental diet given to the buffaloes
Table 2.  Amount of fatty acids (g / 100 g) in milk fat of Kundi and Nili -Ravi buffalo breeds determined by Capillary GC
Figure 1 Total fat, cholesterol, conjugated linoleic acid and CLA-desaturase index* for Kundi and Nili-Ravi buffaloes

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