morita-infused tequila blanco, tomato, chile morita y cascabel, lime, lemon, shoyu gin, aperol, chrysanthenum, lemon, cava

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BRUNCH COCK TAILS

SUERTE MARIA 13

morita-infused tequila blanco, tomato, chile morita y cascabel, lime, lemon, shoyu

EL BESITO 12

gin, aperol, chrysanthenum, lemon, cava

MEDICINA LATINA ^FROZEN ¹² tequila, ginger, honey, chamomile, lemon,

mezcal aromatics

YAUPON SPRITZ ¹³

vodka, guava, texas yaupon tea, lime, aloe liqueur, cava

LA MICHI ¹⁰

el berto mexican lager, chile morita y cascabel, tomato, lime, shoyu

NADA PALOMA ¹⁴

mezcal y tequila blanco, house grapefruit soda

DON DARIO ¹⁴

reposado tequila, tamarindo, sarsaparilla, lime

MADRUGADA 13

jamaican black rum, licor 43, cafe del fuego, cold brew, horchata orgeat, toasted pecan, dark chocolate

MIMOSAS PARA TODOS ^{*serves 4*} ⁴⁸ bottle of cava, fresh-squeezed orange or

grapefruit juice

WINE BY THE GL ASS

SPARKLING

Azimut cava brut nature, NV, Catalunya, Spain 12 / 44 WHITE

Azevedo loureiro, 2019, Vinho Verde, Portugal 12 / 44 Herve Villemade sauvignon blanc, 2019,

Cheverny, France 16 / 60

ROSEForlorn Hope zinfandel, 2017, Calveras, CA 15 / 54

Les Terres Promises ‘Apostrophe’

cinsault/grenache/carignan, 2019, Provence, France 16 / 60 RED

J Bouchon ‘País Viejo’ país, 2018, Chile 12 / 44

Mas Theo ‘P’tit Gaby’ grenache/syrah/carignan, 2019,

Rhone Valley, France 16 / 60

SEE OUR WINE LIST FOR MORE BOTTLES

BEER

DRAFT

El Berto Mexican-style lager,

Hi Sign Brewing, TX, 4.5% 6

Old Gil Pils pilsner,

Holdout Brewery, TX, 4.0% 7

Brieux Famille wheat beer,

Family Business, TX, 4.2% 7

Spirit Animal sour pale ale

Blue Owl Brewing, TX 5.1% 6

Electric Jellyfish hazy IPA,

Pinthouse Brewing, TX, 6.5% 7

PACKAGED

Colimita lager, Mexico 4.2% 6

Sugoi agave blonde ale,

Monstruo de Agua, CDMX , 5% 5

Square Root 225 saison farmhouse ale,

Brasserie des Franches-Montagnes, CH , 6% 8 Lupulin Moontower, TX, 6.5% 14 Santanera lager,

Santanera, CDMX , 5.5% 8

Colimita lager, Mexico 4.2% 6

LOS REFRESHMENTS

Richard’s Rain 4

Sprite, Diet Coke, Coke 3

Yaupon Iced Tea 4

Hibiscus Agua Fresca 5

Pecan Horchata 6

Humbler Coffee, roasted by Proud Mary 4

Hot Tea West China Tea Company 4

Gao Shan Shui Xian {oolong,} Sticky Rice {pu’er,}

Vanilla Obscura {pu’er,} Gamma Ray {red,}

Snow Chrysanthemum {herbal,} Rum Raisin {black,}

or Floating Snow Jasmine {green}

BRUNCH

DRINKS SPIRITS WINE

WINE LIST

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A 20% gratuity will be applied to parties of 7 or more.

PASTRIES

OREJA ⁷

croissant pastry, demerara sugar, cajeta

DOUGHNUT ⁷

toasted coconut diplomat, tamarind glaze

DANISH ⁷

apple butter, flan, manchego

FRESH + TAST Y

REFRIED LENTILS Y CREMA ¹⁰ morita refried lentils, yogurt

GUACAMOLE Y MACHA VERDE ¹⁶ pistachio-sesame macha verde, herbs

SUERTE ENSALADA 13

local greens, corn vinaigrette, grilled corn relish, chile pequin y carrot purèe, candied sesame seeds SMOKED SALMON TOSTADA ¹⁶

allium-spiced goat cheese, caper-serrano relish, fried herbs

LABNEH Y MELON 14

urfa chile za’atar, labneh, melon, apple, pear, sesame, mint vinaigrette

TACOS Y THINGS

SUADERO TACOS ¹⁸

confit brisket, black magic oil, avocado crudo, cilantro y onion

PUPUSA ¹⁸

shredded beef, pasilla, black bean refrito, poblano crema, cotija, escabeche

BEET TORTA ¹⁵

suerte bolillo, habanero pickled beets, refried lentils, red potato chips, microgreens

QUESADILLA ¹⁶

carne guisada, arugula crema, escabeche

ENCHILADAS ROJAS ¹⁵

sweet potato, roasted corn, mole rojo,

roasted garlic chèvre, toasted sunflower seeds

CON HUEVOS

ENMOLADAS ¹⁶

mole negro, confit chicken, quesillo, crema, sunny-side egg, sesame seeds

BACON + SWEET POTATO TETELA ¹⁵ salsa roja, mornay, sunny-side egg

BRISKET HASH ¹⁸

confit brisket, bacon, potato, red onion, salsa roja, sunny-side egg, tortillas

CHILAQUILES ¹⁷

chile pequin y chorizo salsa, sunny-side egg, crema, cotija, cilantro

DRINKS

BRUNCH to: SPIRITS WINE

BRUNCH

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MEZCAL/DESTIL ADOS

^{1oz / 3oz}

AMERICANA

Cinco Sentidos sierra negra (Alberto Martinez) . . . .18 / 49 Gusto Historico arroqueno (Victor Ramos) . . . . 20 / 54 Mal Bien sierra negra (Victor Ramos) . . . .16 / 43 Real Minero arroqueño . . . . 31 / 84 Rey Campero arroqueno . . . 24 / 65 ANGUSTIFOLIA

Burrito Fiestero cenizo . . . .8 / 22 Chacolo v1 brocha, ixtero amarillo . . . . 21 / 57 Chacolo v3 brocha . . . . 21 / 57 Chacolo v4 presa grande . . . . 26 / 70 Cinco Sentidos espadín, tobaziche (Pedro Hernandez) . . . . .24 / 65 Derrumbes cenizo . . . 12 / 32 Derrumbes cupreata, inaequidens . . . 13 / 35 Gusto Historio espadín, bicuixe (Victor Ramos) . . . 16 / 43 Lalocura espadín . . . . 25 / 68 Madre espadín, cuishe . . . . 10 / 27 Real Minero espadín . . . .16 / 43 Real Minero espadín, largo . . . .18 / 49 Real Minero espadín, largo, tripon . . . .33 / 89 Rey Campero espadín . . . .9 / 24 Union espadín, cirrial . . . .8 / 22 Union espadín, tobala . . . . 10 / 27 Vago ensamble en barro (Tio Rey) . . . . 17 / 46 CONVALLIS

Rey Campero jabalí . . . . 17 / 46 CUPREATA

Mal Bien Papalote (Refugio Calzada) . . . . 12 / 32 INAEQUIDENS

Siembra Metl “Quiote” Alto (Miguel Perez) . . . .28 / 76 Siembra Metl “Quiote” Alto (Jorge Perez) . . . .28 / 76 Siembra Metl “Quiote” Alto (Familia Perez) . . . .28 / 76 KARWINSKII

Gusto Historico tobaxiche, amarillo (Juan Garcia) . . . 22 / 59 Lalocura tobasiche . . . . 25 / 68 Mal Bien madrecuishe (Felipe y Ageo Cortez) . . . . 15 / 41 Marca Negra san martín . . . .14 / 38 Real Minero barril . . . .24 / 65 Real Minero san martinero . . . .23 / 62 Real Minero largo . . . .24 / 65 Rey Campero madrecuishe . . . . 15 / 41 Real Minero largo, becuela, coyota . . . 30 / 81 MARMORATA

Gusto Historico tepextate (Juan Vasquez) . . . . 19 / 51 Gusto Historico tepextate, tobala, cuixe, madrecuixe . . . . . 19 / 51 Real Minero becuela . . . 35 / 95 Rey Campero tepextate . . . . 17 / 46 Vago Ensamble (Emigdio Jarquin) . . . 15 / 41 MAXIMILIANA

Burrito Fiestero masparillo . . . .18 / 49 POTATORUM

Cinco Sentidos tobala (Alberto Martinez) . . . . 19 / 51 Cinco Sentidos tobala y tobaziche (Pedro Hernandez) . . . . 21 / 57 Gusto Historico tobala, bicuixe (Eusebio Santos) . . . 22 / 59 Marca Negra tobala . . . . 19 / 51 Vago tobala (Texas-only release) . . . . 20 / 54 RHODACANTHA

Chacolo v2 ixtero amarillo . . . . 17 / 46 Marca Negra dobadan . . . . 15 / 41 Rey Campero mexicano . . . .14 / 38 PECHUGA

Don Mateo pechuga de guajolote . . . . 17 / 46 Lalocura pechuga de borrego . . . .27 / 73 Vago elote (Hijos de Aquilino Garcia) . . . . 13 / 35

TEQUILA

1 oz / 3oz

BLANCO

Cascahuin tahona . . . . 12 / 32 Cascahuin highproof 48 . . . . 10 / 27 Fortaleza . . . .9 / 24 G4 highproof 54 . . . . 9 /24 Lalo . . . .8 / 22 Ocho . . . .9 / 24 Siete Leguas . . . .9 / 24 Siembra Valles tahona highproof . . . .12 /32 REPOSADO

Cascahuin . . . .9 / 24 Fortaleza . . . . 10 / 27 G4 . . . .9 / 24 La Gritona . . . 9 / 24 Ocho . . . .9 / 24 Siete Leguas . . . .9 / 24 Siembra Azul . . . 9 / 24 AÑEJO

Cascahuin . . . . 10 / 27 G4 . . . . .14 / 38 Ocho . . . . 10 / 27 EXTRA AÑEJO

Don Fulano . . . . 21 / 57 G4 . . . . 21 / 57 Ocho Single Barrel . . . .24 / 65 Tapatio Excellencia . . . .18 / 49

SOTOL

^{1oz / 3oz}

Flor Del Desierto “Desierto” . . . .8 / 22 Flor Del Desierto “Sierra” . . . . 13 / 35 Gusto Historico cucharillo (Emmanuel Ramos) . . . . 21 / 57 Por Siempre dasylirion wheeleri . . . . 6 / 16 Rancho Tepua lechuguilla . . . . 19 / 51 Sotoleros dasylirion wheeleri, agave shrevei . . . .14 / 38

RAICILLA

^{1oz / 3oz}

Mezonte Jalisco (Santos Juarez) . . . . 21 / 57 Mezonte Japo (Japo Hildegardo) . . . . 20 / 54 La Venenosa Costa de Jalisco . . . . 15 / 41 La Venenosa Puntas . . . .25 / 67 La Venenosa Sierra Volcanes de Jalisco . . . . 13 / 35 La Venenosa Tabernas . . . .8 / 22

BACANORA

^{1oz / 3oz}

Rancho Tepua bacanora blanco . . . . 11 / 30

SPIRITS

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BRUNCH SPIRITS

SPIRITS

DRINKS

WINE

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OTHER SPIRITS

^{2 oz}

BOURBON Y MAS

Abasolo Nixtamalized Corn Whisky . . . .13

Balcones Pot Still bourbon . . . . 10

Balcones Baby Blue corn whiskey . . . .12

Four Roses Yellow Label bourbon . . . . 10

Four Roses Single Barrel bourbon . . . . 16

Four Roses Small Batch bourbon . . . . 15

Knob Creek bourbon . . . .12

RYEBalcones . . . .12

Dickel . . . . 10

High West Double . . . . 14

Rittenhouse . . . .12

Revival Abruzzi . . . . 24

SCOTCH Y IRISH WHISKEY Lagavulin 16 . . . . 52

Monkey Shoulder . . . . 16

Powers . . . . 10

GINAustin Reserve . . . .12

Fords . . . . 10

Hendrick’s . . . .13

Monkey 47 . . . . 20

St . George Terroir . . . .12

St . George Dry Rye Reposado . . . . 14

Tanqueray . . . .13

VODKA 1876 . . . . 10

Tito’s . . . .12

Grey Goose . . . . 15

RUMBlackwell . . . . 10

El Dorado 5yr . . . . 8

Hamilton Pot Still . . . . 9

Paranubes . . . .13

Paranubes Anejo . . . 15

Plantation 3 Star . . . . 10

Plantation Pineapple . . . . 10

Ron Zacapa . . . . 21

Smith & Cross . . . . 10

Uruapan Charanda . . . .12

Uruapan Anejo . . . 15

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WINE

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to: BRUNCH

BRUNCH WINE

WINE SPIRITS

SPIRITS DRINKS

DRINKS SPARKLING

Azimut cava brut nature, NV, Catalunya, Spain 12 / 44 Celler de les Aus petillant naturel, xarel-lo, 2020

Catalonia, Spain 67

La Ferme Du Vert ‘L’Angelou’ methode ancestral,

mauzac vert, 2020, Gaillac, France 67 Julie et Toby Bainbridge ‘Johnny Popper’ petillant naturel,

chenin blanc, 2020, Loire, France 69

Andre Heucq ‘Heritage’ blanc de meunier,

NV Champagne, France 135 LeLarge Pugeot nature et non dosé, NV,

Champagne, France 200

WHITE

Azevedo loureiro, 2019, Vinho Verde, Portugal 12 / 44 Herve Villemade sauvignon blanc, 2019,

Cheverny, France 16 / 60

Clos du Tue-Boeuf sauvignon blanc, 2019,

Cheverny, France 67

Domaine Rietsch ‘Tout Blanc’ riesling/auxerrois, 2020,

Alsace, France (1L bottle) 69

Domaine Ozil ‘Sans Rancune’ viognier, 2020,

Ardeche, France 65

Forlorn Hope ‘Nacre’ semillon, 2013,

Napa Valley, California 70

Kumeu River chardonnay, 2019,

Kumeu, New Zealand 86 Herve Villemade orbois, 2018, Cheverny, France 74

SKIN CONTACT WHITES

Case skin contact, malavasia blend, 2019,

Emilia Romagna 85

Controvento ‘Doccia Fredda’ trebbiano, 2020,

Abruzzo, Italy 58

ROSÉ

Les Terres Promises ‘Apostrophe’

cinsault/grenache/carignan, 2019, Provence, France 16 / 60 Vinyes Singulars ‘Pim Pam’ xarel-lo, 2020,

Catalunya, Spain 63

Forlorn Hope zinfandel, 2017, Calveras, CA 15 / 54

Malat ‘Crazy Creatures’ pinot noir, 2020,

Kremstal, Austria 45

Bernavi ‘Xalera’ garnatxa, 2020,

Terra Alta, Spain 45

Puech Redon ‘Apparente’ cinsault, 2020

Languedoc Roussillon, France 54

RED

J Bouchon ‘País Viejo’ país, 2018,

Maule Valley, Chile 12 / 44

Mas Theo ‘P’tit Gaby’ grenache/syrah/carignan

2019, Rhone Valley, France 16 / 60

Equinox ‘Find your Happy Place’ pinotage/cinsault,

2020, Swartland, South Africa 62

Open Face pinot noir blend, 2019,

Chehalem Mountains, Oregon 74

Ruben Diaz ‘Paso de Cebra’ garnacha, 2017

Castilla y Leon, Spain 60

Simon Busser merlot, 2020,

Cahors, France 61

Clos Roussely ‘Canaille’ gamay, 2018,

Touraine, France 65

Monte Bernardi ‘Retromarcia’ sangiovese, 2019

Chianti Classico, Italy 68

Mattieu Barret ‘Petit Ours’ syrah, 2019

Côte du Rhône, France 70