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Protein supplementation and dietary behaviours of resistance trained men and women attending commercial gyms: a comparative study between the city centre and the suburbs of Palermo, Italy

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Academic year: 2020

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Figure

Table 1 Percentage and type of dietary supplementsused by all participants
Figure 2 Food intake percentage of people who don’t use protein supplements. The figure provides information about the frequency ofconsumption of gym users who don’t use protein supplements and their weekly food intake divided in two categories: Greater th

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