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Quality assessment of Psoralea fructus by HPLC fingerprint coupled with multi-components analysis

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Figure

Fig. 1: Chemical structures of the reference compounds in Psoralea corylifolia L.
TABLE 1: DETAILS OF THE HERBAL MATERIALS COLLECTED
TABLE 2: THE MASS DATA AND THE RETENTION TIME OF THE 13 COMPONENTS
TABLE 4: PRECISION, REPEATABILITY, STABILITY AND ACCURACY DATA OF THE CONTENT DETERMINATION
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