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Application of salt tolerance indices for screening barley (hordeum vulgare l ) cultivars

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Figure

Table 1. Origin or pedigree of used barley cultivars
Table 2.Analyse of variance of physiological traits of 14 barley cultivars grown under various salinity levels
Table 3: Primary roots number (RN),  root dry matter (RDM), grain yield and grain per spike (G/S) of the cultivars in the three  salinities levels in 2007-2008
Fig. 1. Association between grain yield of barley cultivars under salt  stress (Ec = 15.38dS.m-1) and non –salt stress (Ec = 0.73 dS.m-1)

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