Reserve Wine List all wines stored and served at cellar temperature

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Reserve Wine List

all wines stored and served at cellar temperature

United States

Meritage & Blends

Dry Creek 2010 Meritage, Dry Creek Valley

46

48% Merlot, 26% Cabernet, 11% Malbec, 10% Cabernet Franc, 5% Petit Verdot

Charles Krug 2011 Generations, Napa

89

87% Cabernet Sauvignon, 6% Petit Verdot, 4% Malbec, 3% Merlot

Stonestreet 2006 Legacy, Alexander Valley

115

86% Cabernet Sauvignon, 10% Merlot, 2% Petit Verdot, 2% Malbec

Opus One 2011, Napa

275

71% Cabernet, 11% Merlot, 9% Petit Verdot, 8% Cabernet Franc, 1% Malbec

Flora Springs 2010 Trilogy, Napa

95

83% Cabernet, 12% Merlot, 4% Malbec, 1% Cabernet Franc

Dominus 2005, Napa

295

92% Cabernet Sauvignon, 5% Cabernet Franc, 3% Petit Verdot

Alexander Valley Vineyards 2009 Cyrus, Alexander Valley

89

57% Cabernet, 26% Cabernet Franc, 11% Merlot, 3% Malbec, 3% Petit Verdot

Quintessa 2011, Rutherford

250

A rich blend of floral and black fruits followed by full, ripe fruit with a soft velvety finish

Beaulieu Vineyard 2011 Tapestry Reserve, Napa

87

Blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Verdot, Malbec

Joseph Phelps 2009 Insignia, Napa

295

83% Cabernet Sauvignon, 13% Petit Verdot, 4% Malbec

Mount Veeder 2009 Reserve, Napa

97

Bright and juicy with tangy acidity and lush black cherry and blueberry

Cabernet Sauvignon

Cardinale 2009 Cabernet Sauvignon, Napa

325

91% Cabernet Sauvignon, 9% Merlot

Charles Krug 2011 Howell Mountain Cabernet Sauvignon, Napa 119

95% Cabernet Sauvignon, 3% Petit Verdot, 2% Malbec, Howell Mountain appellation

Cakebread 2011 Cabernet Sauvignon, Napa

125

Lush, deep, mouth-filling berry and cassis flavors, with long firm finish

Chateau Montelena 2011 Cabernet Sauvignon, Napa

89

It is richly textured with lush, ripe blackberry, cherry, cassis and raspberry

Jordan 2010 Cabernet Sauvignon, Alexander Valley

96

Slight earthy notes of tobacco and cedar complete this delicious wine

Clos Du Val 2001 Reserve Cabernet Sauvignon, Napa

215

Black currant, black cherry fruit aroma, with long finish

Chimney Rock 2010 Cabernet Sauvignon, Stags Leap

98

Dark, rich and polished, with ripe currant, black cherry, plum and mocha

Caymus 2012 Cabernet Sauvignon, Napa

130

Firm, intense and well-structured, with a mix of spicy oak, red and black currant

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Huckleberry, plum, rhubarb and red currant supported by dusty, fine-grained tannins

Caymus 2011 Special Selection Cabernet Sauvignon, Napa

225

Firm, ripe, muscular wine that’s tight, deep, structured, intense and concentrated

Grgich Hills 2010 Estate Cabernet Sauvignon, Napa

98

Elegant, full bodied, with complex aromas of black berries, and a hint of cocoa

Heitz Cellars 1999 Martha’s Vineyard Cabernet, Napa

275

Spicy mint and bay leaf mingle with ripe currant and black cherry fruit

Stags’ Leap Winery 2011 Cabernet, Napa

85

Round supple tannins wrapped around layers of blackberry, espresso and black truffle

Atalon 2009 Cabernet Sauvignon, Napa

59

Aromas of rich black cherry and plum, wrapped in intriguing oak, spice and cedar notes

Napanook 2011, Napa

85

Plum, black cherry and earthy tobacco with a long finish

Robert Mondavi 2004 Reserve Cabernet, Napa

195

Nose of graphite, blackberries, cassis, cedar, and subtle toasty oak, long rich finish

Kendal Jackson 2011 Grand Reserve Cabernet , Sonoma

49

Distinct flavors of blackberry, blueberry, red and black currants with long finish

Silver Oak 2009 Cabernet Sauvignon, Napa

185

84% Cabernet, 8% Merlot, 4% Petit Verdot, 4% Cabernet Franc, Power and Finesse

Nickel & Nickel John C. Sullenger 2009 Cabernet, Napa

149

Cherry core that blends nicely with herb, spice and cedar complex flavors

Merlot

Chateau St. Jean 2010 Merlot, Sonoma

46

Alexander & Knights Valley grapes highlight cherry, ripe cassis and mint profile

Sterling 2006 Three Palm Vineyards Merlot, Napa

93

Vanilla oak wrapped around a tasty core of elegant plum and black cherry fruit

Twomey Cellars 2006 Merlot, Napa

96

From the family that brings us Silver Oak. Plum, blackberry, dark Chocolate, complex

Duckhorn 2012 Merlot, Napa

89

Santa Rosa plum, crème de cassis, violet and Herbes de Provence

Jarvis 2010 Merlot, Napa

125

Vanilla, root beer, toasty toffee, with plum pie, and finely polished tannins

Pinot Noir

Garry Farrell 2012 Pinot Noir, Russian River

69

Blackberry, tea leaf, tobacco, cola, anise and violets with a seasoned oak finish

Domaine Drouhin 2012 Pinot Noir, Oregon

76

Mélange of red and black fruits wrapped up in a silky texture and a long, elegant finish

Hartford 2012 Pinot Noir, Russian River

59

Complex with black cherry, sweet dried cranberries, clove and allspice

Sokol Blosser 2011 Dundee Hill Pinot Noir, Oregon

59

Mocha, black cherry, and raspberry with forest floor earthiness

Rochioli 2012 Pinot Noir, Russian River Valley, Sonoma

125

Wonderful fruit, a striking minerality, rich truffled notes, long full finish

Other Reds

Hartford 2011 Zinfandel, Russian River Valley

56

Intense wild blackberry, boysenberry, white pepper, and nutmeg

Molly Dooker 2011 Carnival of Love Shiraz, Australia

129

Dense, deep and complex, offering a cascade of cherry, blueberry and cream flavors

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Grgich Hills 2010 Estate Old Vine Zinfandel, Napa

59

Well-Structured, with a concentrated cocoa, black cherry, and plum

Italy

Piedmont

Marchesi Di Barolo 2008 Barolo, Piedmont

86

100% Nebbiolo grapes, aged in oak, full bodied, velvety red wine

Gaja 2010 Barbaresco, Piedmont

295

Long, complex finish with silk-like tannins, dense structure, and full of super-ripe fruit

Marchesi Di Barolo Sarmassa 2006 Barolo, Piedmont

115

Dense, ripe, concentrated fruit with licorice, smoke, and mineral aromas and flavors

Marchesi Di Barolo 2007 Cannubi Barolo, Piedmont

139

Full-bodied with complex layers of smoke, truffle, chocolate and vanilla

Marchesi Di Barolo 2011 Barbaresco, Piedmont

87

Plums, berries and almonds follow through to spicy, peppery, long finish

Pio Cesare 2010 Barolo, Piedmont

98

Hints of violets, blackberry jam, licorice and cloves, with a lingering hint of almonds

Tuscany

Frescobaldi 2005

Brunello Di M ontalcino Castelgiocondo, Tuscany

159

Full-bodied, with fine silky tannins, and a finish that goes on for a very long time

Antinori 2009 Tignanello, Tuscany

175

80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc

Castello Banfi 2010 Excelsus, Tuscany

120

60% Merlot, 40% Cabernet, hints of plum, black currant, and bell pepper

Castello Banfi 2005 Summus, Tuscany

110

45% Sangiovese, 40% Cabernet Sauvignon, 15% Syrah

Castello Banfi 2009 Brunello di Montalcino, Tuscany

130

Solid and focused, with mineral, blackberry and licorice character, very chunky

Castello Banfi 1999 Brunello di Montalcino

Poggio All’Oro Riserva

260

Round, complete, well balanced with hints of chocolate and berries, unfiltered

Gaja 2010 Magari, Tuscany

115

50% Merlot, 25% Cabernet Sauvignon, 25% Cabernet Franc

Castello Banfi 2011 Cum Laude, Tuscany

59

30% Cabernet, 30% Merlot, 25% Sangiovese, 15% Syrah

Ruffino 2010 Modus, Tuscany

49

50% Sangiovese, 25% Cabernet Sauvignon, 25%Merlot

Veneto

Bertani 2004 Amarone, Veneto

179

Deep garnet red, with aromas of cherries, sweet tobacco, vanilla, and a touch of spice

Bolla 2008 Amarone della Valpolicello Classico, Veneto

78

Rich, with big spice tones, deeply resinous, showing good concentration and structure

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A wine of luxuriant complexity, the prototype for the new style of Veronese red

Masi 2008 Costasera Amarone, Veneto

110

Full-bodied and very juicy fruit-like, firming up with vanilla and cinnamon on the finish

France

Bordeaux

Chateau Grand Puy Lacoste 2003, Pauillac

175

Cigar box perfume with rich blackcurrant and cassis fruit and velvety power

Chateau De Pez 2011, St. Estephe

79

A young red, with plenty of tar and blackberry character. Full-to medium-bodied

Southern France

Drouhin 2009 Volnay, Cote De Beaune

68

Volnay is a tiny village bordering Pommard and Meursault, 100% Pinot Noir

Chateau Mont-Redon 2011 Chateauneuf-du-Pape

79

Soft, supple and smooth with sweeter Grenache fruit dominant

Champagne

Dom Perignon 2003, France

265

An intensely flavored Champagne, displaying toasted oak, berry and fresh herbs

Veuve Clicquot 2004 Grande Dame, France

275

Dominant floral notes mingled with hints of fresh fruit, followed by notes of vanilla

Louis Roederer 2006 Brut Cristal, France

295

The floral and citrus notes are austere and the flavors build in intensity

South America

Concha Y Toro 2011 Terrunyo Carmenere, Chile

59

85% Carmenere, 15% Cabernet Sauvignon

Casa Lapostolle 2008 Clos Apalta, Chile

125

Blend of Carmenere, Merlot, and Cabernet Sauvignon, concentrated spicy cassis

Concha Y Toro 2005 Don Melchor Cabernet Sauvignon, Chile

125

Ripe fruit and berries lead to tobacco, coffee and chocolate with long finish

Emiliano Gê 2010, Chile

149

Made with biodynamically grown grapes, 48% Carmenere, 38% Syrah, 14% Cabernet

Large Format Bottles

Arrowood 2008 Cabernet Sauvignon, Napa 1.5 Liter

85

Concentrated flavors, firm tannins with full body and long finish

Feudi di San Gregorio 1999 Serpico, Campania 1.5 Liter

259

70% Aglianico and 30% Merlot, with a touch of Syrah and Piedrosso

Freemark Abbey 2006 Cabernet Sauvignon, Napa 3 Liter

249

Powerful, yet elegantly balanced, the flavors of blueberry, black currant, and mint

Marchesi Di Barolo 2001 Cannubi Barolo, Piedmont 1.5 liter

250

Full-bodied with complex layers of smoke, truffle, chocolate and vanilla

Banfi 2006 Centine, Tuscany 5 Liter

195

60% Sangiovese, 20% Cabernet, 20% Merlot

Murphy Goode 2010 Cabernet Sauvignon, CA 3 Liter

145

Concentrated flavors of blackberry and cherry with hints of thyme

Murphy Goode 2007 “All In” Claret, Alexander Valley 6 Liter

275

Blend of Alexander Valley Merlot, Cabernet Sauvignon, and Petit Verdot

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Kendall Jackson VR 2004 Meritage, CA 3 Liter

145

65% Cabernet Sauvignon, 34% Merlot, 1% Cabernet Franc

Kendall Jackson VR 2010 Cabernet Sauvignon, CA 3 Liter

155

Notes of cedar, vanilla, and a hint of mocha linger on the finish

Figure

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