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Antioxidant and antibacterial activities of methanol, ethanol and aqueous extracts of leaf and root of Gentiana kurroo Royle

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Figure

Table 1: Phytochemical content in various extracts of leaf and root of G. kurroo Royle
Figure 1: Antioxidant activities of various extracts of G. kurroo Royle.(A) Total antioxidant activity, (B) DPPH radical scavengingactivity, (C) Superoxide radical scavenging activity, (D)Metal ion chelation activity, (*Note: The values with samesuperscript are not significantly (p  0.05) differentaccording to Duncan Post Hoc analysis).
Table 2: Minimum inhibitory concentration of various extracts ofroot and leaf parts of G
Figure 2:Total reducing activity and correlation analysis. (A) Totalreducing activity of various extracts of G
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