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Dietary Fats and Atherosclerosis From Childhood to Adulthood

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Figure

TABLE 1 Characteristics of Study Participants at 11 and 19 y of Age Among Intervention and Control Groups
TABLE 2 Mean Aortic and Carotid IMT and Distensibility Between 11 and 19 years of Age According to STRIP Study Groups (Intervention and Control) andAccording to Success in Achieving the Main Intervention Target, Based on Distribution of Dietary Fat, Regardless of the STRIP Study Group
FIGURE 3Distensibility of the abdominal aorta (aortic distensibility) and carotid artery (carotid distensibility) among participants who achieved and who did notdistensibility and .996 for carotid distensibility
FIGURE 4Saturated fat intake beginning from the age of 13 months (cumulative SAFA E%) and aortic IMT between the ages of 11 and 19 years

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