Agri-Food Value Chains, Agribusiness Marketing, International Trade and WTO
The Role of WTO (World Trade Organization) in the Promotion of the International Trade and Formation of the New Economic and Business Environment in the World
... world trade was significantly increased. The WTO assumed that during the recent decades the volume of world trade grew considerably rapidly, than the whole world ...world trade grew for 20, ...
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Ökologische Agrarkultur Weltweit 2002– Statistiken und Perspektiven Organic Agriculture Worldwide 2002– Statistics and Future Prospects
... Um die Bedeutung des weltweiten Handels mit ökologischen Produkten zu verstehen, ist es sinnvoll, den Einzel- handelsumsatz zu betrachten, auch wenn verlässliche Daten kaum existieren. Schätzungen des ...
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Constraints to Profitable Participation in Agri-food Value Chains: A Case of Small-scale Banana Farmers in Meru County, Kenya
... banana value chain included primary data collection from April 2015 to July ...horticulture, agribusiness and extension officers, 96 farmers from each sub county participated in the ...
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Case study analysis on supplier commitment to added value agri-food supply chains in New Zealand
... the value of the product (Porter ...high value con- ...the food they ...safe food (Fischer et al. 2009; Van der Vorst 2000). They also want food that aligns with their own per- sonal ...
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Measuring smallholder competitiveness in the tomato value chain in Cambodia: A transaction costs perspective
... and marketing facilities), lack of training in cooperative management, capital constraints for farmers, and low trust from financial institutions or banks (Heifer International, ...They trade all ...
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Growing inequalities in added value distribution in the Czech agri food chains
... added value is caused by two basic factors in the new EU Member ...added value in agriculture is also the low level of processing for products in the first level of ...
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Peri-Urban Food Futures: Opportunities and Challenges to Reconfiguring Sustainable Local Agri-food Value Chains on the Sunshine Coast, Australia
... of food artisans in topics such as marketing, exhibiting and event sales, food safety, and business management received strong support and positive ...small food enterprises; for example, one ...
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How value chains can share value and incentivise land use practices: a white paper
... fair trade production have become important to some ...of food marketed under the umbrella of fair trade is also labelled organic (von Meyer-Höfer et ...Fair trade is defined by the World Fair ...
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Midscale Food Value Chains: An Introduction
... midscale food value chains as business models for a “third tier” in the ...S. food system, distinct from direct marketing to local consumers and global marketing of agricultural ...
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Development and efficiency of agri food foreign trade of the Slovak Republic in the international context
... regarding agri-food products has been more ...negative agri-food trade balance shared in the total trade balance with ...total trade balance improving. Vice versa, the ...
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Research in sub saharan African food systems must address post sustainability challenges and increase developmental returns
... In any case, developmental returns must be docu- mented and that is an increasingly complex task, as the paradigm has changed from the relative simplicity of the monetary measure towards the various composite and ...
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Factors Shaping Agri-food Product Trade in Poland
... that trade contributed to the increase in sales of surplus production and helps align prices of factors of production between trading ...that international trade is the result of an unequal ...
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Analysis of the generation of formal employment by the soybeans production chain in the rio grande do sul state/Brazil: 2002 2015
... The municipalities of Cruz Alta, Tupanciretã, Carazinho, Júlio de Castilhos, Passo Fundo, Viamão, Santa Barbara do Sul, Cachoeira do Sul, Palmeira das Missões, São Luiz Gonzaga, Espumoso and Jóia are the ones that have ...
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Ökologische Agrarkultur Weltweit – Statistiken und Perspektiven Organic Agriculture Worldwide – Statistics and Future Prospects
... dischen Märkten wie USA, Europa und Japan und erst an zweiter Stelle folgt der Binnenmarkt (Macey 2000). Die Absatz- wege für Öko-Produkte in Kanada umfassen sogenannte Gesundheits- bzw. Naturkostläden (Health/natural ...
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Trade Collapse, Trade Relapse and Global Production Networks: Supply Chains in the Great Recession
... that trade margins representing the accumulated emissions from distribution between the producer and final consume account for ...supply chains, while consumers are increasingly offered carbon-labelled ...
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Exploring dynamic natural-resource-based capabilities for sustainable agri-food chains
... The literature review only uncovered three product stewardship transforming capabilities, each of which feature in interview results at some point. New product development featured heavily and pertinently was often ...
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Examination of market structure in selected livestock agri-food chains in the Czech Republic
... analyzed agri-food chains, the coeffi cient of price transmission elasticity was quantifi ...from agri-food chain to agri- food ...milk agri-food chain is ...
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Healthy Growth of Value Based Organic Food Chains: Management, value communication and perspectives of growing values based food chains
... • Target group: Planika aims to maintain the offer of regional and organic products for reasonable end-user prices. Planika milk and yoghurt are targeted to families and other consumer groups with preferences for ...
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The role of non tariff measures in the agri food sector: positive or negative instruments for trade?
... the agri-food sector. It provides an overview on trends in trade and in the level of policy interventions over the last decades, in order to shed lights on potential cause- effect ...of trade ...
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Ökologische Agrarkultur weltweit Organic Agriculture World Wide Statistiken und Perspektiven Statistics and Perspectives
... According to the ITC Organic Foods Report, there are strong market op- portunities for developing countries in most major markets, offering good prospects for suppliers of organic products that are not produced in Europe ...
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