• No results found

aluminum cookware and utensils

Curcumin Extract as a Green Inhibitor of Leaching from Aluminum Cookware at Quasi Cooking Conditions

Curcumin Extract as a Green Inhibitor of Leaching from Aluminum Cookware at Quasi Cooking Conditions

... tective film increases in acidic and alkaline medium. Solution pH normally influences the leaching behaviour of Al and its alloys by changing the solubility of the Al oxide film. Accordingly, the difference in corrosion ...

14

UNFORESEEN RISKS OF ALUMINIUM UTENSILS ON HEALTH

UNFORESEEN RISKS OF ALUMINIUM UTENSILS ON HEALTH

... aluminium cookware into foods, we must boil water in aluminium kitchen utensils (such as pots, pans), used for cooking the ...Non-aluminium cookware like glass bake ware and stainless steel or cast ...

7

Estimating Aluminum Leaching from Aluminum Cookware in Different Vegetable Extracts

Estimating Aluminum Leaching from Aluminum Cookware in Different Vegetable Extracts

... Nevertheless, there is a continuing interest of Al content in food and its possible relation to Al toxicity especially to the elderly and to people with kidney failure [4, 10]. The Joint Committee on Food Additives ...

12

Effect of pH, Salinity and Temperature on Aluminum Cookware Leaching During Food Preparation

Effect of pH, Salinity and Temperature on Aluminum Cookware Leaching During Food Preparation

... of aluminum liberated from cooking ...the aluminum present is predominantly in the form of organic aluminum complexes, which is harmful to the human body ...of aluminum from utensils ...

18

A comparison of Aluminum Leaching Processes in Tap and Drinking Water

A comparison of Aluminum Leaching Processes in Tap and Drinking Water

... of aluminum from cooking utensil is of growing concern to the health of the ...of aluminum from aluminum utensils using different types of water in food preparation was ...Chinese ...

12

Locally Made Utensils as Potential Sources of Heavy Metals Contamination of Water: A Case Study of Some Pots Made in Nigeria

Locally Made Utensils as Potential Sources of Heavy Metals Contamination of Water: A Case Study of Some Pots Made in Nigeria

... metals present in food samples processed with different types of milling equipments, viz locally fabricated milling machine, grinding stone, blender, mortar and pestle and cooked using locally made iron pot, earthernware ...

7

Effect of Elemental Concentrations on Human Physiology by Various Rice Cooking Methods Using EDXRF Technique

Effect of Elemental Concentrations on Human Physiology by Various Rice Cooking Methods Using EDXRF Technique

... Lead is not an essential element. Even in micro levels of lead uptake from surroundings like air, water and also food can cause serious injury to the brain, red blood cells, nerve system and kidneys in human beings 9 . ...

10

Eco-sustainable dishwashing practices by Households and Food Catering Units: An exploration

Eco-sustainable dishwashing practices by Households and Food Catering Units: An exploration

... It was found that the use of disposables in FCUs was practiced more for take away orders whereas durable dishes like metal and glass were used for those who preferred to dine at the FCUs. On the other hand, HHs when used ...

7

An assessment of knowledge, Attitudes and practices of food handlers in food kiosks in relation to food hygiene in Eldoret, Kenya

An assessment of knowledge, Attitudes and practices of food handlers in food kiosks in relation to food hygiene in Eldoret, Kenya

... The increase in consumer needs with the subsequent increase of food kiosks are increasingly offering challenges to both health of consumers and local authorities as there is no proper control in this informal sector. ...

12

Microfinance in India: self help groups   bank linkage model

Microfinance in India: self help groups bank linkage model

... • Irregular flow of income due to seasonality • Lack of tangible proof for assessment of income • Unacceptable collaterals such as crops, utensils and jewellery As far as the formal fina[r] ...

18

Result The results of the study found that coli bacteria contaminated 62.6% of clean water sources, 82.0%

Result The results of the study found that coli bacteria contaminated 62.6% of clean water sources, 82.0%

... This study is per Kusumadewi and Hermawati (2014) who stated that as much as 72.2% of the eating utensils under investigation were contaminated with E. coli bacteria. The hygiene of the hands of people who usually ...

5

A day in the life of things in the home

A day in the life of things in the home

... Our initial descriptions, which provided for the numerical patterns, also allow us to identify the particular things interacted with in these zones. Thus, and for example, we can see that the clusters of interaction in ...

13

Experimental Investigation of Heat Transfer in Heat Exchanger Using Different Geometry of Inserts

Experimental Investigation of Heat Transfer in Heat Exchanger Using Different Geometry of Inserts

... in aluminum twisted tape with perforation inserts followed by aluminum twisted tape without peroration, aluminum tape with perforation, aluminum tape without perforation and lest friction ...

9

Extraction of Naming Concepts

Extraction of Naming Concepts

... cooking utensils as recipe elements by con- sidering inconsistent spelling using a recipe ontology [9] that we constructed by integrating methods for extracting related words of a given word based on the data ...

6

A study of the association between urinary aluminum concentration and pre-clinical findings among aluminum-handling and non-handling workers

A study of the association between urinary aluminum concentration and pre-clinical findings among aluminum-handling and non-handling workers

... the aluminum-handling and non-handling ...in aluminum-handling workers, lead in urine was also measured by ...in aluminum- handling workers’ urine may have been due to ...

7

Evaluation of Antimicrobial Susceptibility by Staphylococcus aureus Isolated from the Nutrition Service of a Teaching Hospital

Evaluation of Antimicrobial Susceptibility by Staphylococcus aureus Isolated from the Nutrition Service of a Teaching Hospital

... tion utensils in enteral diet preparation areas and commissary kitchen of a hos- pital, as well as evaluate the resistance profile of these bacteria to different anti- biotics and phenotypically characterize ...

16

Consumer price index monthly supplement 1/1993

Consumer price index monthly supplement 1/1993

... CONSUMER PRICES HOUSEHOLD APPLIANCES,UTENSILS AND SERVICES BR EUR12 BELGIQUE DANMARK DEUTSCH LAND BELGIË.. APPAREILS,USTENSILES ET SERVICES DE MENAGE.[r] ...

52

Aluminium uptake by some foods from the aluminium cookware during
cooking and effect of fluoride on the uptake

Aluminium uptake by some foods from the aluminium cookware during cooking and effect of fluoride on the uptake

... Aluminium and Calcium are competitive elements. Under low calcium content of the food, gastrointestinal absorption of aluminium is more. As such in places where there is low calcium content of drinking water and where ...

5

Inhibitive Action of Some Plant Extracts on the Alkaline Corrosion of Aluminum

Inhibitive Action of Some Plant Extracts on the Alkaline Corrosion of Aluminum

... Aluminum rods samples of known area were placed in Mylius sample vessel containing test solution. The vessel allows the volume of evolved hydrogen gas to be measured as a function of time. The reaction rates were ...

17

Technical Terms Generated upon Meaning of Words Indicating Kitchenware or Utensils

Technical Terms Generated upon Meaning of Words Indicating Kitchenware or Utensils

... Thereby, we can provide as examples dish and sieve, and the word “dish” is of a special terminological character: DISHE- S, ~ n. 1. Curved line container of clay, glass, metallic, plastic etc, with raised edges of ...

6

Show all 10000 documents...

Related subjects