• No results found

Bacillus amyloliquefaciens α-amylase

Thermostable α-amylase from Lignocellulosic Residues Using Bacillus amyloliquefaciens

Thermostable α-amylase from Lignocellulosic Residues Using Bacillus amyloliquefaciens

... Microbial α-amylases are mostly secreted as the primary metabolites and their production is growth associated ...and α- amylase production was 37 ◦ ...

8

Enhancing Soluble Gene Expression of α-amylase Bacillus licheniformis and Purification of Recombinant Protein

Enhancing Soluble Gene Expression of α-amylase Bacillus licheniformis and Purification of Recombinant Protein

... [6]. Bacillus licheniformis and Bacillus amyloliquefaciens are the bacillus species most frequently used for overproduction of α-amylase because they produce thermostable enzyme ...

6

EFFECT OF DIFFERENT CONCENTRATIONS OF METAL IONS ON Α AMYLASE PRODUCTION BY BACILLUS LICHENIFORMIS DS3

EFFECT OF DIFFERENT CONCENTRATIONS OF METAL IONS ON Α AMYLASE PRODUCTION BY BACILLUS LICHENIFORMIS DS3

... the amylase enzyme ...on Bacillus amyloliquefaciens by Ca 2+ and Mg 2+ exhibit positive ...The amylase production is higher in the presence of Ca 2+ ...of α- amylase by ...

9

High external pH enables more efficient secretion of alkaline α-amylase AmyK38 by Bacillus subtilis

High external pH enables more efficient secretion of alkaline α-amylase AmyK38 by Bacillus subtilis

... of α-amylases from Bacillus licheniformis (AmyL) and Bacillus amyloliquefaciens (AmyQ) provokes a CssRS (Control secretion stress Regu- lator and Sensor) dependent secretion stress response ...

13

Antifungal Effects of Lipopeptide Produced by Bacillus amyloliquefaciens BH072

Antifungal Effects of Lipopeptide Produced by Bacillus amyloliquefaciens BH072

... Bacillus amyloliquefaciens BH072, a novel bacterium isolated from honey sample, showed antifungal activities against mold ...isolated Bacillus strain BH072 that can produce large quantities of ...

17

Identification and optimization of PrsA in Bacillus subtilis for improved yield of amylase

Identification and optimization of PrsA in Bacillus subtilis for improved yield of amylase

... one amylase to another even when industrial and biological settings are kept ...(from Bacillus licheniformis) [17] and AmyQ (from Bacillus amyloliquefaciens) ...subtilis amylase (amyE) ...

16

Journal of Applied Pharmaceutical Science

Journal of Applied Pharmaceutical Science

... These traditional medicines are relied upon for health care in many parts of the world (WHO, 1980). Several medicinal plants species have been used to control diabetes in the traditional medicinal systems of many ...

8

Accumulation of the betaine and ectoine in osmotic stress adaptation of biocontrol agents against Fusarium verticillioides in maize

Accumulation of the betaine and ectoine in osmotic stress adaptation of biocontrol agents against Fusarium verticillioides in maize

... Etcheverry et al. [41] demonstrated the potential bio- control agents M. oleovorans and B. amyloliquefaciens influenced the growth rate and increased the lag phase of F. verticillioides strains assayed in vitro at ...

7

Evaluation of Antidiabetic Activity of Alcoholic Extracts of Haldina Cordifolia Leaf on Streptozotocin Induced Diabetic Rats

Evaluation of Antidiabetic Activity of Alcoholic Extracts of Haldina Cordifolia Leaf on Streptozotocin Induced Diabetic Rats

... 1 2 3 4 5 6 7 8 9 TITLE α-Amylase Inhibition of Petroleum ether extract of Haldina cordifolialeaf α-Amylase Inhibition of Ethyl acetate extract of Haldina cordifolialeaf α-Amylase Inhibi[r] ...

69

Expression and the Functional Study of Fusion Proteins α-Amylase and Hemolysin- αas an Application in Biofilm Polysaccharide Degradation

Expression and the Functional Study of Fusion Proteins α-Amylase and Hemolysin- αas an Application in Biofilm Polysaccharide Degradation

... the α -amylase and hemolysin- α secretion tag recombinant protein has been expressed and secreted into the ...functional α -amylase in its periplasmic region, but not exported into ...

5

High yield recombinant thermostable α-amylase production using an improved Bacillus licheniformis system

High yield recombinant thermostable α-amylase production using an improved Bacillus licheniformis system

... 21. Rey MW, Ramaiya P, Nelson BA, Brody-Karpin SD, Zaretsky EJ, Tang M, Lopez de Leon A, Xiang H, Gusti V, Clausen IG, Olsen PB, Rasmus- sen MD, Andersen JT, Jorgensen PL, Larsen TS, Sorokin A, Bolotin A, Lapidus A, ...

7

Draft genome sequence of Bacillus amyloliquefaciens HB-26

Draft genome sequence of Bacillus amyloliquefaciens HB-26

... B.methylotrophicus GZGL8 (JN999861.1); H: B.vallismortis D20 (KC441761.1); I: B.tequilensis L10 (JN700126.1); J: B. sp. C4(2013) (KC310834.1); KB. Amyloliquefaciens CA81 (KF040978.1) ; M: B. sp. SWB30 (JX861886.1) ...

8

Purification and Characterization of a Novel Thermostable and Acid Stable α-Amylase from Bacillus Sp. Iranian S1

Purification and Characterization of a Novel Thermostable and Acid Stable α-Amylase from Bacillus Sp. Iranian S1

... Therefore isolation and characterization of new thermophilic bacilli able to produce amylases with high stability at extreme conditions is still required [1, 2, 4, 6-9]. Microorganisms which are adapted to grow optimally ...

6

In vitro Inhibitory Effects of Polyphenolic Extract of Ichnocarpus Frutescens on Carbohydrate Digestive Enzymes

In vitro Inhibitory Effects of Polyphenolic Extract of Ichnocarpus Frutescens on Carbohydrate Digestive Enzymes

... the α-amylase and α-glucosidase inhibitory activities of the apigenin, luteolin, quercetin and other polyphenolics compounds, which are found within leaves of ...of α-glucosidase and ...

8

Rapid optimization of spore production from Bacillus amyloliquefaciens in submerged cultures based on dipicolinic acid fluorimetry assay

Rapid optimization of spore production from Bacillus amyloliquefaciens in submerged cultures based on dipicolinic acid fluorimetry assay

... The Bacillus spores can survive through the digestive process and germinate within the digestive tract (Casula and Cutting ...plements, Bacillus is often used in animal feeds, human dietary supplements and ...

9

Identification and optimization of cultural conditions for chitinase production by Bacillus amyloliquefaciens SM3

Identification and optimization of cultural conditions for chitinase production by Bacillus amyloliquefaciens SM3

... A total of 8 chitinolytic bacteria isolated from various coastal area of Tamil Nadu were screened on the bases of cz/cs ratio. The clear zones were due to hydrolysis of colloidal chitin by culture filtrates. After the ...

6

The Chemical Modification of α-Amylase from Locale Bacteria of Bacillus subtilis ITBCCB148 using Citraconic Anhydride

The Chemical Modification of α-Amylase from Locale Bacteria of Bacillus subtilis ITBCCB148 using Citraconic Anhydride

... α -Amylase is one of the extracelullar enzymes which potentially can be developed to be applied and used in industrial processes. Industrially, the demand of enzyme especially α - amylase is ...

6

Chemical Modification of α-amylase from Locale Bacteria Isolate Bacillus subtilis ITBCCB148 with Glyoxylic Acid

Chemical Modification of α-amylase from Locale Bacteria Isolate Bacillus subtilis ITBCCB148 with Glyoxylic Acid

... Chemical modification α -amylase with glyoxylic acid affected significantly toward the structure stability of the modified enzyme. The mechanism of structure stability of the enzyme by glyoxylic acid ...

6

Production and Optimization of Enzymes By Probiotic bacteria isolated from Indian Major Carp Catla catla

Production and Optimization of Enzymes By Probiotic bacteria isolated from Indian Major Carp Catla catla

... 86 | P a g e Microbes serve as a preferred source of these enzymes because of their rapid growth, the limited space required for their cultivation and the ease with which they can be genetically manipulated to generate ...

10

Impact of Iron Availability on Bacillus amyloliquefaciens Growth

Impact of Iron Availability on Bacillus amyloliquefaciens Growth

... We observed that by 48 hours, more spores were present and there was a significant decrease in the culture turbidity. The decrease coincided with an increase in the number of spores isolated from the cultures. Similar ...

7

Show all 10000 documents...

Related subjects